Super Easy Layered Nacho Dip Recipes

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EASY LAYERED NACHO DIP RECIPE



Easy Layered Nacho Dip Recipe image

Provided by Kate

Number Of Ingredients 7

1 cup Philadelphia Cream Cheese (room temperature)
1/2 cup sour cream
1/4 cup Miracle Whip Original Spread
1 cup salsa
2 cups Cracker Barrel Shredded Mozzarella Cheese
2 to matoes (chopped)
2 green onions (chopped)

Steps:

  • Mix cream cheese, sour cream, and Miracle Whip Spread together, spread into serving dish.
  • Add layer of salsa
  • Top with layers of cheese, tomatoes and onions
  • Chill until ready to serve.
  • Serve with nacho chips and enjoy!

EASY LAYERED NACHO DIP



Easy Layered Nacho Dip image

This Easy Layered Nacho Dip is quick and easy to make and perfect for serving a crowd on game day, game night or bringing along to a potluck. It's vegetarian and gluten-free!

Provided by Terri Gilson

Categories     Appetizer     Snack

Time 10m

Number Of Ingredients 6

1 cup cream cheese
1 cup sour cream
1.5 cups salsa (* I use 1 jar of Pace Chunky Salsa- Medium (428 ml))
2 bunches green onions, chopped (*about 1 and 2/3 cups)
2 cup sharp cheddar cheese (*FINELY grated - make sure you use the smaller grating side on the grater)
green onions, chopped

Steps:

  • Beat cream cheese and sour cream together until smooth and spread evenly in bottom of 9X13 baking dish (preferably glass).
  • Spread salsa evenly over sour cream cream cheese layer.
  • Sprinkle on green onions, spreading evenly.
  • Top with grated cheese, spreading evenly over green onion (be sure to grate cheese on smaller grating/shredding)

Nutrition Facts : Calories 125 kcal, Carbohydrate 7 g, Protein 7 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 26 mg, Sodium 434 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

LAYERED NACHO DIP



Layered Nacho Dip image

This is a big hit at potlucks. I'm constantly asked to bring it and if I bring anything else, there are major complaints!

Provided by Katzen

Categories     Potluck

Time 20m

Yield 16 serving(s)

Number Of Ingredients 10

2 cups refried beans (1 can) (optional)
2 cups sour cream
1 cup cream cheese
2 cups salsa (mild, medium, or hot)
2 cups grated cheddar cheese (Kraft Shredded Cheese for Nachos is great!)
1 yellow pepper, chopped
3 plum tomatoes, chopped
6 green onions, chopped
1/2 cup pickled jalapeno pepper, chopped (or more)
1/2 cup black olives, chopped (optional)

Steps:

  • Spread beans in a rectangular casserole dish (9x13-inch). You could use chili instead, as well.
  • Mix sour cream and cream cheese together (use a hand mixer or immersion blender). Spread over beans or chili.
  • Spread salsa over sour cream/cream cheese layer.
  • Sprinkle cheese over salsa.
  • Add peppers, tomatoes, and green onions in layers. Top with jalapeño peppers or olives, if using. You can also put these on the side, so your guests can choose to add them or not.
  • Chill until serving time. Serve with Nacho Chips.

Nutrition Facts : Calories 178.9, Fat 15.5, SaturatedFat 9.1, Cholesterol 45.7, Sodium 424.2, Carbohydrate 5.4, Fiber 1, Sugar 3.1, Protein 5.8

SUPER EASY LAYERED NACHO DIP



Super Easy Layered Nacho Dip image

Make and share this Super Easy Layered Nacho Dip recipe from Food.com.

Provided by Irenabobena

Categories     One Dish Meal

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 lb browned ground beef
1 (8 ounce) can refried beans
2 cups salsa
2 cups shredded cheese
1 (2 1/4 ounce) can sliced olives
tortilla chips or regular flavor Doritos

Steps:

  • Heat oven to 400 degrees.
  • In a 9x12 baking dish layer ingredients:.
  • Refried beans.
  • Ground beef.
  • Salsa.
  • Shredded cheese.
  • Olives.
  • Bake for 25 minutes or until cheese is well melted.
  • Let sit for 5 minutes before serving.
  • Best served with doritos or plain tortilla chips! Don't forget sour cream!

Nutrition Facts : Calories 538.5, Fat 33.5, SaturatedFat 15.9, Cholesterol 117.8, Sodium 1714.4, Carbohydrate 22.7, Fiber 5.6, Sugar 4.1, Protein 37.4

LAYERED NACHO DIP



Layered Nacho Dip image

Make and share this Layered Nacho Dip recipe from Food.com.

Provided by Chemaine

Categories     Mexican

Time 12m

Yield 8 cups, 128 serving(s)

Number Of Ingredients 9

16 ounces refried beans
2 tablespoons taco seasoning
1 cup guacamole
8 ounces sour cream
4 1/4 ounces olives, chopped, ripe and drained
2 tomatoes, diced
1 small onion, finely chopped
4 1/2 ounces green chilies, chopped and drained
1 1/2 cups monterey jack cheese, shredded

Steps:

  • Combine beans and seasoning mix; spread in an 11x7 inch dish, a 9 or 10 inch deep dish pie plate, or a cast-iron skillet.
  • Layer dip and remaining ingredients in order listed.
  • Serve with corn chips.

ABSOLUTELY THE BEST NACHO DIP EVER



Absolutely the Best Nacho Dip Ever image

This attractive layered dip for tortilla chips is filled with fresh ingredients. The addition of cocktail sauce is a nice, spicy twist.

Provided by JEFF MOORE

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 2h20m

Yield 64

Number Of Ingredients 11

1 (8 ounce) package cream cheese, softened
½ cup sour cream
½ cup mayonnaise
¼ cup cocktail sauce
1 cup mild salsa
¾ cup diced green onion
¾ cup diced red bell pepper
¾ cup diced green bell pepper
2 cups shredded Cheddar cheese
2 cups shredded lettuce
1 cucumber, thinly sliced

Steps:

  • In a blender or food processor, thoroughly mix cream cheese, sour cream and mayonnaise. Spread the mixture evenly in the bottom of a medium serving dish.
  • In individual layers, top the mixture with cocktail sauce, mild salsa, diced green onion, red bell pepper, green bell pepper, shredded Cheddar cheese and shredded lettuce.
  • Arrange cucumber slices around the edge of the serving dish. Chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 46.7 calories, Carbohydrate 1.2 g, Cholesterol 9 mg, Fat 4.2 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 2 g, Sodium 81.1 mg, Sugar 0.5 g

SUPER EASY LAYERED CRAB DIP



Super Easy Layered Crab Dip image

This has been a family favorite for years. It's super easy to make & I usually have all of the ingredients on hand. I hope you enjoy it as much as we do. Make sure your crab meat is very well drained or you will have a soggy dip.

Provided by QueenBee49444

Categories     Crab

Time 10m

Yield 12 serving(s)

Number Of Ingredients 7

2 (8 ounce) packages reduced-fat cream cheese (softened)
1 tablespoon Worcestershire sauce
2 tablespoons mayonnaise
6 ounces Heinz Chili Sauce (about 1/2 jar)
1 (6 ounce) can crabmeat (very well drained)
parsley
cracker

Steps:

  • Mix softened cream cheese with Worcestershire Sauce & mayonnaise (or Miracle Whip) until smooth. Feel free to add more or less Worcestershire sauce for your personal taste.
  • Spread the mixture on a plate, I usually use a plate the size of a dinner dish.
  • Gently spread the chili sauce over the top of the cream cheese mixture. (Like spreading pizza sauce over the crust).
  • Sprinkle the well drained crab meat over the top of chili sauce.
  • Finally, sprinkle the parsley over the top.
  • Refrigerate until ready to serve.
  • Serve with crackers.

LAYERED NACHO PARTY DIP



Layered Nacho Party Dip image

I have used this dip on numerous occasions and everyone seems to love it. My niece is graduating this Friday and I am serving it for her cook-out.

Provided by mary winecoff

Categories     Beans

Time 10m

Yield 6 cups, 12 serving(s)

Number Of Ingredients 9

1 (16 ounce) can refried beans
1 (1 1/4 ounce) package taco seasoning mix
1 (6 ounce) carton avocado dip
1 (8 ounce) carton sour cream
1 (4 1/2 ounce) can sliced ripe olives
2 large tomatoes, chopped
1 small onion, diced
1 (4 ounce) can diced green chilies
1 1/2 cups monterey jack cheese, shredded

Steps:

  • Combine beans with taco seasoning.
  • Spread bean mixture evenly in 9 x 12 pan.
  • Layer remaining ingredients in order listed.
  • Serve with nacho chips.

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