Tuna Monte Cristo Sandwiches Recipes

TUNA MONTE CRISTO SANDWICH

Tuna Monte Cristo Sandwich image

Make and share this Tuna Monte Cristo Sandwich recipe from Food.com.

Provided by BrunetteBarbiie

Categories Lunch/Snacks

Time 15m

Yield 1 serving(s)

Number Of Ingredients 9

Ingredients

2 slices cheddar cheese
2 slices sourdough bread or 2 slices challah
1 (6 1/2 ounce) can tuna, drained and flaked
1/4 cup finely chopped celery
1/4 cup finely chopped onion
1/4 cup mayonnaise
1/4 cup milk
1 egg, beaten
2 tablespoons butter

Steps:

Combine tuna, celery, onions, and mayonnaise.
Place 1 slice cheese on one bread slice. Spread tuna salad evenly over the slice of cheese. Top with remaining slice of cheese and bread slice.
Combine milk and egg in shallow bowl; stir until well blended. Dip sandwiches in egg mixture, turning to coat well.
Melt butter in large nonstick skillet over medium heat. Add sandwiches; cook 4 to 5 minutes per side or until cheese melts and sandwiches are golden brown.

Nutrition Facts : Calories 1407.2, Fat 81.4, SaturatedFat 35.4, Cholesterol 425.2, Sodium 1901.7, Carbohydrate 89.2, Fiber 4.8, Sugar 6.9, Protein 77.8

MONTE CRISTO SANDWICH

Monte Cristo Sandwich image

A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack. Try it with berry jam on the side.

Provided by CJO

Categories Main Dish Recipes Pork Ham

Time 20m

Yield 1

Number Of Ingredients 8

Ingredients

2 slices bread
1 teaspoon mayonnaise
1 teaspoon prepared mustard
2 slices cooked ham
2 slices cooked turkey meat
1 slice Swiss cheese
1 egg
½ cup milk

Steps:

Spread bread with mayonnaise and mustard. Alternate ham, Swiss and turkey slices on bread.
Beat egg and milk in a small bowl. Coat the sandwich with the egg and milk mixture. Heat a greased skillet over medium heat, brown the sandwich on both sides. Serve hot.

Nutrition Facts : Calories 640.9 calories, Carbohydrate 33.1 g, Cholesterol 297.9 mg, Fat 33.8 g, Fiber 1.2 g, Protein 48.7 g, SaturatedFat 13.7 g, Sodium 1308.3 mg, Sugar 8.7 g

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