MEXICAN MOCHA RECIPE (MEXICAN COFFEE)
Mexican Mocha Recipe - Rich chocolatey mocha with a kick of cinnamon and spicy heat.
Provided by Sommer Collier
Categories Beverage
Time 7m
Number Of Ingredients 7
Steps:
- In a small bowl, mix the dry ingredients together.
- Pour the coffee in a large mug, stir in the cocoa mix, until smooth. Then add cream to taste.
- I usually like to make a larger batch of the Mexican Mocha Mix so I can make them quickly when needed. See batch instructions below.
Nutrition Facts : ServingSize 1 cup, Calories 132 kcal, Carbohydrate 20 g, Protein 2 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 21 mg, Sodium 11 mg, Fiber 2 g, Sugar 16 g
TEX MEX MOCHA
Make and share this Tex Mex Mocha recipe from Food.com.
Provided by Annacia
Categories Beverages
Time 25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine first four ingredients in a large sauce pan.
- Cook over medium heat until thoroughly heated. Do not boil.
- Stir in instant cocoa mix.
- Combine boiling water and coffee granules, then stir into milk mixture.
- Pour into mugs.
- Serve with a dollop of whipped cream and garnish with cinnamon sticks and a small, bright red chili pepper.
- Makes 3 quarts.
Nutrition Facts : Calories 230.4, Fat 5.5, SaturatedFat 3.2, Cholesterol 12.2, Sodium 250, Carbohydrate 38.3, Fiber 1.6, Sugar 30.7, Protein 6.6
MEXICAN MOCHA
This is such a pleasant morning or evening or anytme) hot chocolate/coffee drink. You really must try it. Credit for this recipe goes to my favorie "Low Fat Mexican Recipses."
Provided by Happy Hippie
Categories Tex Mex
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a large saucepan, combine coffee, milk, cocoa powder and sugar and bring to a boil.
- Remove from heat and add cinnamon and vanilla.
- Pour into a blender and process on high until frothy.
- Serve hot.
Nutrition Facts : Calories 70.7, Fat 1.2, SaturatedFat 0.7, Cholesterol 1.6, Sodium 51.5, Carbohydrate 13.4, Fiber 2.4, Sugar 4.4, Protein 4.8
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