Tunafetablack Olive Pizza Recipes
TUNA/FETA/BLACK OLIVE PIZZA
A quick grab and make pizza with ingredients I had on hand. Pizza was baked directly on the oven rack, and then cooled on a wire rack for a crispy crust --
Provided by KerfuffleUponWincle
Categories Breads
Time 18m
Yield 8-10 slices
Number Of Ingredients 9
Steps:
- Preheat oven to 450F ~ I do not use a pan! I cook the pizza directly on oven rack!
- Brush balsamic vinaigrette evenly over pizza crust.
- Sprinkle lightly (to taste) with garlic salt.
- Spread well drained tuna evenly over pizza crust.
- Sprinkle lightly with red pepper flakes.
- Add black olives evenly over pizza crust.
- Top with crumbled feta cheese, then pizza cheese.
- Top cheeses with french-fried scallions (french-fried onions).
- Bake directly on oven rack for 8-10 minutes, checking to make sure onions don't burn!
- Remove from oven and place pizza on a wire rack to cool for 10-15 minutes before slicing.
Nutrition Facts : Calories 177, Fat 12.7, SaturatedFat 5.9, Cholesterol 39.5, Sodium 415.6, Carbohydrate 3, Fiber 0.8, Sugar 1.2, Protein 13
TUNA, OLIVE & ROCKET PIZZAS
A simple storecupboard standby supper for the whole family - top your pizza bases with salty seafood and a garnish of rocket and red onion
Provided by Sara Buenfeld
Categories Dinner, Main course
Time 27m
Number Of Ingredients 9
Steps:
- Heat oven to 240C/220C fan/gas 9. Tip the pizza mix into a bowl and make up following pack instructions. Cover the bowl with a cloth and leave for a few mins.
- Meanwhile, mix the tomato purée with 4 tbsp water, 1 tbsp oil from the tuna and some seasoning.
- Knead the dough for a few mins on a floured surface, then halve and put each piece, spaced apart, on a large oiled baking tray. Press with an oiled hand to make thin flat pizzas - they don't have to be perfectly round.
- Spread with the tomato purée mixture, then top with the tuna, capers, cheese and olives. Bake for 10-12 mins. Serve scattered with the onion and rocket.
Nutrition Facts : Calories 596 calories, Fat 31 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 38 grams carbohydrates, Sugar 4 grams sugar, Fiber 5 grams fiber, Protein 40 grams protein, Sodium 2.3 milligram of sodium
MUSHROOM & OLIVE PIZZA
This yummy vegetarian pizza is high in folate and calcium, and looks delicious too! It comes from the January 2009 issue of "recipes +" magazine.
Provided by Sara 76
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 220C/200C fan forced. Place bread on baking trays; spray with oil. Bake 5 minutes or until heated.
- Meanwhile, spray mushrooms with oil. Heat a large frying pan over moderate heat. Cook and stir mushrooms, in batches, for 2 minutes or until tender. Transfer to large heatproof bowl; stir in garlic, vinegar parsley and spinach until combined and spinach wilts slightly.
- Spread bread with paste; top with mushroom mixture, olives and cheeses. Bake for 10 minutes or until bread is crisp.
Nutrition Facts : Calories 111.1, Fat 6.2, SaturatedFat 3.8, Cholesterol 22.9, Sodium 59.1, Carbohydrate 7, Fiber 1.4, Sugar 2.2, Protein 8.9
BLACK OLIVE & FETA PIZZA
Make and share this Black Olive & Feta Pizza recipe from Food.com.
Provided by Shannon Ibert
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- With the bottom rack in the lowest position, preheat oven to 450 degrees. Place dough in a greased 12 in pizza pan, then press and stretch dough out to a 10 in circle; prick w/a a fork and brush with olive oil. Bake on bottom rack 10 minutes.
- Puree red peppers, tomato sauce, garlic, and black pepper ina food processor until smooth; spread over pre-baked pizza crust. Top pizza w/ feta, onions and olives; sprinkle w/oregano. Bake on bottom rack until crust is crisp and cheese begins to melt, 10 minutes.
Nutrition Facts : Calories 122.8, Fat 8.8, SaturatedFat 4.8, Cholesterol 26.8, Sodium 753.9, Carbohydrate 6.7, Fiber 1.2, Sugar 2.8, Protein 5.1
LEBANESE OLIVE PIZZA
OK I'm sure they don't eat these in Lebanon, but it does use Lebanese bread and is a quick way to cook a light pizza for one or two.
Provided by Peter J
Categories Cheese
Time 20m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- Pre-heat oven to 225 C (425F).
- Spread tomato paste even over leabanese bread and top with grated mozzarella, followed by evenly spaced olives.
- Sprinkle herbs over the top.
- Bake in oven for 10 - 15 minutes (check after 10, it doesn't take long).
- Allow to rest a few minutes before cutting and serving.
Nutrition Facts : Calories 595, Fat 39.2, SaturatedFat 18, Cholesterol 98.8, Sodium 2506.5, Carbohydrate 33.3, Fiber 8.6, Sugar 16.5, Protein 34.1
More about "tunafetablack olive pizza recipes"
TUNA PIZZA WITH RED ONION AND BLACK OLIVES – SKINNY …
Web Dec 29, 2019 This dreamy tuna pizza with red onion and black olives is inspired by a traditional Italian recipe. Lightweight and delicious, this …
From skinnyspatula.com
4.8/5 (4)Total Time 2 hrs 15 minsCategory Main CourseCalories 548 per serving
From skinnyspatula.com
4.8/5 (4)Total Time 2 hrs 15 minsCategory Main CourseCalories 548 per serving
- Add all the ingredients in the bread maker in the order recommended by the manufacturer and run the "dough" cycle. Some machines have a dedicated "pizza" setting. If yours has it, use that instead.
- Alternatively, make the dough by hand by adding all the dry ingredients in a bowl, mix them well, and gradually add the olive oil and water until you have a dough that's now sticky. Leave it to prove for 1 – 1 1/2 hours.
See details
TUNA, OLIVE AND FETA PIZZA - BIGOVEN
Web Jan 1, 2004 INSTRUCTIONS. Preheat the oven to 220 C, 425 F, Gas Mark 7. Spread the pizza base with the sundried tomato paste and sprinkle over the chopped basil and …
From bigoven.com
Cuisine AmericanTotal Time 45 minsCategory Main DishCalories 3 per serving
From bigoven.com
Cuisine AmericanTotal Time 45 minsCategory Main DishCalories 3 per serving
See details
228356 TUNA FETA BLACK OLIVE PIZZA RECIPES - RECIPEOFHEALTH
Web prepared pizza crust (prebaked, such as boboli), balsamic vinaigrette dressing, garlic salt (light sprinkling to taste), water-pack tuna (well drained i used tuna in a pouch), red
From recipeofhealth.com
From recipeofhealth.com
See details
FETA PIZZA WITH TOMATO AND BASIL - THE GREEK FOODIE
Web Jul 29, 2022 How to make it. Place your pizza stone in the oven on the middle rack. Heat the oven to 500 °F / 250 °C for at least 30 minutes. Add the sliced tomatoes to a large deep plate. Drizzle 1-2 tablespoons of extra virgin olive oil and sprinkle ⅓ teaspoon of brown sugar over the tomatoes.
From thegreekfoodie.com
From thegreekfoodie.com
See details
TUNA/FETA/BLACK OLIVE PIZZA RECIPE
Web Top with crumbled feta cheese, then pizza cheese. Top cheeses with french-fried scallions (french-fried onions). Bake directly on oven rack for 8-10 minutes, checking to make sure …
From recipenode.com
From recipenode.com
See details
OLIVE OIL PIZZA WITHOUT TOMATO SAUCE - NATTEATS
Web Jul 17, 2020 Instructions. In a mixing bowl or the bowl of stand mixer with a hook attachment, mix flour, instant yeast, sugar and salt. Mix to combine. Then, add oil and water. Mix using the dough hook on a low speed or with a spatula until dough comes together. If the dough doesn’t stick together, add more water.
From natteats.com
From natteats.com
See details
HOMEMADE TUNA PIZZA RECIPE - HAPPY FOODS TUBE
Web Apr 16, 2020 When ready, transfer the rolled-out dough onto a baking sheet lined with baking parchment paper. Top it with half of the sauce, shredded cheese, tuna and sweetcorn. Repeat with the second pizza. Bake in the oven at 400° Fahrenheit (200° Celsius) for 10 minutes or until the bottom is nice and brown (see note 7).
From happyfoodstube.com
From happyfoodstube.com
See details
BLACK OLIVE PIZZA {WEEKEND FAVORITE} - CLEAN EATING WITH …
Web Dec 2, 2021 How To Make Black Olive Pizza Ingredients. Pizza Sauce; 2 tbsp Tomato Puree; 1 tsp Dried oregano; Salt and pepper for seasoning; Pizza Topping; 2 Naan bread Or 1 batch of 2 Ingredient dough. See post …
From cleaneatingwithkids.com
From cleaneatingwithkids.com
See details
SICILIAN TUNA FISH PIZZA WITH FENNEL AND OLIVES
Web Mar 31, 2016 Stretch or roll out your dough to a 12- to 14-inch circle, then transfer it to an oiled or parchment-lined baking sheet or a lightly floured pizza peel (if using a baking stone/steel). Spread the sauce evenly on the dough, leaving a 1-inch border all around. Scatter on the fennel, then the tuna, olives, lemon zest, and Parmesan.
From thursdaynightpizza.com
From thursdaynightpizza.com
See details
VEGAN TUNA PIZZA WITH BLACK OLIVES - ANNE TRAVEL FOODIE
Web Nov 12, 2022 Pre-heat the oven to 220 ᵒC. Top the pizza: divide the red onion rings and the fish-free tuna over the pizza base, followed by the cheddar cheese, olives and …
From annetravelfoodie.com
From annetravelfoodie.com
See details
PIZZA WITH CAPERS, TUNA, AND OLIVES | RECIPE | KITCHEN …
Web 160 g tomato sauce ; Cover dough with cold pizza sauce, leaving a 2-cm/0.8-in. thick crust. Make sure you don’t apply too much sauce or leave gaps. Use more or less sauce if needed.
From kitchenstories.com
From kitchenstories.com
See details
GREEK PIZZA WITH SPINACH, FETA, AND OLIVES RECIPE | THE KITCHN
Web May 28, 2022 Coat a rimmed baking sheet with 1 tablespoon of the olive oil. Coarsely chop 1 cup baby spinach. Crumble 3 ounces feta cheese. Thinly slice 1/2 medium red onion. Pit 1/4 cup Kalamata olives if needed and coarsely chop. Place the pizza dough on the baking sheet and stretch it out as far as you can without the dough tearing.
From thekitchn.com
From thekitchn.com
See details
PIZZA WITH TUNA CRUST – CLOVER LEAF
Web Preheat oven to 425°F. For the crust, microwave mozzarella for 45-60 seconds until melted. Stir well. To the melted cheese, add tuna, almond flour, egg, baking powder and …
From cloverleaf.ca
From cloverleaf.ca
See details
TUNA, OLIVE & ROCKET PIZZAS RECIPE - FOODGURUUSA.COM
Web 3 cups/375 g flour (white) 1 cup/120 g whole-wheat flour 2 tablespoons sugar 2 teaspoons salt 1/3 cup olive oil 1 tablespoon yeast 1 1/3 cups/315 mL water (warm, approximately) …
From foodguruusa.com
From foodguruusa.com
See details
TUNA/FETA/BLACK OLIVE PIZZA RECIPE - RECIPEOFHEALTH
Web Get full Tuna/Feta/Black Olive Pizza Recipe ingredients, how-to directions, calories and nutrition review. Rate this Tuna/Feta/Black Olive Pizza recipe with 1 (12 inch) prepared …
From recipeofhealth.com
From recipeofhealth.com
See details
TAPENADE, AUBERGINE AND BLACK OLIVE PIZZA — OONI CANADA
Web If olives are your thing, look no further – this sumptuous pizza is stacked. Picture blue seas with a hot breeze as you take a bite of this Mediterranean-inspired pizza, with roast …
From ca.ooni.com
From ca.ooni.com
See details
OLIVE PIZZA (NO-KNEAD) - THE CLEVER MEAL
Web Jul 7, 2022 List of the ingredients Easy no knead pizza dough (or your fav pizza dough) Pizza sauce Mozzarella cheese Pitted olives (any color) Oregano Chili flakes (optional) Extra virgin olive oil Salt & pepper How to …
From theclevermeal.com
From theclevermeal.com
See details
BEST GRILLED PIZZA WITH FRESH TOPPINGS | THE MEDITERRANEAN DISH
Web Jun 23, 2022 Remove the cooked pizza dough from the grill briefly and place it on a sheet pan. Brush with more olive oil and arrange the mozzarella slices on top. Put the pan with the pizzas on the heated grill until the cheese has melted. Remove from the grill and spoon the fresh tomato mixture on top. Slice and serve immediately!
From themediterraneandish.com
From themediterraneandish.com
See details
NIçOISE TUNA PIZZA – CLOVER LEAF
Web Arrange tomatoes, tuna broken in chunks and olives over top. Drizzle oil over top and sprinkle with cheese. Bake at 375°F (190°C) 10-12 minutes or until heated through. Tips: Leftover, cooked sliced potatoes may also be …
From cloverleaf.ca
From cloverleaf.ca
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love