Sweet Baby Rays Crockpot Meatballs Recipes

SLOW COOKER SWEET AND TANGY MEATBALLS RECIPE

Slow Cooker Sweet and Tangy Meatballs Recipe image

These Slow Cooker Sweet and Tangy Meatballs only have 3 simple ingredients. Throw them in your crock pot and serve them over a rice as a main dish or eat them with toothpicks as a quick appetizer.

Provided by Momma Cyd

Time 5h5m

Number Of Ingredients 3

Ingredients

12 ounces chili sauce
16 ounces grape jelly
2 pounds frozen meatballs

Steps:

Spray slow cooker with non-stick cooking spray.
Combine jelly and chili sauce in a crock pot and stir until smooth. Heat the mixture if needed to combine.
Add meatballs and set temperature to low. Cook for 2-5 hours on low.
Serve over rice for a main dish or with toothpicks for an appetizer.

Nutrition Facts : Calories 500 kcal, Carbohydrate 47 g, Protein 20 g, Fat 24 g, SaturatedFat 9 g, Cholesterol 82 mg, Sodium 651 mg, Fiber 3 g, Sugar 32 g, ServingSize 1 serving

SWEET BABY RAY'S CROCKPOT MEATBALLS

Sweet Baby Ray's Crockpot Meatballs image

Easy, delicious and healthy Sweet Baby Ray's Crockpot Meatballs recipe from SparkRecipes. See our top-rated recipes for Sweet Baby Ray's Crockpot Meatballs.

Categories Beef/Pork

Yield 28

Number Of Ingredients 2

Ingredients

1 Bag of Costco Kirkland Italian Style Meatballs
2 40 oz. Bottles of Original Sweet Baby Ray's BBQ Sauce

Steps:

In large crock pot, combine meatballs and two 40 oz. bottles of Sweet Baby Ray's BBQ Sauce. Let the mixture reheat on "keep warm" overnight and through the next day.
Serving Info: 1 servings = 5 meatballs and approx. 4 tbsp of BBQ Sauce.

Nutrition Facts : Nutritional Info Servings Per Recipe 28 Amount Per Serving Calories

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