CHEESY SAUSAGE BRUSCHETTA RECIPE
This delicious Cheesy Sausage Bruschetta is the perfect accompaniment to any grilling or bbq meal. Lightly grilled bread topped with a mixture of sausage, peppers, onions and shredded cheese, then baked.
Provided by Rosemary Molloy
Categories antipasto Appetizer Main Dish
Time 40m
Number Of Ingredients 10
Steps:
- Thinly slice the onion and bell pepper. Chop the sausage (without the casing) into small bits. In a medium to large frying pan add the olive oil, minced garlic, thinly sliced veggies, sausage and spices.
- Cook on medium heat (uncovered) until tender and sausage is browned, stirring occasionally. Once it is cooked, move the topping to a clean bowl to cool, then add the shredded cheese and stir to combine.
- Pre-heat oven to 375F (190C). Line a medium/large cookie sheet with parchment paper.
- Grill the sliced bread, either on a pan grill or bbq, place the slices on the prepared cookie sheet. Divide the topping between each slice of bread. I added a little extra cheese on top. Then place the sheet in the hot oven and bake for about 5 minutes or until the cheese has melted. Serve immediately. Enjoy!
Nutrition Facts : Calories 297 kcal, Carbohydrate 17 g, Protein 11 g, Fat 21 g, SaturatedFat 7 g, Cholesterol 38 mg, Sodium 543 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving
ITALIAN SAUSAGE BRUSCHETTA
Sometimes I garnish each slice of this bruschetta with a sprig of fresh basil. -Teresa Ralston, New Albany, Ohio
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- In a large skillet, cook sausage over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. In a small bowl, combine mascarpone cheese and pesto., Preheat broiler. Place bread on ungreased baking sheets. Brush bread slices on 1 side with oil. Broil 3-4 in. from the heat until golden brown, 30-45 seconds on each side. Spread with mascarpone mixture. Top each with sausage, tomatoes, parsley and Parmesan cheese. Serve warm.
Nutrition Facts : Calories 131 calories, Fat 11g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 202mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
SPICY BRUSCHETTA
I had something similar to this at a party and decided I could do it better with a spicy Cajun flair.
Provided by Lande Hoffman
Categories Spreads
Time 38m
Yield 12 serving(s)
Number Of Ingredients 19
Steps:
- Cut french bread into thin slices (
- Cut tomatoes into thin slices and set aside.
- Keeping separated finely chop shallot, green onion, celery, cilantro, parsley, basil and oregano.
- In a pan, using 2 oz olive oil sauté until soft (3-5 min): shallot, 3 tbls green onion, celery, parsley, basil,1 1/2 tbls cilantro, 1 tbls pressed garlic.
- In a bowl mix together all cheeses (may have to microwave cheese 30 sec), cooled down sautéed ingredients from pan, garlic powder white pepper and cayenne pepper, best if refrigerated a few hours before spreading.
- Put butter remaining olive oil and remaining garlic in a cup and melt down in a microwave.
- Spread sliced bread on large cookie sheet.
- Stir butter and generously brush it on one side of each piece of bread.
- Put bread in broiler until lightly toasted.
- Spread cheese mixture on cooled down bread.
- Place sliced olives (2-3) on each piece.
- Top with 2 or 3 slices of tomato.
- Mix remaining cilantro and green onion and sprinkle over each slice.
- You may have to chop some more cilantro and green onion for this.
- Remember cilantro has a very powerful taste so use sparingly.
- You can serve cold or put in oven at 350 for 5-8 minutes not allowing cheese to run.
More about "spicy sausage brochettas recipes"
SPICY SAUSAGE BRUSCHETTA | THE LEAF NUTRISYSTEM BLOG
From leaf.nutrisystem.com
4/5 (1)Category Lunch/DinnerServings 1Calories 117 per serving
BRUSCHETTA WITH CHEESE & SAUSAGE | ITALIAN FOOD FOREVER
From italianfoodforever.com
EASY SAUSAGE BRUSCHETTA RECIPE - TASTING WITH TINA
From tastingwithtina.com
EUROPEAN SAUSAGE BROCHETTES, SPICY SAUCE | METRO
From metro.ca
Servings 4Total Time 25 mins
SPICY SAUSAGE BRUSCHETTA | THE LEAF NUTRISYSTEM BLOG | RECIPE ...
From pinterest.co.uk
RICOTTA BRUSCHETTA WITH SWEET AND SPICY TOMATOES – GIADZY
From giadzy.com
SPICY ORECCHIETTE WITH CHICKEN SAUSAGE AND KALE - BUDGET BYTES
From budgetbytes.com
SPICY SAUSAGE BRUSCHETTA
From pinterest.com
30 IDEAS FOR ITALIAN SAUSAGE APPETIZERS - BEST RECIPES IDEAS AND ...
From delishcooking101.com
SPICY SAUSAGE CARBONARA - DELALLO
From delallo.com
SPICY BRUSCHETTA RECIPE - LA CUCINA ITALIANA
From lacucinaitaliana.com
MUSHROOM AND SAUSAGE POLENTA BRUSCHETTA THE RECIPE REDUX
From eastewart.com
SPOLUMBO'S | RECIPES | INSPIRATION FOR YOUR NEXT MEAL!
From spolumbos.com
SPICY SAUSAGE BRUSCHETTA | THE LEAF NUTRISYSTEM BLOG
From pinterest.com
SPICY FRAMER FOR BRUSCHETTA - FORTUNASAUSAGE.COM
From fortunasausage.com
EUROPEAN SAUSAGE BROCHETTES, SPICY SAUCE | METRO
From api.metro.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #pork #easy #dietary #low-carb #low-in-something #meat #pork-sausage #3-steps-or-less
You'll also love