Southern Style White Beans Recipes
SOUTHERN STYLE WHITE BEANS
These are good with rice or good ole cornbread!
Provided by Cyndi Rowe
Categories Vegetables
Time 3h10m
Number Of Ingredients 4
Steps:
- 1. First, rinse dry beans and place in stock pot. Cover with plenty of water.
- 2. Add creole seasoning, salt, and bacon.
- 3. Let boil until beans are tender. You have to keep an eye on them while they cook...you may have to add more water throughout cook time.
SOUTHERN STYLE WHITE BEANS
Down here in Alabama, Southern Style White Beans would be a main dish, usually served with turnip greens and a large chunk of cornbread. However, it makes a delicious side as well. Many love to top a bowl of these beans with corn relish, tobasco sauce, or clear pepper sauce. Even better the next day!
Provided by LeslieBham
Categories Beans
Time 3h10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Place beans in a large pot. Fill water to four inches over the beans.
- Bring to a boil over medium high heat on top of stove.
- Add ham hock or bone, salt and pepper.
- Reduce and simmer covered for three hours or until beans are soft.
- Add water as needed to keep beans covered.
- I have always eaten these beans cooked extra-soft but you may keep them a little firmer!
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