Tiny Tuna Delights Recipes
TINY TUNA DELIGHTS
There's nothing tiny about the big, cheesy flavor of these delightful tuna minis, thanks to the surprise of VELVEETA inside.
Provided by My Food and Family
Categories Dairy
Time 30m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Heat oven to 400ºF.
- Mix all ingredients except VELVEETA until blended; spoon into 12 muffin pan cups sprayed with cooking spray.
- Press 1 VELVEETA cube into center of tuna mixture in each cup, completely enclosing VELVEETA cube.
- Bake 15 min. or until golden brown. Cool 5 min. before removing from pan to serve.
Nutrition Facts : Calories 340, Fat 20 g, SaturatedFat 5 g, TransFat 0.5 g, Cholesterol 95 mg, Sodium 860 mg, Carbohydrate 24 g, Fiber 1 g, Sugar 4 g, Protein 16 g
TINY TUNA DELIGHTS
Steps:
- 1. Heat oven to 400 degrees. 2. Mix all ingredients except Velveeta until blended; spoon into 12 muffin pan cups sprayed with cooking spray. 3. Press 1 Velveeta cube into center of tuna mixture in each cup, completely enclosing Velveeta cube. 4. Bake 15 min. or until golden brown. Cool 5 min. before removing from pan to serve.
TINY TUNA MELTS
Kids (and adults) will gobble up these savory snacks.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 6
Steps:
- Stir together tuna, drained, mayonnaise, and fresh lemon juice. Season with coarse salt and ground pepper.
- Heat broiler of toaster oven (or oven). On a foil-lined baking sheet, arrange crackers. Top with tuna mixture and shredded cheddar. Broil until cheese has melted, 2 to 3 minutes.
Nutrition Facts : Calories 163 g, Fat 9 g, Protein 14 g
TUNA DELIGHT
This is a suprisingly good meal. So easy. Great for a weeknight meal. The celery is key in this dish, great crunch in a soft pasta dish. Yummy.
Provided by crazycookinmama
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Prepare macaroni and cheese as directed on box.
- Pour into a greased 2 quart casserole and blend in cream of mushroom soup, garlic salt, onion, can of mushrooms, chopped celery and tuna.
- Mix.
- Cover and bake for 25 minutes or until thoroughly heated.
Nutrition Facts : Calories 446.1, Fat 20.1, SaturatedFat 10, Cholesterol 60.7, Sodium 1197.2, Carbohydrate 44, Fiber 1.9, Sugar 7.8, Protein 23.1
TUNA NOODLE CASSEROLE DELIGHT
Make and share this Tuna Noodle Casserole Delight recipe from Food.com.
Provided by Dancer
Categories Tuna
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Prepare a 2-quart casserole dish with cooking spray; set aside. Heat water to boiling.
- Add noodles and salt. Boil for 9 minutes and drain.
- Add milk to soup and mix well.
- Arrange half of noodles, half of tuna, half of peas, and half of soup mixture in layers in prepared dish.
- Repeat layers.
- Sprinkle bread crumbs on top.
- Bake for 30 minutes.
Nutrition Facts : Calories 120.3, Fat 1.4, SaturatedFat 0.3, Cholesterol 12.9, Sodium 622.6, Carbohydrate 14.3, Fiber 4.1, Sugar 4.5, Protein 12.7
TUNA DELIGHT
Make and share this Tuna Delight recipe from Food.com.
Provided by Millereg
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter over medium heat.
- Add flour, stir to a smooth consistency.
- Then, slowly add milk, stirring to eliminate lumps.
- Continue adding milk, a little at a time, until the sauce thickens.
- Add the tuna.
- Heat gently over medium-low heat until it is warmed throughout.
- Ladle on top of toast.
- Salt and pepper to taste.
Nutrition Facts : Calories 115.9, Fat 11.6, SaturatedFat 7.3, Cholesterol 30.5, Sodium 1.6, Carbohydrate 3, Fiber 0.1, Protein 0.5
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