Tahini Sauce For Vegetarian Burgers Recipes

TAHINI SAUCE FOR VEGETARIAN BURGERS

Tahini Sauce for Vegetarian Burgers image

This sauce will keep in the refrigerator for up to a week; try it as a dipping sauce for raw vegetables.

Provided by Martha Stewart

Yield Makes 1 cup

Number Of Ingredients 5

Ingredients

1/2 cup tahini
3 tablespoons fresh lemon juice, or to taste
1 clove garlic, finely minced
1/4 teaspoon salt
Pinch of freshly ground black pepper

Steps:

Combine all ingredients in a small bowl; add 5 tablespoons water, and whisk to combine. Cover, and refrigerate until ready to serve.

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