Tamari Almond Green Beans Recipes

TAMARI ALMOND GREEN BEANS

Tamari Almond Green Beans image

I love the flavor of Tamari, almonds & beans. This is a simple recipe. I love my beans crisp but cook longer if you like them well done.

Provided by Bergy

Categories Vegetable

Time 27m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

3 cups green beans, frenched,steamed for 7 minutes
1/2 cup onion, chopped
1 clove garlic, finely minced
3 tablespoons butter
1/2 cup almonds, slivered
3 tablespoons tamari soy sauce

Steps:

Saute the onions& garlic in the butter for 5 minutes.
Add almonds, mix and continue cooking for 2 minutes.
Add cooked beans& Tamari sauce.
Mix well and continue cooking until the beans are heated through.
Serve hot.

Nutrition Facts : Calories 222.5, Fat 17.9, SaturatedFat 6.2, Cholesterol 22.9, Sodium 879.6, Carbohydrate 12.2, Fiber 5.2, Sugar 3.1, Protein 7

TAMARI ALMONDS

Tamari Almonds image

Categories Nut Bake Cocktail Party Super Bowl Almond Poker/Game Night Party Soy Sauce Gourmet

Yield Makes 6 cups

Number Of Ingredients 5

Ingredients

6 cups whole almonds with skin (a scant 2 lb)
1/2 cup tamari (wheat-free soy sauce; preferably San-J)
1/2 teaspoon sugar
Special Equipment
2 large (17- by 12-inch) shallow baking pans

Steps:

Put oven racks in upper and lower thirds of oven and preheat oven to 300°F.
Divide almonds between baking pans, spreading in 1 layer, and bake 15 minutes. Stir together tamari and sugar in a large heatproof bowl until sugar is dissolved. Add hot almonds and stir until coated well. Let stand, stirring occasionally, 5 minutes. Return almonds to baking pans with a slotted spoon, spreading them evenly. Discard any liquid remaining in bowl.
Bake almonds, stirring and switching position of pans halfway through baking, until almonds are dark brown outside and golden inside, about 25 minutes (cut an almond in half to check color).
Cool almonds completely in pans on racks, stirring occasionally, about 20 minutes, then transfer to an airtight container.

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