Un Chicken Noodle Soup Raw Foods Recipes

CHICKEN NOODLE SOUP

Chicken noodle soup image

Mary Cadogan's aromatic broth will warm you up on a winter's evening - it contains ginger, which is particularly good for colds.

Provided by Mary Cadogan

Time 40m

Number Of Ingredients 10

Ingredients

900ml chicken or vegetable stock (or Miso soup mix)
1 boneless, skinless chicken breast (about 175g)
1 tsp chopped fresh ginger
1 garlic clove, finely chopped
50g rice or wheat noodles
2 tbsp sweetcorn, canned or frozen
2-3 mushrooms, thinly sliced
2 spring onions, shredded
2 tsp soy sauce, plus extra for serving
mint or basil leaves and a little shredded chilli (optional), to serve

Steps:

Pour the stock into a pan and add the chicken breast, ginger and garlic. Bring to the boil, then reduce the heat, partly cover and simmer for 20 mins, until the chicken is tender.
Put the chicken on a board and shred into bite-size pieces using a couple of forks. Return the chicken to the stock with the noodles, sweetcorn, mushrooms, spring onion and soy sauce. Simmer for 3-4 mins until the noodles are tender.
Ladle into two bowls and scatter over the remaining spring onion, mint or basil leaves and chilli, if using. Serve with extra soy sauce.

Nutrition Facts : Calories 217 calories, Fat 2 grams fat, SaturatedFat 0.4 grams saturated fat, Carbohydrate 26 grams carbohydrates, Sugar 1 grams sugar, Fiber 0.6 grams fiber, Protein 26 grams protein, Sodium 2.5 milligram of sodium

UN-CHICKEN NOODLE SOUP (RAW FOODS)

Un-Chicken Noodle Soup (Raw Foods) image

From Sergei and Valya Boutenko's Eating Without Heating: Favorite Recipes from Teens Who Love Raw Food. They say about it: "When the potato and dried mushrooms absorb the liquid, they taste just like chicken." I don't know about that, but I thought it was good. I was a little worried about raw potatoes and even asked my husband, "Can you eat raw potatoes?" I think he said something like, "well, sure, but who'd want to?" LOL. I did try the end piece of the first one I was grating and managed not to spit it out. I tossed the end of the other one on the compost pile. But the soup was really good! I don't think I've ever had crunchy soup before! (I did use Kikoman. This is a transition! Got to use up what I have, eat the leftovers, complete outstanding Zaar tags, etc.)

Provided by mliss29

Categories Low Protein

Time 10m

Yield 7 serving(s)

Number Of Ingredients 10

Ingredients

2 cups water
1/2 cup walnuts (or pecans)
2 cups celery, chopped
2 tablespoons nama shoyu
1 garlic clove
pepper (optional)
1 medium carrot, grated
1/2 bunch parsley, chopped
2 medium raw potatoes, grated (or processed with a Sprialiser)
1/2 cup dried mushroom, sliced (optional)

Steps:

Blend First Step ingredients in the blender.
Add Second Step ingredients and blend for about one minute.
Pour into a large bowl and add the Third Step ingredients.

Nutrition Facts : Calories 112.5, Fat 5.6, SaturatedFat 0.5, Sodium 292.4, Carbohydrate 14, Fiber 2.7, Sugar 1.7, Protein 3.1

More about "un chicken noodle soup raw foods recipes"

CHICKEN NOODLE SOUP - CAFE DELITES

Web Dec 6, 2019 Instructions. Heat oil in a large pot over medium heat. Cook onion for 2 minutes, then add garlic, celery and carrots; cook for 5 …
From cafedelites.com
5/5 (29)
Total Time 55 mins
Category Dinner, Soup
Calories 324 per serving

Heat oil in a large pot over medium heat. Cook onion for 2 minutes, then add garlic, celery and carrots; cook for 5 minutes.
Add the chicken thighs, broth (stock), crushed bouillon, green beans and corn kernels. Top up with water if needed to cover all of the ingredients.
Increase heat and bring to a boil for about 4 minutes. Reduce heat, partially cover the pot with a lid, and allow to simmer for 20 minutes or until the chicken is cooked through.

See details

INSTANT POT CHICKEN NOODLE SOUP - WELL PLATED BY ERIN

Web Mar 1, 2022 Close and pressure cook Instant Pot chicken noodle soup for 10 minutes on high (manual). Then let the pressure release naturally …
From wellplated.com
4.9/5 (28)
Calories 379 per serving
Category Main Course

Carefully remove the skin from the chicken. If your chicken breasts are very large (more than 1 pound each), use a very sharp knife to carefully slice them in half crosswise through the bone. Set aside.
Once the butter is melted, add the onion, carrots, and celery. Cook for 3 to 5 minutes, stirring often, until the onion softens and becomes translucent.
Stir in the salt, pepper, and oregano. Place the thyme and bay leaf on top. Pour in the chicken broth and 3 cups water. Gently add the chicken pieces.

See details

CHICKEN NOODLE SOUP - TASTES BETTER FROM SCRATCH

Web Sep 28, 2021 1 batch homemade egg noodles* , or 5 cups dry egg noodles, farfalle or other bite-size pasta 3 cups rotisserie chicken* 1 …
From tastesbetterfromscratch.com
5/5 (323)
Calories 256 per serving
Category Main Course, Soup

Add butter, diced celery and carrots to a large stock pot over medium-high heat. Saute for 3 minutes. Add garlic and cook for another 30 seconds.
Add chicken broth and season the broth with salt rosemary, sage and crushed red pepper, salt (definitely TASTE the broth before adding more salt), and pepper. Taste and add a spoonful of “better than bullion” chicken paste or chicken bouillon powder as needed, to taste.
Bring broth to a boil. Add noodles (either the uncooked homemade egg noodles, or dry store-bought pasta) and cook just until noodles are al dente.
If using store-bought noodles, be cautious not to overcook them! Remove pot from heat as soon as they are just barely tender. The noodles will continue to cook once you remove the pot from the heat, and you don’t want them mushy.

See details

EASY CHICKEN NOODLE SOUP - THE SEASONED MOM

Web Nov 30, 2021 Instructions. Heat the oil in a large Dutch oven over medium-high heat until shimmering. Add the onion, carrots and celery and cook until softened, about 5-7 minutes. Add the garlic and cook, stirring, until …
From theseasonedmom.com

See details

CLASSIC CHICKEN NOODLE SOUP RECIPE | BON APPéTIT

classic-chicken-noodle-soup-recipe-bon-apptit image

Web Jan 5, 2020 Step 3. Combine chicken, cut vegetables, 1 Tbsp. black peppercorns, and 2 dill sprigs in a large pot. Cover with 14 cups cold water and bring to a simmer over medium-high heat. Cook, reducing heat ...
From bonappetit.com

See details

CROCKPOT CHICKEN NOODLE SOUP – WELLPLATED.COM

Web Dec 9, 2022 To the bottom of a 6-quart or larger slow cooker, add the chicken breasts. Sprinkle with salt and pepper. Add the whole onion, carrots, celery, garlic, rosemary bundle, and bay leaf.
From wellplated.com

See details

EASY CHICKEN NOODLE SOUP RECIPE - NATASHASKITCHEN.COM

Web Sep 14, 2020 Shred Chicken: As the pasta cooks, remove thighs from the pot and shred with forks (discarding bones and fat), then add the chicken back to the pot. Season: In the last 2 minutes of cooking, add Mrs. Dash, …
From natashaskitchen.com

See details

HOMEMADE CHICKEN NOODLE SOUP RECIPE - SIMPLY RECIPES

homemade-chicken-noodle-soup-recipe-simply image

Web Feb 5, 2021 Once the soup and vegetables are simmering, we chop up the raw chicken breast and thigh meat we had removed from the bone in the first step and return it to the soup. Next we add in the dry noodles, …
From simplyrecipes.com

See details

THE ULTIMATE CHICKEN NOODLE SOUP ONLY NEEDS 2 …

Web Jan 15, 2019 Cook it in less water. In Daniel Gritzer's recipe for Basic Chicken Stock, he notes: "Four pounds of chicken for the four quarts of water here is the minimum I've found that will produce a good, flavorful …
From food52.com

See details

CHICKEN NOODLE SOUP - EATING BIRD FOOD

Web Nov 11, 2021 Allow the mixture to boil gently for about 5 minutes or until the vegetables are fork-tender. Add in the shredded chicken, parsley and lemon juice and boil for 1-2 more …
From eatingbirdfood.com
4.2/5 (37)
Calories 312 per serving
Category Soup

See details

BEST CHICKEN NOODLE SOUP RECIPE - KRISTINE'S KITCHEN

Web Jan 8, 2022 Add the chicken broth, dried thyme, salt, pepper and bay leaves to the pot. Stir. Nestle the chicken breasts into the broth. Slowly bring the soup to a boil over …
From kristineskitchenblog.com

See details

THE BEST HOMEMADE CHICKEN NOODLE SOUP - COOKIES AND CUPS

Web Jan 15, 2021 Heat olive oil in a large Dutch oven medium heat. Add in the carrots, celery, salt, pepper and turmeric, and sauté for 3 minutes until they begin to soften. Add in the …
From cookiesandcups.com

See details

CREAMY CHICKEN NOODLE SOUP (FROM SCRATCH) - SPEND WITH PENNIES

Web Feb 20, 2021 Stir in pasta, season & serve immediately. Tips for Creamy Soups. If adding extra vegetables, increase the amount of the broth so the pot doesn’t get overcrowded.; …
From spendwithpennies.com

See details

THE BEST HOMEMADE CHICKEN NOODLE SOUP - BUDGET BYTE

Web Feb 8, 2017 Begin by dicing one onion and mincing three cloves of garlic. Place them in a large pot with 2 Tbsp olive oil and sauté over medium heat until the onions are soft and …
From budgetbytes.com

See details

HOMEMADE CHICKEN NOODLE SOUP (FROM SCRATCH!) - RECIPETIN EATS

Web Jan 14, 2019 9 – 10 cups water (enough to just cover chicken) Soup: 1 tbsp olive oil 1 large onion , diced 3 garlic cloves , minced 2 medium carrots , cut in quarters lengthwise …
From recipetineats.com

See details

NINJA FOODI CREAMY CHICKEN AND RICE SOUP - THE TASTY TRAVELERS™

Web Feb 13, 2023 1. Rinse rice to remove extra starch. 2. Pour 3 cups of chicken broth, rice, salt, pepper, butter, chicken, and carrots into the Ninja Foodi main insert pot. Stir to …
From thetastytravelers.com

See details

HOMEMADE CHICKEN NOODLE SOUP [VIDEO] - THE RECIPE REBEL

Web Jan 18, 2021 6 cups low sodium chicken broth 2 boneless skinless chicken breasts (about 3/4lb or 340g) 2 cups dried egg noodles salt and pepper to taste Instructions Add …
From thereciperebel.com

See details

CHICKEN NOODLE SOUP (CLASSIC OR IMMUNE-BOOSTING!)

Web Feb 17, 2022 Nourishing chicken noodle soup made in 1 pot with 10 simple ingredients. Comforting, brothy, and bursting with flavor. Gluten-free optional! Author Minimalist …
From minimalistbaker.com

See details

15 RECIPES FOR HOMEMADE CHICKEN NOODLE SOUP - SELECTED RECIPES

Web Add Some Herbs. Start by melting a little butter in a pan and add some fresh herbs like ground pepper, oregano, thyme, and basil. Mix the sauteed herbs into the broth to add …
From selectedrecipe.com

See details

CHICKEN NOODLE SOUP RECIPES : FOOD NETWORK | FOOD NETWORK

Web Feb 10, 2023 Suped-Up Traditional Chicken Noodle Soup. Recipe | Courtesy of Rachael Ray. Total Time: 2 hours 50 minutes. 8 Reviews.
From foodnetwork.com

See details