Super Simple Chicken Burrito Or Quesadilla Recipes

EASY CHICKEN QUESADILLAS

Easy Chicken Quesadillas image

For this effortless entree, I sandwiches cooked chicken, tomato, onion and cheese inside tortillas, then warms them on a griddle until the cheese is gooey. I garnish them with sour cream, your favorite salsa and refried beans.-Sacha K. Roach, Warsaw, Ohio

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 6

Ingredients

4 flour tortillas (8 inches)
2 teaspoons butter, melted
1 cup shredded cheddar cheese
1/3 cup finely chopped onion
1 medium tomato, diced
1 package (9 ounces) frozen diced cooked chicken, thawed and chopped

Steps:

Brush one side of each tortilla with butter. Place two tortillas, buttered side down, on a griddle; sprinkle with cheese, onion, tomato and chicken. Top with remaining tortillas, buttered side up. Cook over medium heat for 3-4 minutes on each side or until lightly browned. Cut into wedges.

Nutrition Facts : Calories 683 calories, Fat 29g fat (16g saturated fat), Cholesterol 147mg cholesterol, Sodium 1190mg sodium, Carbohydrate 59g carbohydrate (4g sugars, Fiber 1g fiber), Protein 48g protein.

SUPER SIMPLE CHICKEN BURRITO OR QUESADILLA

Super Simple Chicken Burrito or Quesadilla image

My mother in law made these one night and they are great and fast. When you don't have time to cook. Kids can make the burrito by themselves. Add other ingredients that you like- we prefer it simple!

Provided by Shawn C

Categories One Dish Meal

Time 13m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

1 store bought any flavor rotisserie-cooked chicken (almost all grocery stores have these now)
8 flour tortillas (10 inch)
1 lb thick sliced mushrooms
shredded cheese, lots (you pick what kind we use fiesta or mexican blend)
sour cream
salsa

Steps:

debone and deskin chicken and tear into shreds.
saute mushrooms in olive oil for 5-7 minutes until cooked
for burrito-place chicken, cheese and mushrooms on a tortilla and wrap up place in microwave on microwave safe plate for 1 to 1 1/2 minutes on high.
for quesadilla- place a tortilla on a nonstick fry pan sprayed with a nonstick spray, sprinkle chicken, cheese and mushrooms over entire surface top with another tortilla. let cook until just brown over medium heat and carefully flip cook other side the same way.
move quesadilla to a plate and cut into 4 triangle serving pieces.
enjoy with sour cream and salsa or whatever you enjoy topping it with.

Nutrition Facts : Calories 379.6, Fat 16.9, SaturatedFat 4.6, Cholesterol 87.7, Sodium 339.9, Carbohydrate 23, Fiber 2, Sugar 2, Protein 32.9

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