Sugary Apple Fritters Recipe 455 Recipes

SUGARY APPLE FRITTERS

Sugary Apple Fritters image

My kids love these fritters year-round, but I get even more requests in the fall when there are plenty of apples in season. I like to serve them as a special breakfast treat when they host friends for sleepovers. -Katie Beechy, Seymour, Missouri

Provided by Taste of Home

Categories Breakfast Brunch Desserts

Time 45m

Yield 40 fritters.

Number Of Ingredients 10

Ingredients

2-1/2 cups all-purpose flour
1/2 cup nonfat dry milk powder
1/3 cup sugar
2 teaspoons baking powder
1 teaspoon salt
2 large eggs
1 cup water
2 cups chopped peeled apples
Oil for deep-fat frying
Sugar

Steps:

In a large bowl, combine first five ingredients. Whisk eggs and water; add to dry ingredients just until moistened. Fold in apples. , In an electric skillet, heat oil to 375°. Drop batter by tablespoonfuls, a few at a time, in hot oil. Fry until golden brown, about 1-1/2 minutes on each side. Drain on paper towels. Roll warm fritters in sugar. Serve warm.

Nutrition Facts : Calories 186 calories, Fat 1g fat (0 saturated fat), Cholesterol 44mg cholesterol, Sodium 363mg sodium, Carbohydrate 37g carbohydrate (13g sugars, Fiber 1g fiber), Protein 7g protein.

SWEET APPLE FRITTERS

Sweet Apple Fritters image

Provided by Food Network Kitchen

Categories dessert

Time 50m

Yield 4 servings

Number Of Ingredients 12

Ingredients

1 1/2 cups all-purpose flour, plus more for dredging
2 tablespoons confectioners' sugar, plus more for dusting
1 1/2 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1/4 teaspoon fine salt
1/8 teaspoon freshly grated nutmeg
1 1/2 cups sparkling cider
1 teaspoon pure vanilla extract
Vegetable oil, for deep-frying
3 tart cooking apples, such as Granny Smith, Gravenstein, Honeycrisp or Braeburn
Cinnamon sugar, for dusting, optional

Steps:

Whisk together the flour, confectioners' sugar, baking powder, cinnamon, allspice, salt and nutmeg in a large bowl. Pour in the cider and vanilla extract, and whisk to make a smooth batter.
Preheat the oven to 200 degrees F.
Pour enough oil into a heavy-bottomed soup pot so it comes about a third of the way up the sides. Heat the oil over medium heat until a deep-frying thermometer inserted in the oil registers 360 degrees F.
Peel, core and slice the apples into rounds, about 1/3-inch thick. Put some flour in a shallow bowl. Working in batches, dust the apple slices in the flour, then dip in the batter to evenly coat. Carefully add to the oil. Fry, turning once, until golden and crisp, about 5 minutes. Transfer to a rack set on a baking sheet, and keep warm in the oven. Repeat the process until all of the apples are cooked, allowing the oil to return to 360 degrees F between batches.
Dust with confectioners' sugar or cinnamon sugar and serve immediately.

SUGARY APPLE FRITTERS RECIPE - (4.5/5)

Sugary Apple Fritters Recipe - (4.5/5) image

Provided by á-48383

Number Of Ingredients 10

Ingredients

2-1/2 cups all-purpose flour
1/2 cup nonfat dry milk powder
1/3 cup sugar
2 teaspoons baking powder
1 teaspoon salt
2 eggs
1 cup water
2 cups chopped peeled apples
Oil for deep-fat frying
Sugar

Steps:

Directions * In a large bowl, combine first five ingredients. * Whisk eggs and water; add to dry ingredients just until moistened. * Fold in apples. * In an electric skillet, heat oil to 375°. * Drop batter by teaspoonfuls, a few at a time, in hot oil. * Fry until golden brown, about 1-1/2 minutes on each side. * Drain on paper towels. * Roll warm fritters in sugar. * Serve warm. * Yield: 40 fritters.

SUGAR FREE APPLE FRITTERS

Sugar Free Apple Fritters image

Make and share this Sugar Free Apple Fritters recipe from Food.com.

Provided by internetnut

Categories Dessert

Time 18m

Yield 35 serving(s)

Number Of Ingredients 15

Ingredients

1/2 cup vegetable oil
1 egg, beaten
1/2 cup milk
1/2 cup Splenda granular
1/4 cup cinnamon
1/8 teaspoon nutmeg
1/8 teaspoon allspice
1 cup sour cream
1 cup self-rising flour
9 apples, peeled cored and sliced horizontally, about 1/4 inch thick
3/4 cup Splenda granular (optional)
2 teaspoons cinnamon (optional)
2 teaspoons nutmeg (optional)
1 teaspoon allspice (optional)
2 teaspoons cornstarch (optional)

Steps:

Heat oil to 375 degrees f.
combine in a bowl the beaten egg, milk, spelenda, nutmug, all spice, cinnamon, and sour cream. mix well and add flour.
dip apples in batter and carefully place in oil. cook for 1 to 2 minutes. turn and cook 1 to 2 minutes more. remove fritters and drain. maybe sprinkled with powdered sugar, if desired. serve warm but i prefer cold with sugar free ice cream.
sugar free powdered sugar.
¾ cup of splenda.
2 teaspoons cinnamon (optional).
2 teaspoons nutmeg (optional).
1 teaspoon all spice (optional).
2 teaspoons of cornstarch.
place ingredients in a blender jar. cover and blend until splensa sweetener is a very fine powder. and that is your powdered sugar. it is so good.

Nutrition Facts : Calories 79.2, Fat 4.9, SaturatedFat 1.4, Cholesterol 9.4, Sodium 53.1, Carbohydrate 8.7, Fiber 1.4, Sugar 3.7, Protein 1

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