SUPER EASY CHICKEN FINGERS
These strips are so easy to make. They are my family's favorite. They also are good on rolls or bread for a yummy sandwich.
Provided by Trudi Davidoff
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 3
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Roll chicken pieces in the melted butter or margarine, then roll in the breadcrumbs
- Bake the chicken fingers in the preheated oven for about 10 minutes. Turn them over and cook for another 10 minutes or until they are brown and pierce easily with a fork. Ready to serve!
Nutrition Facts : Calories 371 calories, Carbohydrate 25.7 g, Cholesterol 95.6 mg, Fat 16.3 g, Fiber 1.8 g, Protein 29 g, SaturatedFat 8.6 g, Sodium 797.7 mg, Sugar 2.2 g
MITZI'S CHICKEN FINGERS
Make and share this Mitzi's Chicken Fingers recipe from Food.com.
Provided by KathyP53
Categories Chicken Breast
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Make the dipping sauce: In a medium bowl, whisk together the mayonnaise with the honey, dill, mustard powder, and lemon juice. Season with salt and pepper, and stir together until smooth; set honey-dill dipping sauce aside,.
- Make the chicken fingers: In a medium bowl, toss together chicken, sugar, salt, pepper, garlic powder, paprika, and mustard; set aside. Place flour, eggs, and breadcrumbs in 3 separate shallow dishes; set aside. Pour oil to a depth of 2" into a 6 quart Dutch oven; heat over medium-high heat until deep fry thermometer reads 325 degrees.
- Working in batches, coat chicken with flour, shake off excess, and dip in eggs; coat in breadcrumbs. Fry chicken until golden brown and crisp, about 3 minutes. Transfer to paper towels to drain. Repeat with remaining chicken. Serve with dipping sauce.
Nutrition Facts : Calories 889.1, Fat 40.4, SaturatedFat 8.7, Cholesterol 236.1, Sodium 2120.5, Carbohydrate 84.3, Fiber 3.4, Sugar 21.3, Protein 46.2
More about "grown up chicken fingers recipes"
TRY THESE GROWN-UP VERSIONS OF CHICKEN TENDERS …
Web 2017-06-13 Sriracha Honey Chicken Tenders. A thick coating of Panko bread crumbs and high oven temp make these tenders extra crispy. …
From brit.co
Estimated Reading Time 3 mins
From brit.co
Estimated Reading Time 3 mins
See details
GROWN-UP CHICKEN FINGERS - HEALTHY RECIPE ECSTASY
Web 2014-02-10 Preheat oven to 425 degrees (F) and line a large baking sheet with parchment paper. In a shallow dish or plate, mix together the almond flour, flaxseed meal, paprika, marjoram, garlic powder, sea salt, chopped …
From healthyrecipeecstasy.com
From healthyrecipeecstasy.com
See details
ALL GROWN UP: CHICKEN FINGERS FOR ADULTS | SAVEUR
Web 2011-09-14 Chicken fingers came about in the late 1970s, when American poultry processors began marketing the small, flat tender, or tenderloin, from the underside of the breast as a separate cut.
From saveur.com
From saveur.com
See details
THIS SPICY "GROWN-UP" CHICKEN FINGER RECIPE TAKES …
Web 2015-10-08 The answers: a fragrant blend of dried herbs and spices in the dry brine; a boost of powerful umami flavor in the dredging; and a dipping sauce that is seasonal by …
From self.com
Estimated Reading Time 2 mins
From self.com
Estimated Reading Time 2 mins
See details
CHICKEN KATSU IS LIKE GROWN-UP CHICKEN FINGERS | RECIPE | CHICKEN …
Web Jun 29, 2021 - Love chicken katsu? This simple recipe will satisfy your craving. Jun 29, 2021 - Love chicken katsu? This simple recipe will satisfy your craving. Pinterest. …
From pinterest.com
From pinterest.com
See details
GROWN-UP CHICKEN FINGERS - CONCORD MONITOR
Web 2017-05-09 Place the breaded chicken tenders on the baking rack on the baking sheet and spray the top of the chicken lightly with the olive oil mister. Bake the chicken until …
From concordmonitor.com
From concordmonitor.com
See details
BEYOND CHICKEN FINGERS: HOW TO MAKE GROWN UP MEALS FOR KIDS
Web 2014-12-01 Take this Rigatoni with Sausage and Kale for example. Dinner for you is a delicious combo of pasta, savory sausage, and fresh sautéed kale; but for the kids, …
From honestcooking.com
From honestcooking.com
See details
10 BEST CHICKEN TENDERS RECIPES - IDEAS FOR CHICKEN TENDERS
Web 2020-08-11 Crushed tortilla chips and chili powder give these tasty chicken tenders a Southwestern flair. Get the recipe. SHOP BAKING SHEETS. 4 Oven-Fried Chicken …
From countryliving.com
From countryliving.com
See details
MITZI'S CHICKEN FINGERS | SAVEUR
Web Working in batches, coat chicken in flour, shake off excess, and dip in eggs; coat in breadcrumbs. Fry chicken until golden brown and crisp, about 3 minutes. Transfer to …
From saveur.com
From saveur.com
See details
ALL GROWN UP: CHICKEN FINGERS FOR ADULTS - THE BEST HUMAN …
Web 2. Make the chicken fingers: In a medium bowl, toss together chicken, sugar, salt, pepper, garlic powder, paprika, and mustard; set aside. Place flour, eggs, and breadcrumbs in 3 …
From humanhealthyrecipes.blogspot.com
From humanhealthyrecipes.blogspot.com
See details
ALL GROWN UP: CHICKEN FINGERS FOR ADULTS - YAHOO.COM
Web 2011-10-14 By David Sax for SAVEUR magazine. This article was first published in Saveur in Issue #141.Though upscale versions of childhood comfort foods-peanut butter and …
From yahoo.com
From yahoo.com
See details
10 BEST BAKED CHICKEN FINGERS RECIPES | YUMMLY
Web 2022-12-10 eggs, salt, garlic powder, boneless skinless chicken tenderloins and 3 more
From yummly.com
From yummly.com
See details
GROWN UP CHICKEN FINGERS RECIPES
Web Steps: Preheat oven to 325 degrees F (165 degrees C). Roll chicken pieces in the melted butter or margarine, then roll in the breadcrumbs; Bake the chicken fingers in the …
From tfrecipes.com
From tfrecipes.com
See details
HEALTHY, GROWN-UP CHICKEN FINGERS - ERIN PAREKH
Web 2019-07-20 When it comes to buying chicken, always check the sell-by date, and don’t be afraid to dig to the back of the shelf—you want the freshest possible, with a pinkish hue. …
From erinparekh.com
From erinparekh.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love