EASY QUICHE
This is an easy mix-it-up-in-one-bowl-and-cook recipe. I make it for every brunch I attend. You may substitute chopped spinach for the broccoli if you wish.
Provided by MISHY
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 10 inch quiche dish.
- In a large bowl, beat together milk, eggs, baking mix, butter and parmesan cheese. Batter will be lumpy. Stir in broccoli, ham and Cheddar cheese. Pour into prepared quiche dish.
- Bake in preheated oven for 50 minutes, until eggs are set and top is golden brown.
Nutrition Facts : Calories 371.1 calories, Carbohydrate 12.5 g, Cholesterol 161.1 mg, Fat 26.6 g, Fiber 1.3 g, Protein 21 g, SaturatedFat 14.5 g, Sodium 796.7 mg, Sugar 4 g
SOUPER EASY QUICHE
Make and share this Souper Easy Quiche recipe from Food.com.
Provided by Shellbelle
Categories < 60 Mins
Time 1h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, beat eggs until foamy.
- Gradually add soup and cream, mixing well.
- Sprinkle cheese, bacon, and broccoli evenly over pie crust.
- Pour soup mixture over all.
- Sprinkle with nutmeg.
- Bake at 350 for 50 min.
- or until center is set.
- Let stand before serving.
Nutrition Facts : Calories 465.1, Fat 36.6, SaturatedFat 14, Cholesterol 189.4, Sodium 846.7, Carbohydrate 19, Fiber 1.3, Sugar 1.3, Protein 14.9
SOUPER EASY HAM & BROCCOLI QUICHE
As the name implies, this quiche is super easy, but tastes like you spent all morning on it! Wonderful cheesy flavor! A great way to use last night's leftover broccoli!
Provided by ScrappieDoo
Categories Savory Pies
Time 1h5m
Yield 1 quiche, 6 serving(s)
Number Of Ingredients 8
Steps:
- In medium bowl, beat eggs until foamy. Gradually add soup and cream, mixing well.
- Sprinkle cheese, ham and broccoli evenly over pie crust. Pour soup mixture over top. Sprinkle with nutmeg. (I like to grate fresh nutmeg -- soo good!).
- Bake at 350*F for 50 mins or until center is set. Let stand 10 mins before serving.
Nutrition Facts : Calories 400.2, Fat 28.3, SaturatedFat 12.8, Cholesterol 192, Sodium 898.1, Carbohydrate 20.1, Fiber 1.9, Sugar 0.9, Protein 16.4
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