THE QUINTESSENTIAL CHOCOLATE CAKE!
Make and share this The Quintessential Chocolate Cake! recipe from Food.com.
Provided by Poppy
Categories Dessert
Time 55m
Yield 1 9X13 pan
Number Of Ingredients 16
Steps:
- Heat oven to 350 F.
- Grease and flour two 9-inch round pans or one 13x9x2-inch baking pan.
- Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl.
- Add eggs, milk, oil and vanilla; beat on medium speed of electric mixer 2 minutes.
- Stir in boiling water (batter will be thin).
- Pour batter into prepared pans.
- Bake 30 to 35 minutes for round pans, 35 to 40 minutes for rectangular pan or until wooden pick inserted in center comes out clean.
- Cool 10 minutes; remove from pans to wire racks.
- Cool completely.
- (Cake may be left in rectangular pan, if desired.) Frost with One-Bowl Buttercream Frosting.
- To make One-Bowl Buttercream Frosting: Beat butter in medium bowl.
- Add confectioners' sugar and cocoa alternately with milk, beating to spreading consistency (additional milk may be needed).
- Stir in vanilla.
Nutrition Facts : Calories 5806.2, Fat 217.2, SaturatedFat 77.5, Cholesterol 651.7, Sodium 5584.1, Carbohydrate 963.5, Fiber 41.6, Sugar 718.2, Protein 67.7
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