Tasty Tomato Chicken Casserole Recipes

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TASTY TOMATO CHICKEN CASSEROLE



Tasty Tomato Chicken Casserole image

Make and share this Tasty Tomato Chicken Casserole recipe from Food.com.

Provided by Evie3234

Categories     Chicken

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 8

8 skinless chicken pieces
35 g dry onion soup mix (I use Maggi)
400 g crushed tomatoes
310 g tomato puree
2 teaspoons dried basil
1 -2 teaspoon chopped fresh chili pepper
2 tablespoons wine vinegar
1 chicken stock cube

Steps:

  • Preheat oven to 180°C.
  • Place chicken in a casserole dish.
  • Mix soup mix, tomatoes, tomato puree, basil, chilli, wine vinegar and crumbled stock cube together.
  • Pour over chicken.
  • Cover and cook for 50 to 55 minutes, or until chicken is cooked.

Nutrition Facts : Calories 67.3, Fat 0.5, SaturatedFat 0.1, Sodium 289.1, Carbohydrate 15.5, Fiber 3.6, Sugar 3.8, Protein 3.1

CROCK POT TASTY TOMATO CHICKEN



Crock Pot Tasty Tomato Chicken image

This couldn't be easier! I always feel like I'm getting away with something when I make it because its so simple and very delicious.

Provided by Boje1979

Categories     One Dish Meal

Time 6h10m

Yield 4-6 serving(s)

Number Of Ingredients 2

1 chicken thighs or 1 chicken leg
1 (25 1/2 ounce) jar of your favorite spaghetti sauce

Steps:

  • Put chicken into crock pot, remove any skin first.
  • Pour 1 jar of sauce over chicken.
  • Cook 6-8 hours cooking time.
  • Optional: At the last hour of cooking time, sprinkle Uncle Ben's converted rice on top.

TOMATO CASSEROLE



Tomato Casserole image

Fresh tomatoes star in this delicious casserole from Debbie Campbell of Peterborough, Ontario. "This is a great side dish, very simple and fast," she says. "It's especially tasty when tomatoes are from the garden or, in my case, when I get a basket from the farmers' market."

Provided by Taste of Home

Categories     Side Dishes

Time 40m

Yield 6 servings.

Number Of Ingredients 8

6 medium tomatoes, chopped
1 small onion, chopped
2 teaspoons sugar
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup dry bread crumbs
1/2 cup grated Parmesan cheese
1 tablespoon butter, melted

Steps:

  • In a large bowl, combine the tomatoes, onion, sugar, salt and pepper. Transfer to a 2-qt. baking dish coated with cooking spray. Combine the bread crumbs, cheese and butter; sprinkle over tomato mixture. , Bake, uncovered, at 350° for 25-30 minutes or until golden brown.

Nutrition Facts : Calories 129 calories, Fat 5g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 334mg sodium, Carbohydrate 17g carbohydrate (7g sugars, Fiber 2g fiber), Protein 6g protein. Diabetic Exchanges

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