STRAWBERRIES WITH CANNOLI CREAM
Make and share this Strawberries With Cannoli Cream recipe from Food.com.
Provided by Alan in SW Florida
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- For cannoli cream, in a medium bowl, stir together ricotta cheese, sugar, and vanilla.
- In a small chilled bowl, beat the whipping cream with an electric mixer on medium speed until soft peaks form (do not over-beat.)
- By hand, gently stir the whipped cream and about half of the chocolate pieces into the ricotta mixture. (If desired, mixture can be made up to 2 days ahead; refrigerate, covered.).
- To serve, divide strawberries among 8 dessert dishes.
- Spoon cannoli cream over the berries.
- Sprinkle with remaining chocolate pieces.
Nutrition Facts : Calories 200.4, Fat 12, SaturatedFat 7.3, Cholesterol 36.1, Sodium 33.5, Carbohydrate 20.6, Fiber 2.6, Sugar 15.6, Protein 4.8
CANNOLI CREAM DIP WITH STRAWBERRIES
Make and share this Cannoli Cream Dip With Strawberries recipe from Food.com.
Provided by Vino Girl
Categories Dessert
Time 27m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F.
- Spread pistachios on a baking sheet. Bake for 7 minutes or until crisp.
- Rub pistachios in a towel to remove skins.
- Chop nuts coarsely in a food processor; set aside.
- Whisk together ricotta, sugar, and orange zest until smooth.
- Fold in nuts and chocolate chips.
- Serve with strawberries.
Nutrition Facts : Calories 407.2, Fat 21.7, SaturatedFat 11.6, Cholesterol 56.5, Sodium 96.5, Carbohydrate 42, Fiber 5.9, Sugar 29.7, Protein 16
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