Umami Rice Bowl Recipes

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TERIYAKI MUSHROOM RICE BOWLS - NOT ENOUGH CINNAMON

Web Apr 5, 2021 Made with perfectly cooked rice and topped with meaty umami-packed teriyaki roasted portobello mushrooms - no one will miss …
From notenoughcinnamon.com
5/5 (6)
Total Time 45 mins
Category Dinner, Lunch
Calories 697 per serving

Start with preparing the rice according to package instructions. While the rice is cooking, prepare the rest of the recipe.
Slice portobello mushrooms into 1/2 inch - 1 cm slices and place them on a large baking sheet. (not lined) Try not to crowd the pan and try and space them out as much as possible. Drizzle the mushrooms with two tablespoons of sesame oil. Roast until the mushrooms are tender and the water is evaporated, turning halfway through, about 20-25 minutes.
Meanwhile, combine soy sauce, rice vinegar, miso, coconut sugar, garlic, ginger, and chili flakes in a small saucepan over medium heat. Cook, stirring frequently, until the sugar dissolves and mixture thickens to a glaze. If you thicken it too much, add 1 tbsp of water to thin it out. Turn off the heat and set aside.

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THESE 27 RICE BOWL RECIPES ARE OUR WEEKNIGHT SAVIORS

From bonappetit.com
Author Ali Francis
Published Dec 2, 2020
Estimated Reading Time 4 mins

Citrus Shrimp Rice Bowls. Why make a marinade and a dressing when you can make one tangy, spicy-sweet sauce that works as both? View Recipe.
Rice Bowls with Flaky Cod. Kedgeree often calls for smoked fish, but for a light weeknight meal, we prefer steaming fresh fish right on top of the rice.
Farmers Market Farro Bowls. A little bit of prep work has a big payoff—a tasty, versatile lunch just waiting for its gochujang-lime dressing. View Recipe.
Vegetarian Taco Bowls. We took inspiration from picadillo, a saucy spiced ground meat dish packed with flavor, and thought, Why not give tofu a similar treatment?
Pork Meatball Rice Bowls. In this weeknight recipe, magical, salty, umami-packed fish sauce is doing double-duty as a seasoning in the meatball mixture and as a part of the finishing sauce.

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BEEF RICE BOWL (20 MINUTES!) - TIFFY COOKS

Web Jan 5, 2023 If there is one recipe you NEED to try on my page, it is my 20-minute Beef Rice Bowl. A savory and delicious beef rice bowl is the perfect recipe to make for weeknight dinners. Enoki mushroom, wrapped in …
From tiffycooks.com

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VEGETARIAN BIBIMBAP RECIPE (KOREAN RICE BOWL) | I HEART …

Web Apr 27, 2021 Hot water blanches the carrots for 2 minutes, bean sprouts for 2 minutes, and spinach for 30 seconds. Soak in cold water and squeeze out the liquid. In a big mixing bowl, season each vegetable item with …
From iheartumami.com

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EASY KOREAN BEEF RICE BOWLS (30 MINUTES!) - THE VIEW …

Web Apr 27, 2020 Whisk together the sauce ingredients, and add to the pan, stirring to combine. Let simmer for a few minutes. Add the green beans and cook for a minute more. Divide the hot rice between four bowls, and …
From theviewfromgreatisland.com

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OYAKODON CHICKEN RICE BOWL (GLUTEN-FREE, PALEO)| I HEART …

Web Oct 9, 2019 In a bowl, combine chicken broth, coconut aminos, aged balsamic and rice vinegar. Cook: In a well-heated skillet, preferably 10-12 inch skillet, add 2 tbsp oil. Lower the heat to medium. Add sliced onion. …
From iheartumami.com

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CITRUS VINAIGRETTE (TWO WAYS) - UMAMI GIRL

Web May 23, 2022 The umami-packed, Asian-inspired version incorporates rice vinegar, soy sauce, and toasted sesame oil and is a star element of vegan sushi bowls and salads alike. The well-rounded European …
From umamigirl.com

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GINGER PORK RICE BOWLS RECIPE - SIMPLY RECIPES

Web Jul 24, 2019 Add dried rice to a medium pot and rinse with cold water until the water runs clear. Fill the pot until water covers the rice by about 1/4 inch. Place over high heat and …
From simplyrecipes.com
4.5/5 (4)
Total Time 35 mins
Category Dinner, Kid-Friendly, Make-Ahead
Calories 345 per serving

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UMAMI SWEET FRIED RICE - KIKKOMAN HOME COOKS

Web Stir well. Allow rice to heat through and lightly toasted around the edges for 3 minutes, without stirring. Stir and cook 3 minutes longer. Move rice to one side of the pan and add …
From kikkomanusa.com

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UMAMI NOODLE BOWL - BEST OF VEGAN

Web Mar 14, 2020 Instructions. Cook the noodles according to packaging instructions. Meanwhile, add the onion, garlic and ginger to a non-stick frying pan and sauté for 2-3 …
From bestofvegan.com

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UMAMI BOWLS WITH CRISP VEGGIES MEAL KIT DELIVERY | GOODFOOD

Web In a large pan, heat a drizzle of oil on medium. Sauté the broccoli, 8 to 10 min., until softened.Add the edamame and sauté, 1 to 2 min., until warmed through; season with …
From makegoodfood.ca

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SWEET AND SPICY GOCHUJANG CHICKEN RECIPE

Web May 27, 2023 Stir together gochujang, soy sauce, sweet rice wine, honey, garlic, sesame oil, and ginger in a small bowl. Heat oil over medium-high in a wok or large skillet. Add …
From allrecipes.com

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UMAMI RIBEYES WITH STEAKHOUSE FRIED RICE - OVER THE FIRE COOKING

Web Jan 19, 2021 Season your ribeyes with the Ooomami Seasoning or your favorite steak seasoning. Add 1 tbsp of canola oil to the skillet and preheat over the fire for 2 minutes. …
From overthefirecooking.com

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SALMON SASHIMI BOWL WITH AVOCADO - OMNIVORE'S COOKBOOK

Web Oct 25, 2022 Combine rice vinegar, sugar, and salt in a small bowl. Heat in microwave for 1 minute. Stir well until the sugar and salt are dissolved. When rice is cooked, transfer to …
From omnivorescookbook.com

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UMAMI HOISIN BEEF AND RICE BOWL - KIKKOMAN HOME COOKS

Web Heat a skillet to high heat and add a tablespoon of sesame oil. Remove the steak from its sauce, reserving the sauce, and place into the pan, allowing to brown. After 2-3 minutes, …
From kikkomanusa.com

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BLACK RICE BOWL - UMAMI GIRL

Web Jan 19, 2023 Instructions. Combine rice, water and salt in a medium pot. Bring to a boil, then cover and simmer until tender but still nice and chewy, about 35 minutes.
From umamigirl.com

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KILLER WHITE RICE | UMAMI

Web Apr 27, 2021 Add the chicken stock, water, bay leaf, butter, and salt to a medium saucepan. Turn the heat on high and add the rice. Once the liquid comes to a boil, give …
From umami.site

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SAVOURY UMAMI CHICKEN BOWLS RECIPE | HELLOFRESH

Web Cut zucchini into 1/4-inch half-moons. Pat chicken dry with paper towels. Cut tenders in half crosswise. 3. Heat a large non-stick pan over medium-high heat. When hot, add 1 tbsp …
From hellofresh.ca

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KOREAN-STYLE GROUND BEEF RICE BOWL - UMAMI DAYS

Web Nov 28, 2021 Now the bulgogi sauce. Mix together grated ginger, soy sauce, rice wine, sugar and Worcestershire sauce and pour into the pan with the browned beef.
From umamidays.com

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VEGAN BUDDHA BOWL WITH FORBIDDEN RICE - UMAMI GIRL

Web Jan 19, 2023 Instructions. Combine rice, water and salt in a medium pot. Bring to a boil, then cover and simmer until tender but still nice and chewy, about 35 minutes. (Check …
From umamigirl.com

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UMAMI'MEATBALL RICE BOWL | RECIPE | ITSU

Web Smash the cucumber & cut into chunks, a dd to a bowl, and m ix in the chilli oil and 1 tbsp of rice wine vinegar. step 3 In a separate bowl grate the carrot and mix in the edamame …
From itsu.com

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UMAMI RICE BOWL RECIPE | COOKTHISMEAL.COM

Web The best Umami Rice Bowl! (719 kcal, 86.7 carbs) Ingredients: 2 ¾ cups water, divided · 1 cup long-grain rice · 4 cups sliced baby bella mushrooms · 1 ½ tablespoons soy sauce, …
From cookthismeal.com

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MILK BEACH’S AUSTRALIAN-STYLE BRUNCH RECIPES - THE GUARDIAN

Web 1 day ago 25g chives, finely chopped, to finish. Put the milk, onion, garlic and thyme in a heavy-based pan and bring to a simmer. Take off the heat, cover with a cloth and leave …
From theguardian.com

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KOREAN BEEF BOWL - KHIN'S KITCHEN - ASIAN GROUND BEEF RECIPES

Web Jan 12, 2021 Prepare the vegetables by finely chop the garlic, cut the onion into small dices, thinly slice the spring onions and red chilli. Heat the wok/pan over medium-high …
From khinskitchen.com

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