Two Cheese Grilled Cheese Recipes
GOURMET GRILLED CHEESE WITH TWO CHEESES AND ROASTED GARLIC ARTISAN BREAD
Grilled cheese goes adult with this decadent sandwich packed with rich and complex flavours.
Provided by Kathryn
Categories Main
Time 10m
Number Of Ingredients 5
Steps:
- Spread inside of bread slices with butter. Add Gruyere cheese to one slice and top with grated Parmesan. Add second slice of bread, butter side down.
- Spread outside of bread with mayonnaise.
- Brown in a skillet over medium-high heat until cheese is melted and bread is toasted, flipping halfway through. Cut and serve with tomato soup.
Nutrition Facts : Calories 1010 calories, Carbohydrate 39 grams carbohydrates, Cholesterol 174 milligrams cholesterol, Fat 74 grams fat, Fiber 2 grams fiber, Protein 47 grams protein, SaturatedFat 33 grams saturated fat, ServingSize 1 Servings, Sodium 2171 grams sodium, Sugar 4 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 35 grams unsaturated fat
TWO CHEESE GRILLED CHEESE
Double the cheesy pleasure with our Two Cheese Grilled Cheese. This Two Cheese Grilled Cheese recipe features KRAFT singles and KRAFT Mozzarella Cheese.
Provided by My Food and Family
Categories Hot Sandwiches
Time 10m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Fill bread slices with Singles and mozzarella.
- Spread outside of sandwich with butter.
- Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.
Nutrition Facts : Calories 300, Fat 16 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 45 mg, Sodium 660 mg, Carbohydrate 27 g, Fiber 1 g, Sugar 3 g, Protein 11 g
TWO-TONE GRILLED CHEESE
"My family loves these quick-to-fix sandwiches," says Rhonda Beckett, who makes them with two kinds of bread and two kinds of cheese. TIP: "I serve them with tomato-vegetable soup and milk for a wholesome nutritious meal," notes the Independence, Missouri cook.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Spread desired amount of butter over one side of each slice of whole wheat bread. Spread mayonnaise over one side of each slice of white bread. , Place whole wheat bread, buttered side down, on a hot griddle. Layer with American and Swiss cheese; top with white bread, mayonnaise side up. Cook until golden brown on both sides.
Nutrition Facts : Calories 389 calories, Fat 24g fat (13g saturated fat), Cholesterol 56mg cholesterol, Sodium 674mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 3g fiber), Protein 15g protein.
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