Southwest Party Cheese Ball Recipes
PARTY CHEESE BALL
Impress all of your guests with a delicious Party Cheese Ball. Known to frequent holiday open houses, this creamy Party Cheese Ball with a nutty exterior is usually the first dish to disappear from the appetizer table!
Provided by My Food and Family
Categories Special Occasion Recipes
Time 3h15m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 8
Steps:
- Beat cream cheese and cheddar in small bowl with mixer until blended.
- Add all remaining ingredients except nuts; mix well.
- Refrigerate several hours.
- Shape into ball; roll in nuts.
Nutrition Facts : Calories 130, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 0.8665 g, Sugar 0 g, Protein 4 g
SOUTHWEST PARTY CHEESE BALL
Get the party started, Southwest-style! This cheese ball is made with fresh cilantro, fresh lime juice and jalapeño pepper-studded Monterey Jack cheese.
Provided by My Food and Family
Categories Recipes
Time 3h15m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 7
Steps:
- Beat cream cheese and shredded cheese in small bowl with mixer until blended.
- Add all remaining ingredients except nuts; mix well. Refrigerate several hours.
- Shape into ball; roll in nuts until evenly coated.
Nutrition Facts : Calories 130, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 130 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g
PARTY CHEESE BALLS
These tangy cheese balls are guaranteed to spread cheer at your next gathering. The ingredients create a colorful presentation and a savory combination of flavors. -Shirley Hoerman, Nekoosa, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cheese balls (1-3/4 cups each).
Number Of Ingredients 11
Steps:
- In a large bowl, beat the first 8 ingredients until blended. Cover and refrigerate until easily handled, about 45 minutes. , Shape into 2 balls; roll in parsley and pecans. Cover and refrigerate. Remove from the refrigerator 15 minutes before serving with crackers.
Nutrition Facts : Calories 99 calories, Fat 9g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 188mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
PARTY CHEESE BALL
Serve this cheese spread on special occasions with whole wheat crackers, pita chips and cut-up celery.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 3h15m
Yield 24
Number Of Ingredients 9
Steps:
- Beat cream cheese and cheddar cheese in small bowl with electric mixer on medium speed until well blended.
- Mix in all remaining ingredients except pecans; cover. Refrigerate several hours or overnight.
- Shape into ball; roll in pecans. Serve with assorted NABISCO Crackers.
SOUTHWEST CHEESE BALL- HOMEMADE GOURMET
Recipe uses Homemade Gourmet's Southwest Seasoning. For more recipes using Homemade Gourmet products see Cookingfor7's public recipe book, "Homemade Gourmet Recipes"
Provided by Homemade Gourmet Ju
Categories Spreads
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients thoroughly and shape into a ball.
- Refrigerate 2 hours or longer and serve with chips and/or crackers.
- For a festive look and more flavor roll the ball in 3/4 tablespoon of more Southwest Seasoning Mix or crushed pecans.
Nutrition Facts : Calories 127.4, Fat 12.2, SaturatedFat 7.7, Cholesterol 38.6, Sodium 127.8, Carbohydrate 0.8, Sugar 0.1, Protein 3.9
MEXICAN-STYLE PARTY CHEESE BALL
Give your cheese ball a kick of flavor. Fresh cilantro and lime plus pepper Jack cheese and chili powder spice things up.
Provided by My Food and Family
Categories Cheese Appetizers
Time 1h20m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 10
Steps:
- Beat cream cheese and shredded cheeses in medium bowl with mixer until blended.
- Add all remaining ingredients except cracker crumbs; mix well. Shape into ball.
- Refrigerate 1 hour.
- Roll in crumbs. Serve with additional round buttery crackers.
Nutrition Facts : Calories 120, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g
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