Sweet Pepper French Dressing Recipes

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SWEET AND SPICY FRENCH DRESSING



Sweet and Spicy French Dressing image

A Catalina-style dressing recipe that's been in our family for years. I can't count the times I've been asked for this recipe; it's way better than store-bought dressing. Works well for taco salad or any lettuce salad.

Provided by Grandma39

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     French Dressing Recipes

Time 5m

Yield 32

Number Of Ingredients 8

1 cup vegetable oil
¾ cup white sugar
⅓ cup vinegar
⅓ cup ketchup
1 teaspoon salt
1 teaspoon celery seed
1 teaspoon paprika
1 tablespoon dried minced onion

Steps:

  • Blend vegetable oil, sugar, vinegar, ketchup, salt, celery seed, paprika, and dried minced onion in a blender until smooth.

Nutrition Facts : Calories 81.7 calories, Carbohydrate 5.5 g, Fat 6.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.1 g, Sodium 100.7 mg, Sugar 5.3 g

SWEET PEPPER FRENCH DRESSING



Sweet Pepper French Dressing image

Sweet Pepper French Dressing is suggested by Elsie McHenry, Gridley, California, who used to prepare meals for 100 senior citizens at a time. 'They all loved this tangy dressing,' she says. 'It perks up any lettuce salad.'

Provided by Allrecipes Member

Time 20m

Yield 64

Number Of Ingredients 8

2 cups sugar
2 ½ teaspoons salt
2 ½ teaspoons ground mustard
2 ⅔ cups vegetable oil
2 ⅔ cups cider vinegar
2 medium green peppers, finely chopped
2 (4 ounce) jars pimientos, drained and finely chopped
2 ½ teaspoons grated onion

Steps:

  • In a large bowl, combine sugar, salt, mustard, oil and vinegar. Stir in green peppers, pimientos and onion. Stir frequently while serving.

Nutrition Facts : Calories 109.6 calories, Carbohydrate 6.7 g, Cholesterol 0 mg, Fat 9.2 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 77.1 mg, Sugar 6.5 g

FRENCH DRESSING



French dressing image

Spruce up a simple green salad with a French dressing. Made with olive oil, white wine vinegar, Dijon mustard and seasoning, it's quick and easy to make

Provided by Miriam Nice

Categories     Condiment

Time 5m

Yield Serves 2-3

Number Of Ingredients 4

1 tsp Dijon mustard
2 tbsp white wine vinegar
6 tbsp extra virgin olive oil
a pinch of sugar

Steps:

  • Whisk the Dijon mustard, white wine vinegar, extra virgin olive oil, a pinch of sugar, and salt and pepper together in a small bowl, or shake together in a jam jar.

Nutrition Facts : Calories 87 calories, Fat 10 grams fat, SaturatedFat 1 grams saturated fat, Protein 0.1 grams protein, Sodium 0.09 milligram of sodium

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