Spicy Citrus Chicken Marinade Recipes

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SPICY CITRUS CHICKEN MARINADE



Spicy Citrus Chicken Marinade image

A combination of citrus juices, herbs and garlic make for a delicious marinade for chicken breasts. Great for your next cookout!

Provided by Marie

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

1/4 cup lemon juice
1/4 cup lime juice
1/3 cup orange juice
1 1/2 teaspoons chicken bouillon granules
1/2 teaspoon oregano
1/2 teaspoon rosemary
1/2 teaspoon basil
1 teaspoon crushed red pepper flakes
2 cloves minced garlic
4 chicken breast halves, skinned and boned

Steps:

  • Combine all ingredients to make a marinade and mix well.
  • Add chicken and marinate in the refrigerator for two hours.
  • Grill over medium heat for approximately 10 minutes per side or until fully cooked.

Nutrition Facts : Calories 146.8, Fat 6.9, SaturatedFat 2, Cholesterol 46.5, Sodium 186.2, Carbohydrate 5.6, Fiber 0.3, Sugar 2.6, Protein 15.6

CITRUS-MARINATED CHICKEN



Citrus-Marinated Chicken image

This is a great dish for a summer meat. The marinade gives the chicken an appetizing flavor and helps keeps it succulent and moist during cooking. Time does not include marinating time.

Provided by teresas

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 12

4 chicken breasts, bone in
1 tablespoon mild chili powder
1 tablespoon paprika
2 teaspoons ground cumin
1 orange, juice and rind
3 limes, juiced
1 pinch sugar
8 -10 garlic cloves, finely chopped
1 bunch cilantro, coarsely chopped, plus a few sprig to garnish
2 tablespoons extra virgin olive oil
1/2 cup beer, tequila (optional) or 1/2 cup pineapple juice (optional)
salt and pepper

Steps:

  • Place the chicken in a nonmetallic dish.
  • Mix the remaining ingredients together in a bowl and season to taste.
  • Pour over the chicken and turn to coat well, then cover and let marinate at room temperature for at least 1 hour.
  • If possible, let marinate in the refrigerator for 24 hours.
  • Preheat the broiler to medium.
  • Remove the chicken from the marinade and pat dry with paper towels.
  • Place the chicken on a broiler rack and cook under the hot broiler for 20-25 minutes, turning once, until the chicken is tender and the juices run clear when a skewer is inserted into the thickest part of the meat.
  • Brush with the marinade occasionally, but not for the last few minutes of the cooking time.
  • Garnish with cilantro springs.

Nutrition Facts : Calories 364.6, Fat 21.1, SaturatedFat 4.9, Cholesterol 92.8, Sodium 132.7, Carbohydrate 13.8, Fiber 3.9, Sugar 4.4, Protein 32.1

CITRUS-SPICE CARIBBEAN/CUBAN MARINADE FOR PORK, BEEF, CHICKEN



Citrus-Spice Caribbean/Cuban Marinade for Pork, Beef, Chicken image

The perfect blend of citrus and spice for a taste straight from the islands. Prep time doesn't include marinating time.

Provided by LizzyGirl09

Categories     Caribbean

Time 10m

Yield 1 marinade, 4 serving(s)

Number Of Ingredients 13

1/4 cup olive oil
2 tablespoons orange juice
2 tablespoons lime juice
2 -4 garlic cloves, minced
1/2 cup finely chopped onion
2 teaspoons ground black pepper
1 teaspoon ground cumin
1 teaspoon salt
1 teaspoon ground ginger
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
1 dash ground cloves
1 teaspoon chili powder

Steps:

  • Combine all ingredients in a heavy-duty Ziploc bag or glass pan.
  • Add your choice of pork, beef, chicken or fish.
  • Marinate for at least two hours.
  • Prepare in your preferred method of cooking.

SPICY CITRUS CHICKEN



Spicy Citrus Chicken image

For me, chicken is something that I always have on hand. Recipes for different ways to cook it, however, are not. I thought this sounded interesting and turned out delicious!

Provided by Redneck Epicurean

Categories     Chicken

Time 6h20m

Yield 3 lbs. meat

Number Of Ingredients 9

1 cup water
1 medium onion, chopped
6 ounces frozen orange juice, thawed
1/4 cup ketchup
3 garlic cloves, minced
1 teaspoon cinnamon
1 teaspoon hot sauce
1/4 teaspoon salt
2 1/2-3 lbs chicken

Steps:

  • Place ingredients in a zip top bag and refrigerate for 4-6 hours.
  • Heat grill and cook meat; brush with marinate while cooking.
  • Bring marinade to a boil. Thicken slightly and serve with the meat.

Nutrition Facts : Calories 631.9, Fat 34.9, SaturatedFat 10, Cholesterol 172.5, Sodium 624.2, Carbohydrate 33.4, Fiber 1.5, Sugar 28.7, Protein 45.1

SPICY CITRUS GRILLED CHICKEN



Spicy Citrus Grilled Chicken image

Make and share this Spicy Citrus Grilled Chicken recipe from Food.com.

Provided by gailanng

Categories     Chicken Breast

Time 1h55m

Yield 2-4 serving(s)

Number Of Ingredients 8

1 1/2-2 lbs bone-in chicken pieces (your favorite, cut breasts in half crosswise)
1 lime, juice and zest of, large
1 orange, juice and zest of, large
1/4 cup olive oil
1/2 teaspoon dried oregano
2 large garlic cloves, minced
1 small jalapeno pepper, seeded, minced (for spicier chicken, leave seeds and ribs)
salt & freshly ground black pepper

Steps:

  • Place chicken in a large zip-top plastic bag.
  • In a bowl, whisk together lime juice and zest, orange juice and zest, oil, oregano, garlic, jalapeno.
  • Pour marinade into plastic bag over chicken and lay flat in a shallow dish. Refrigerate for at least 90 minutes or up to 4 hours, turning occasionally.
  • Remove chicken from marinade and season with salt and pepper.
  • Grill chicken until browned and internal temperature reaches 165 degrees F.

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