Spinach Waffles Recipes

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SPINACH WAFFLES



Spinach Waffles image

Very tasty savoury variation of your classic sweet waffles. Great as a snack or appetizer when hosting a party.

Provided by Lalaloula

Categories     Breakfast

Time 25m

Yield 12 waffles

Number Of Ingredients 9

450 g frozen spinach, thawed
1 onion
1 tablespoon olive oil
70 g butter
100 g grated cheese (your favourite kind)
4 eggs
100 ml milk
200 g flour
1/2 teaspoon baking powder

Steps:

  • Cut the onion into small pieces. Saute in olive oil until soft. Then add the spinach. Season generously with salt and pepper (the spinach absorbs a lot of flavour). Cook until the spinach is done.
  • In a big bowl combine butter, cheese, eggs, milk, flour and baking powder. Carefully fold in the spinach and onion.
  • Bake portions of the dough in a well heated and lightly greased waffle iron until crisp and golden brown.
  • Serve with garlic yogurt or topping of your choice.

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