Spanglish Sandwich 35 Stars Recipes
WORLD'S GREATEST SANDWICH ---FROM THE MOVIE SPANGLISH
My wife and I watched this movie and Adam Sandler's character is a chef you came home late one night and made this. It looks soooo good and so I made it and it really is the greatest sandwich ever. MAKE SURE you put all the ingredients the way its described. Enjoy
Provided by dmichaelsemail
Categories Lunch/Snacks
Time 15m
Yield 1 Sandwich, 1 serving(s)
Number Of Ingredients 8
Steps:
- 1. Cook the bacon until crisp, drain on paper towels
- 2. Place slices of cheese on one side of toasted bread. Place in toaster oven or under broiler to melt.
- 3. Spread mayo on other slice of bread top with bacon, sliced tomato, and lettuce
- 4. On non-stick skillet, melt butter over medium heat. Fry egg, turning over briefly when the bottom is set (keep yolk runny)
- 5. Slide finished egg on top of lettuce, top with other slice of bread (cheese-side down genius)
- 6. Place sandwich on plate and slice in half, letting yolk run down sandwich.
Nutrition Facts : Calories 1051.8, Fat 65.3, SaturatedFat 26.4, Cholesterol 321.5, Sodium 1852.4, Carbohydrate 74.6, Fiber 5, Sugar 4.2, Protein 40.2
SPANGLISH SANDWICH
Steps:
- 1. Cook the bacon until crisp, drain on paper towels 2. Place slices of cheese on one side of toasted bread. Place in toaster oven or under broiler to melt. 3. Spread mayo on other slice of bread top with bacon, sliced tomato, and lettuce 4. On non-stick skillet, melt butter over medium heat. Fry egg, turning over briefly when the bottom is set (keep yolk runny) 5. Slide finished egg on top of lettuce, top with other slice of bread (cheese-side down genius) 6. Place sandwich on plate and slice in half, letting yolk run down sandwich
SPANGLISH SANDWICH (3.5 STARS)
Steps:
- Preparation: Cook the bacon until crisp, drain on paper towels Place slices of cheese on one side of toasted bread. Place in toaster oven or under broiler to melt. Spread mayo on other slice of bread top with bacon, sliced tomato, and lettuce On non-stick skillet, melt butter over medium heat. Fry egg, turning over briefly when the bottom is set (keep yolk runny) Slide finished egg on top of lettuce, top with other slice of bread (cheese-side down genius) Place sandwich on plate and slice in half, letting yolk run down sandwich I'm told that making sure that the yolk doesn't break until you cut the sandwich is key.
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- Place the slices of cheese on one slice of the toasted bread and place in a toaster oven or under a broiler to melt the cheese.
- Spread the other slice of toast with the mayonnaise, top with the cooked bacon, the sliced tomato, and the lettuce.
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