Toll House Walnut Pie Recipes

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TOLL HOUSE PIE



Toll House Pie image

Love chocolate chip cookies? You are going to love this Nestle Toll House Chocolate Chip Cookie Pie.

Provided by Stephanie Manley

Categories     Dessert

Time 1h10m

Number Of Ingredients 8

2 eggs
1/2 cup all-purpose flour
1/2 cup sugar
1/2 cup brown sugar (firmly packed)
1 cup butter (melted, and cooled to room temperature)
1 cup semi-sweet chocolate chips
1 cup chopped nuts
1 9 inch unbaked pie shell

Steps:

  • Preheat oven to 325 degrees.
  • In a large bowl, beat eggs until foamy.
  • Add flour, sugar, and brown sugar. Beat until well blended.
  • Add melted butter, chocolate chips, and nuts. Stir to combine.
  • Pour the mixture into the uncooked pie shell.
  • Bake at 325 degrees for 1 hour.
  • Serve the pie warm or at room temperature.

Nutrition Facts : Calories 568 kcal, Carbohydrate 52 g, Protein 6 g, Fat 38 g, SaturatedFat 19 g, Cholesterol 105 mg, Sodium 240 mg, Fiber 2 g, Sugar 39 g, ServingSize 1 serving

TOLL HOUSE PIE II



Toll House Pie II image

Great for a child's birthday party. Serve with whipped cream or ice cream.

Provided by JJOHN32

Categories     Desserts     Pies

Yield 8

Number Of Ingredients 11

⅓ cup shortening
1 cup all-purpose flour
½ teaspoon salt
3 tablespoons cold water
2 eggs
½ cup all-purpose flour
½ cup white sugar
½ cup packed brown sugar
1 cup butter, melted and cooled
1 cup semisweet chocolate chips
1 cup chopped walnuts

Steps:

  • Cut shortening into 1 cup flour and salt until particles are size of small peas. Sprinkle in water (1 tablespoon at a time) tossing with fork until all flour is moistened and pastry almost cleans side of bowl. 1 to 2 teaspoons more of water can be added, if necessary.
  • Gather pastry into ball. Shape into flattened round on lightly floured cloth-covered board. Roll pastry 2 inch larger than inverted 9x1-1/4 inch pie plate. Fold pastry into quarters. Place in plate. Unfold and ease into plate, pressing firmly against bottom and side. Trim edge of pastry 1inch from rim of plate. Fold and roll pastry under, even with plate. Flute.
  • Preheat oven to 325 degrees F (165 degrees C).
  • In large bowl, beat eggs until foamy. Add 1/2 cup flour and brown and white sugars. Beat until well-blended. Blend in butter. Stir in chocolate morsels and walnuts. Pour into the pastry-lined pie plate.
  • Bake at 325 degrees F (165 degrees C) until set, about 1 hour. Serve warm with whipped cream or ice cream. Makes about 8 to 12 servings.

Nutrition Facts : Calories 679 calories, Carbohydrate 59.2 g, Cholesterol 107.5 mg, Fat 48.9 g, Fiber 2.9 g, Protein 7.4 g, SaturatedFat 21.8 g, Sodium 333.4 mg, Sugar 37.8 g

NESTLE® TOLL HOUSE® CHOCOLATE CHIP PIE



NESTLE® TOLL HOUSE® Chocolate Chip Pie image

NESTLE® TOLL HOUSE® Chocolate Chip Pie features the sweet, creamy richness of a brown sugar base combined with chopped nuts and delicious chocolate morsels. Serve warm with whipped or ice cream.

Provided by Nestle Toll House

Categories     Trusted Brands: Recipes and Tips     Nestle® Toll House®

Time 1h25m

Yield 8

Number Of Ingredients 9

1 (9 inch) unbaked (4-cup volume) deep-dish pie shell*
2 large eggs
½ cup all-purpose flour
½ cup granulated sugar
½ cup packed brown sugar
¾ cup butter, softened
1 cup NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1 cup chopped nuts
1 teaspoon Sweetened whipped cream or ice cream

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Beat eggs in large mixer bowl on high speed until foamy. Beat in flour, granulated sugar, and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell.
  • Bake for 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean. Cool on wire rack. Serve warm with whipped cream, if desired.

Nutrition Facts : Calories 585.2 calories, Carbohydrate 55.6 g, Cholesterol 92.3 mg, Fat 39.6 g, Fiber 2.9 g, Protein 7.1 g, SaturatedFat 16.8 g, Sodium 246.8 mg, Sugar 39.2 g

NESTLE' TOLL HOUSE WALNUT PIE (AKA BLACK CAT PIE)



Nestle' Toll House Walnut Pie (Aka Black Cat Pie) image

This recipe is adapted from the Nestle' Toll House Heritage Cookbook (1980) and posted at the request of a Zaar member.

Provided by Caryn

Categories     Pie

Time 1h15m

Yield 1 nine inch pie, 8 serving(s)

Number Of Ingredients 9

2 eggs
1/2 cup unsifted flour
1/2 cup sugar
1/2 cup brown sugar, firmly packed
1 cup butter, melted and cooled to room temperature
1 (6 ounce) package Nestle semi-sweet chocolate chips
1 cup walnuts, chopped
1 (9 inch) pie crusts
whipped cream (optional) or ice cream (optional)

Steps:

  • Preheat oven to 325 degrees.
  • In a large bowl, beat eggs until foamy, beat in flour, sugar, and brown sugar until well blended.
  • Blend in melted butter.
  • Stir in Nestle' Semi-Sweet Real Chocolate Morsels and walnuts.
  • Pour into pie shell.
  • Bake 1 hour.
  • Serve warm with whipped cream or ice cream, if desired.

Nutrition Facts : Calories 662, Fat 47.7, SaturatedFat 21.5, Cholesterol 107.5, Sodium 344, Carbohydrate 57.9, Fiber 3.3, Sugar 37.9, Protein 7.1

TOLL HOUSE PIE III



Toll House Pie III image

This is always the first pie to go when I bring it to group gatherings! It is a very chocolatey, firm textured pie. Wonderful served warm with a scoop of vanilla ice cream. Pecans may be used instead of walnuts.

Provided by Karin Christian

Categories     Desserts     Pies

Yield 8

Number Of Ingredients 8

3 eggs
¾ cup all-purpose flour
¾ cup white sugar
¾ cup packed brown sugar
1 cup butter, melted
1 ½ cups semisweet chocolate chips
1 cup chopped walnuts
1 recipe pastry for a 9 inch single crust pie

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a large bowl, beat the eggs until foamy. Mix in flour, sugar, and brown sugar until well blended. Blend in melted butter or margarine. Stir in chocolate chips and nuts. Pour filling into pie shell.
  • Bake for 1 hour. Remove from oven, and cool for 30 minutes before cutting.

Nutrition Facts : Calories 784.1 calories, Carbohydrate 80.2 g, Cholesterol 130.8 mg, Fat 51.4 g, Fiber 4 g, Protein 8.8 g, SaturatedFat 23.5 g, Sodium 316.3 mg, Sugar 56.5 g

TOLL HOUSE PIE



Toll House Pie image

A yummy delicious rich pie that tasts like a toll house cookie. I received this recipe about twenty years ago. It was served in a local resturant and the recipe was given to me through a friend. This has often been requested for Birthdays instead of cake.

Provided by Brigitte in Texas

Categories     Pie

Time 40m

Yield 1 pie, 8-10 serving(s)

Number Of Ingredients 8

3 eggs
3/4 cup flour
3/4 cup sugar
3/4 cup brown sugar
1 1/4 cups melted butter
8 ounces semi-sweet chocolate chips
1 cup chopped walnuts (we prefer walnuts or pecans )
1 unbaked pie shell, 10 inches

Steps:

  • Beat 3 eggs.
  • Add sugars and blend well.
  • Stir in flour.
  • Add butter and stir.
  • Stir in chocolate chips and nuts.
  • Pour into a 10" unbaked pie shell.
  • Bake in a 350 oven for 40 -45 minutes until golden brown.
  • Don't over bake edges will get hard.

Nutrition Facts : Calories 820, Fat 56.3, SaturatedFat 26.6, Cholesterol 155.6, Sodium 359.1, Carbohydrate 78.1, Fiber 3.8, Sugar 54.6, Protein 8.7

NESTLE TOLL HOUSE PIE



Nestle Toll House Pie image

Make and share this Nestle Toll House Pie recipe from Food.com.

Provided by Mortadella1985

Categories     Pie

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 unbaked pie shell
1/2 cup all-purpose flour
1/2 cup sugar
3/4 cup brown sugar
3/4 cup butter, softened
2 eggs
1 cup chocolate chips
1 cup nuts

Steps:

  • beat all ingredients in a mixer.
  • pour into pie shell.
  • bake for 60 minutes at 325.

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