State Fair Fried Oreo Cookies Recipes

DEEP FRIED OREOS®

Deep Fried Oreos® image

This is a carnival favorite where I grew up. Oreos get dipped into pancake batter and fried - yummy!! You can do this with or without a deep fryer.

Provided by Olivia C.

Categories Desserts Cookies Cake Mix Cookie Recipes

Time 30m

Yield 30

Number Of Ingredients 6

Ingredients

2 quarts vegetable oil for frying
1 large egg
1 cup milk
2 teaspoons vegetable oil
1 cup pancake mix
1 (18 ounce) package cream-filled chocolate sandwich cookies (such as Oreo®)

Steps:

Heat oil in deep-fryer to 375 degrees F (190 degrees C).
Whisk together the egg, milk, and 2 teaspoons of vegetable oil in a bowl until smooth. Stir in the pancake mix until no dry lumps remain. Dip the cookies into the batter one at a time, and carefully place into the hot frying oil. Fry only 4 or 5 at a time to avoid overcrowding the deep fryer. Cook until the cookies are golden-brown, about 2 minutes. Drain on a paper towel-lined plate before serving.

Nutrition Facts : Calories 156.3 calories, Carbohydrate 16 g, Cholesterol 6.9 mg, Fat 9.8 g, Fiber 0.5 g, Protein 1.8 g, SaturatedFat 1.6 g, Sodium 152.3 mg, Sugar 7.3 g

STATE FAIR FRIED OREO COOKIES

State Fair Fried Oreo Cookies image

I caught the tail in of food network talking about fried oreo cookies being served at the fair so I went on line and found the recipe. I have not tried it yet but if you do let me know how you like it. I am going to try it when my grandson comes to visit me during spring break. As for the size of bag of cookie all it says was a large bag I did not know the correct size so I guessed

Provided by angelnana

Categories Dessert

Time 15m

Yield 56 cookies, 25 serving(s)

Number Of Ingredients 7

Ingredients

1 (16 ounce) bag Oreo cookies
2 cups pancake mix
1 1/2 cups milk
2 eggs
4 teaspoons oil
1/2 cup confectioners' sugar (opp)
1 -2 cup oil

Steps:

preheat oil to 375.
combine pancake mix,milk,eggs, and oil.
mix until there is no lumps.
dip oreos into batter and coat both sides.
put in fryer and fry until golden. The cookies will cook fast so watch closely and turn them. Remove from grease and sprinkle with confectioner sugar if you want to. The directions say they are best eaten hot.

Nutrition Facts : Calories 232.3, Fat 14.4, SaturatedFat 2.6, Cholesterol 21.1, Sodium 227.5, Carbohydrate 23.6, Fiber 0.8, Sugar 9.8, Protein 3

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