Spicy Scarborough Chicken Marinade Recipes

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HOT AND SPICY CHICKEN



Hot and Spicy Chicken image

Chicken wings marinated in Spicy marinade and oven cooked

Provided by israelsunil

Time 40m

Yield Serves 4

Number Of Ingredients 0

Steps:

  • Prepare the marinade by mixing all the ingredients together (except chicken)
  • Place chicken pieces in a bowl
  • Pour marinade over the chicken and marinade in refrigerator overnight
  • Preheat oven to 200C/400F/Gas Mark 6
  • Place chicken pieces on a roasting rack and cook for 25 minutes. Use the marinade to baste the chicken occasionally.

SPICY SCARBOROUGH CHICKEN MARINADE



Spicy Scarborough Chicken Marinade image

Parsley, sage, rosemary, and thyme combine with garlic and spicy habanero pepper for a chicken marinade you'll want to sing about!

Provided by Pam Ziegler Lutz

Categories     Marinades

Time 10m

Yield 3

Number Of Ingredients 8

¾ cup dry white wine
¼ cup olive oil
1 habanero pepper, seeded and minced (use gloves)
1 teaspoon minced garlic
1 tablespoon chopped fresh parsley
1 teaspoon chopped fresh sage
3 rosemary sprigs, stripped and chopped
1 teaspoon chopped fresh thyme

Steps:

  • Pour the wine and olive oil into a mixing bowl. Add the minced habanero pepper, garlic, parsley, sage, rosemary, and thyme; whisk until evenly blended.n

Nutrition Facts : Calories 214.3 calories, Carbohydrate 2.4 g, Fat 18.1 g, Fiber 0.3 g, Protein 0.2 g, SaturatedFat 2.5 g, Sodium 4.8 mg, Sugar 0.7 g

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