The Very Best Sangria Recipes

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SANGRIA! SANGRIA!



Sangria! Sangria! image

The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.

Provided by HJACOBY

Categories     World Cuisine Recipes     European     Spanish

Time 30m

Yield 6

Number Of Ingredients 12

½ cup brandy
¼ cup lemon juice
⅓ cup frozen lemonade concentrate
⅓ cup orange juice
1 (750 milliliter) bottle dry red wine
½ cup triple sec
1 lemon, sliced into rounds
1 orange, sliced into rounds
1 lime, sliced into rounds
¼ cup white sugar
8 maraschino cherries
2 cups carbonated water

Steps:

  • In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar. Float slices of lemon, orange and lime, and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.

Nutrition Facts : Calories 279.1 calories, Carbohydrate 23.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 7.5 mg, Sugar 18.5 g

THE VERY BEST SANGRIA



The Very Best Sangria image

There is a popular Spanish restaurant in town where they are known for their sangria. After years of downing this delicious and potent quaff, I had to have the recipe. You may make this with either red or white wine. Do not leave out the cinnamon. Add sugar to your likeness. Personally, I don't like it too sweet. Careful... This packs a punch on those unsuspecting.

Provided by Skoger in St. Peter

Categories     Beverages

Time 5m

Yield 1-4 serving(s)

Number Of Ingredients 9

1 lemon (use fresh)
1 orange (or approx 3 Tbsp orange juice)
1 -1 1/2 ounce brandy (not flavored) or 1 -1 1/2 ounce cognac (not flavored)
1 -1 1/2 ounce triple sec (or other orange liqueur)
1 ounce vodka (optional)
1/2 of a bottle dry red wine (not expensive) or 1/2 of a bottle white wine (not expensive)
1/2 teaspoon ground cinnamon
1 tablespoon sugar (or to taste)
plenty ice

Steps:

  • In a pitcher.
  • squeeze 1/2 lemon (Slice other 1/2 for presentation).
  • squeeze 1/2 of an orange (Slice the other 1/2 for presentation) Or use about 3 Tbsp of orange juice.
  • add cinnamon and sugar and stir.
  • add booze
  • fill pitcher with ice.
  • add lemon and orange slices
  • stir again
  • Serve and enjoy.

Nutrition Facts : Calories 218.5, Fat 0.5, SaturatedFat 0.1, Sodium 3.8, Carbohydrate 40.5, Fiber 8.8, Sugar 24.9, Protein 2.6

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