TEN MINUTE TOMATO SOUP
Make and share this Ten Minute Tomato Soup recipe from Food.com.
Provided by christinaleans
Categories Low Protein
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil over medium high, cook onions and garlic until tender.
- Add tomatoes, stock and herbs.
- Cook for 10-15 minutes.
- Add corn starch or tomato paste if too thin.
- Serve with sour cream.
Nutrition Facts : Calories 103.4, Fat 2.8, SaturatedFat 0.8, Cholesterol 3.1, Sodium 513.5, Carbohydrate 18, Fiber 3, Sugar 8.6, Protein 3.4
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