Spring Greens With Quick Pickled Vegetables Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GREEN GREEN SPRING VEGETABLES



Green Green Spring Vegetables image

Provided by Ina Garten

Categories     side-dish

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 9

1/4 pound French string beans (haricots verts), ends removed
Kosher salt
1/4 pound sugar snap peas, ends and strings removed
1/4 pound asparagus, ends removed
1/2 pound broccolini, ends removed
2 tablespoons unsalted butter
1 tablespoon good olive oil
3 large shallots, sliced
1/2 teaspoon freshly ground black pepper

Steps:

  • Blanch the string beans in a large pot of boiling salted water for 1 minute only. Lift the beans from the water with a slotted spoon or sieve and immerse them in a bowl of ice water. Add the snap peas to the same boiling water and cook for 1 minute, until al dente, adding them to the ice water and the beans. Cut the asparagus into 2-inch lengths diagonally and cook in the boiling water for 2 minutes, and add to the ice water. Cut the broccolini in half, boil for 1 minute, and add to the ice water. When all the vegetables in the water are cold, drain well.
  • When ready to serve, heat the butter and oil in a very large saute pan or large pot. Saute the shallots over medium heat for 5 minutes, tossing occasionally, until lightly browned. Add the drained vegetables to the shallots with 1/2 teaspoon salt and the pepper and toss. Cook just until the vegetables are heated through. Serve hot.

More about "spring greens with quick pickled vegetables recipes"

33 FRESH, SPRING SALADS WITH SEASONAL PRODUCE | BON …
Web Mar 31, 2017 Gentl & Hyers With the amazing produce spring brings, one of the best ways to enjoy it is in a fresh salad. From snap peas to …
From bonappetit.com
Author Bon Appétit
See details


31 RECIPES FOR SPRING GREENS | EPICURIOUS
Web Jun 14, 2017 31 Recipes for Spring Greens Pea and Prosciutto Salad. Add zing to an elegant salad of snap peas, sweet peas, and prosciutto …
From epicurious.com
Estimated Reading Time 4 mins
See details


SPRING GREENS WITH QUICK-PICKLED VEGETABLES RECIPE
Web Mar 20, 2014 Preparation Pickled Vegetables Step 1 Bring vinegar, sugar, and salt to a boil in a small saucepan. Remove from heat and add...
From bonappetit.com
4.2/5 (24)
Estimated Reading Time 1 min
Servings 6
See details


PICKLED SPRING VEGETABLES RECIPE ON FOOD52
Web May 16, 2012 Directions. Fill a clean quart sized jar with the carrots, radishes, leeks, ginger, garlic, and cilantro. Pour in the rice vinegar, lime juice, and salt. Cover and shake to unify the mixture. Place the jar in the …
From food52.com
See details


DYLAN DREYER'S TORTILLA SOUP RECIPE - TODAY
Web 16 hours ago 1. Heat a heavy-bottomed pot over medium-high heat and add enough olive oil to thinly coat the bottom. Sauté onions, carrots, celery, zucchini, peppers and garlic …
From today.com
See details


QUICK PICKLED VEGETABLES - THE PRETEND CHEF
Web Mar 26, 2021 You can boil the garlic first in the pickling liquid before adding salt and sugar, to remove that peculiar garlicky taste. So many types of vegetables, fruits, even meat can be pickled, Cucumber, carrot, …
From thepretendchef.com
See details


WHIPPED FETA WITH QUICK-PICKLED VEGETABLES RECIPE
Web Dec 13, 2023 Cook the scallions for 2 to 3 minutes. Remove from the heat and allow to cool partially. 2. In a food processor or blender, add the feta, parsley, za'atar, honey, kosher salt and scallion oil ...
From today.com
See details


12 CREATIVE WAYS TO USE PICKLED VEGETABLES | SOUTHERN …
Web Aug 12, 2020 Pickled vegetables salads are surprisingly tasty. Try pickled vegetables like radishes, carrots, cherry tomatoes, onions, cucumbers, or cauliflower. Chop them up …
From blog.southernexposure.com
See details


HOW TO MAKE QUICK PICKLED VEGETABLES: GUIDE
Web Mar 25, 2020 Per 1 cup of vinegar add 1 cup water + 3/4 teaspoon salt + 1 tablespoon sugar
From minimalistbaker.com
See details


SPRING GREENS WITH QUICK-PICKLED VEGETABLES
Web 12 cups mixed tender greens (such as mizuna, tatsoi, arugula, dandelion greens, and/or sorrel) 1/4 cup tender herb leaves and blossoms (such as tarragon or mint) 3 tablespoons sugar
From punchfork.com
See details


SPRING GREENS WITH QUICK PICKLED LENTILS & VEGETABLES
Web Directions Bring vinegar, mustard, sugar, salt, and pepper to a boil. Remove from heat and stir in carrots and radishes. Let sit... Whisk together lemon juice, honey, and canola oil. Season with salt and pepper. Toss with the …
From lentils.org
See details


THE 7 BEST WAYS TO COOK WITH GREEN SPRING PRODUCE
Web Spring Greens with Quick-Pickled Vegetables The dressing for this salad is on the less acidic side: Once the tart pickled vegetables are in the mix, it will be perfectly balanced....
From bonappetit.com
See details


SPRING GREENS WITH QUICK-PICKLED VEGETABLES - TAPPECUE.COM
Web Spring Greens with Quick-Pickled VegetablesBring vinegar, sugar, and salt to a boil in a small saucepan. Remove from heat and add vegetables; let sit until just tender, about 10 …
From tappecue.com
See details


THE ULTIMATE GUIDE TO QUICK PICKLED VEGETABLES | LIVE …
Web May 30, 2023 Instructions Brine: Heat water in either a kettle, the microwave, or on the stove until steaming hot. Stir in salt until dissolved. Pick Your Pickle: Choose your flavor, then add all of the ingredients to a …
From liveeatlearn.com
See details


QUICK PICKLED VEGETABLES (EASY PICKLING RECIPE)
Web Feb 23, 2021 First, chop your veggies. Place the chopped vegetables in individual 8-ounce jars. You can combine them all in one larger container, but I like to keep them separate. Mix the pickling liquid and fill each jar to …
From shaneandsimple.com
See details


SIMPLE LEMONY SPRING GREENS | VEGETABLES RECIPES
Web 1. Using a microplane, finely grate the lemon zest onto a chopping board, then transfer to a jam jar. 2. Cut the lemon in half. 3. Squeeze half the juice into the jar, using your fingers to catch any pips (keep the remaining …
From jamieoliver.com
See details


EASY QUICK PICKLED VEGETABLES (FRIDGE PICKLES) - FUSS FREE …
Web May 7, 2021 Instructions. Place the vinegar, sugar, salt, coriander and cardamom pods into a pan and gently heat until the sugar and salt have dissolved. Add all the other …
From fussfreeflavours.com
See details


QUICK PICKLED VEGETABLES - MY QUIET KITCHEN
Web Sep 13, 2023 Quick Pickled Vegetables, also known as refrigerator pickles, are endlessly versatile and an easy way to preserve fresh veggies. Create a fun mixture using the vegetables you have on hand, or pickle …
From myquietkitchen.com
See details


SPRING BUDDHA BOWL WITH QUINOA & WHITE BEANS
Web Fluffy quinoa pairs perfectly with lemony marinated white beans, massaged kale salad, zesty herbed bean dip, our new favorite Green Goddess Dressing, and (optional but recommended) quick-pickled vegetables …
From minimalistbaker.com
See details


EASY SPRING GREENS RECIPES | OLIVEMAGAZINE
Web Looking for spring greens recipes? Want the best vegetable traybake recipes ? Try our salads, stir-fries and pasta bake ideas for spring greens, then check out our cabbage …
From olivemagazine.com
See details


SPRING GREENS WITH QUICK-PICKLED VEGETABLES RECIPE | BON APPéTIT
Web Mar 20, 2014 The dressing for this Spring salad is on the less acidic side: Once the tart pickled vegetables are in the mix, it will be perfectly balanced.
From theamericanvisionarysgop.com
See details


SPRING PRODUCE GUIDE + SPRING RECIPES| GOOD LIFE EATS
Web Mar 18, 2022 A selection of some of my favorite spring fruits and vegetables along with recipes to provide you with a starting point for eating in season this spring. Welcome …
From goodlifeeats.com
See details


RUKMINI IYER’S QUICK AND EASY RECIPE FOR KIMCHI FRIED RICE WITH …
Web 16 hours ago Heat two tablespoons of the oil in a large wok or frying pan, and add the grated garlic, ginger and spring onions. Stir-fry for a minute on a medium heat, then add …
From theguardian.com
See details


QUICK PICKLED VEGETABLES | FEASTING AT HOME
Web Sep 24, 2015 100 comments. How to make Quick Pickled Vegetables! A simple, delicious recipe that can be used with almost any veggie! Make pickled cucumbers, pickled carrots, beets, turnips, radishes, kohlrabi, …
From feastingathome.com
See details


Related Search