Southern Style Crock Pot Ham Recipes

CROCK POT SWEET & SAVORY HAM

Crock Pot Sweet & Savory Ham image

Provided by Donya Mullins

Time 3h5m

Number Of Ingredients 4

Ingredients

1 7-8 pound ham - whole or spiral cut
1 cup pineapple juice
1/2 cup apricot preserves
1/4 cup whole grain mustard

Steps:

Place ham in a 7 to 8 quart slow cooker.
In a small bowl, whisk together pineapple juice, apricot preserves and mustard. Pour over ham. Cover ham and cook on low for 3 to 4 hours or until a thermometer reads 140 degrees. **Make sure to take the temperature from the thickest part of the ham.
Remove ham from slow cooker and spoon over juices from bottom of pot. Slice or remove slices and serve.

SLOW-COOKER SOUTHERN-STYLE HAM

Slow-Cooker Southern-Style Ham image

A long, slow cook time enhances the flavor of this Southern favorite. Mix the tangy glaze, set the slow cooker, and you can come home to a home-style ham dinner.

Provided by Stacey Little

Categories Entree

Time 6h15m

Yield 10

Number Of Ingredients 6

Ingredients

1 can (6 oz) pineapple juice
3 tablespoons apple cider vinegar
1 teaspoon ground ginger
1/4 cup Dijon mustard
1 teaspoon garlic powder
1 fully cooked smoked bone-in ham (6 to 7 lb)

Steps:

In small bowl, stir together all ingredients except ham. Place ham in 6-quart slow cooker. Pour juice mixture over ham.
Cover; cook Low heat setting 6 to 8 hours.

Nutrition Facts : Calories 220, Carbohydrate 5 g, Cholesterol 80 mg, Fat 1, Fiber 0 g, Protein 31 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 1870 mg, Sugar 4 g, TransFat 0 g

SOUTHERN STYLE CROCK POT HAM

Southern Style Crock Pot Ham image

Practically a no brainer recipe! A sweet and somewhat spicy paste encases the ham, and the result is a wonderful down home entree!

Provided by yooper

Categories One Dish Meal

Time 10h5m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

5 lbs canned ham or 5 lbs semi-boneless ham
1/2 cup brown sugar
1 teaspoon dry mustard
1 teaspoon horseradish
1/4 cup Coke

Steps:

Combine brown sugar, dry mustard, horseradish with enough of the coke to form a paste.
Smear all over the ham.
Place ham with the remaining coke in a crock pot.
Cover and cook on low for 8-10 hours.

SOUTHERN PINTO BEANS AND HAM HOCKS MADE IN THE CROCK POT

Southern Pinto Beans and Ham Hocks Made in the Crock Pot image

I made a ham, and there's nothing better with the ham bone than a pot of beans. I also added ham to the recipe with the ham hock. I love that you don't have to presoak your beans. Just throw them in the crock after you clean. Fast and easy delicious mean to serve over rice or just as is. Recipe courtesy of iheartrecipes.com.

Provided by AmyZoe

Categories Ham

Time 6h20m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

3 cups dry pinto beans, sorted and washed
1 large ham hock
1 medium yellow onion, diced
1 tablespoon minced garlic
1 tablespoon mrs dash salt substitute or 2 teaspoons seasoning salt
1/2 teaspoon ground black pepper
7 cups water
chopped green onion (to garnish) (optional)

Steps:

After sorting and washing the beans, put them in the crock pot.
Add the onions, garlic, and ham hock.
Pour in the water, then sprinkle with the seasonings.
COver the crock pot and set on high for 6 hours.
Once the beans are done, serve them over rice.
Garnish with green onions.

Nutrition Facts : Calories 74.4, Fat 1, SaturatedFat 0.1, Sodium 168.4, Carbohydrate 14.4, Fiber 0.4, Sugar 0.8, Protein 5.8

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