Tokyo Tea Recipes
TOKYO TEA
Provided by Guy Fieri
Categories beverage
Time 2m
Yield 4 soda glasses or 1 large "fish" bowl
Number Of Ingredients 8
Steps:
- Add to a pitcher or 1 large "fish" bowl, ice, lemon/lime soda, limes, melon liqueur, vodka, rum, gin and Triple Sec. Stir to combine. Pour drink over ice into chilled soda glasses and garnish with a slice of lime.
TOKYO TEA
Make and share this Tokyo Tea recipe from Food.com.
Provided by smiles4u
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Add to a pitcher ice, lemon/lime soda, limes, melon liqueur, vodka, rum, gin and Triple Sec. Stir to combine. Pour drink over ice into chilled soda glasses and garnish with a slice of lime.
Nutrition Facts : Calories 111.2, Fat 0.1, Sodium 2.5, Carbohydrate 3.5, Fiber 0.9, Sugar 0.6, Protein 0.2
TOKYO TEA
I was very surprised that this recipe was not posted here. It's another version of a long island, but with a melon flavor. This is my personal favorite version of it.
Provided by graniteangel
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Fill pint or tall glass with ice, add vodka, gin, rum, midori and sweet and sour. Stir with cockail stirrer and float 1/2 7-up on top. Garnish with lemon, lime and cherry.
- I think they look really cute with little umbrellas.
Nutrition Facts : Calories 224.2, Fat 0.1, Sodium 3.2, Carbohydrate 6, Fiber 1.1, Sugar 3.4, Protein 0.2
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