Soda Baked Beans Recipes

SODA JERK BEANS

Soda Jerk Beans image

I got this recipe out of the July 2006 issue of Bon Appetit. I haven't made this yet but it looked so easy to do...basically just dump some cans of beans into a pot and add a few more ingredients. We love bean dishes as a side when we grill out and I thought this looked like a great one.

Provided by mary winecoff

Categories Beans

Time 25m

Yield 10 cups

Number Of Ingredients 16

Ingredients

2 cups ham, cooked and diced into 1/2 inch cubes
1 (15 ounce) can diced tomatoes with juice, drained
1 (15 ounce) can pork and beans, rinsed and drained
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can butter beans, rinsed and drained
1 (15 ounce) can pinto beans, rinsed and drained
1 large onion, chopped
1 large red bell pepper, chopped
1 large green bell pepper, chopped
1/2 cup dark brown sugar, packed
1/2 cup cola drink, like Coke
1/2 cup carbonated lemon-lime beverage, like Sprite
2 teaspoons curry powder
1/2 teaspoon dried savory
1/2 teaspoon garlic powder
1/4 teaspoon cayenne pepper

Steps:

Place all ingredients in a heavy large pot.
Bring to a boil over medium-high heat, stirring until sugar dissolves.
Reduce heat to medium and simmer uncovered until juices are thick, stirring gently and frequently to prevent burning, about 20 minutes.
Season with salt and pepper.

Nutrition Facts : Calories 297.4, Fat 3.1, SaturatedFat 1, Cholesterol 17.9, Sodium 796.4, Carbohydrate 52, Fiber 12.1, Sugar 15.8, Protein 17.9

COCA-COLA BAKED BEANS

Coca-Cola Baked Beans image

Add a little extra "zing" to your baked beans with Coca-Cola. This recipe is from "The Glory of Southern Cooking" by James Villas.

Provided by mailbelle

Categories Beans

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

2 (15 ounce) cans baked beans with pork sausage
1 medium onion, finely chopped
1 cup loosely packed light brown sugar
1/2 cup ketchup
1/2 cup Coca-Cola
2 teaspoons dry mustard
salt & freshly ground black pepper
6 slices bacon

Steps:

Preheat the oven to 325 degrees.
In a large bowl, combine the beans, onion, sugar, ketchup, Coke, dry mustard, and salt and pepper; stir till well blended. Scrape the mixture into a large, shallow baking dish.
Drape the bacon slices evenly over the top and bake uncovered till the bacon is thoroughly cooked and the beans are bubbling, 1 to 1 1/4 hours.

HOMEMADE BAKED BEANS

Homemade Baked Beans image

Make and share this Homemade Baked Beans recipe from Food.com.

Provided by Concrete Gardener

Categories Beans

Time 15h20m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

2 lbs dried navy beans (4 cups)
1 teaspoon baking soda
1 medium onion
1/2 lb bacon
1/4 cup brown sugar
1/2-2/3 cup molasses
2 teaspoons dry mustard
1/2 teaspoon salt

Steps:

Soak beans overnight in cold water (enough to cover the beans).
In the morning, pour off water and boil beans with baking soda in water until skins crack when blown upon.
Cut onion in quarters and put in bottom of large casserole dish.
Add beans.
Put bacon on top of beans.
Mix together sugar, molasses, mustard and salt with a pint of water.
Pour over beans.
Bake at 300 degrees for 6 hours or more.
Can be frozen!

Nutrition Facts : Calories 609.1, Fat 14.8, SaturatedFat 4.4, Cholesterol 19.3, Sodium 555.6, Carbohydrate 93.2, Fiber 28, Sugar 23.4, Protein 29

BOSTON BAKED BEANS

Boston Baked Beans image

A wonderful old-fashioned baked bean flavor. This recipe has served by family for 29 years and originally came from my mother-in-law. It tastes great served with fresh cornbread or biscuits and honey. Although you need to allow time for soaking and simmering the beans, this recipe is still quite easy.

Provided by AJRHODES3

Categories Side Dish Beans and Peas Baked Bean Recipes

Time 5h

Yield 6

Number Of Ingredients 10

Ingredients

2 cups navy beans
½ pound bacon
1 onion, finely diced
3 tablespoons molasses
2 teaspoons salt
¼ teaspoon ground black pepper
¼ teaspoon dry mustard
½ cup ketchup
1 tablespoon Worcestershire sauce
¼ cup brown sugar

Steps:

Soak beans overnight in cold water. Simmer the beans in the same water until tender, approximately 1 to 2 hours. Drain and reserve the liquid.
Preheat oven to 325 degrees F (165 degrees C).
Arrange the beans in a 2 quart bean pot or casserole dish by placing a portion of the beans in the bottom of dish, and layering them with bacon and onion.
In a saucepan, combine molasses, salt, pepper, dry mustard, ketchup, Worcestershire sauce and brown sugar. Bring the mixture to a boil and pour over beans. Pour in just enough of the reserved bean water to cover the beans. Cover the dish with a lid or aluminum foil.
Bake for 3 to 4 hours in the preheated oven, until beans are tender. Remove the lid about halfway through cooking, and add more liquid if necessary to prevent the beans from getting too dry.

Nutrition Facts : Calories 382.2 calories, Carbohydrate 63.1 g, Cholesterol 13.6 mg, Fat 6.3 g, Fiber 17.3 g, Protein 20.7 g, SaturatedFat 1.8 g, Sodium 1320.3 mg, Sugar 19.7 g

SODA BAKED BEANS

Soda Baked Beans image

This recipe can also be done in a crockpot, or it can be cooked in the oven! Don't use the sugar-free soda for this. The fresh garlic can be replaced with 1 teaspoon garlic powder if desired, this is best if made a day ahead to blend the flavors, refrigerate then warm over low heat on top of the stove.

Provided by Kittencalrecipezazz

Categories Beans

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 19

Ingredients

3 -4 tablespoons vegetable oil
2 medium onions, chopped
2 -3 tablespoons minced fresh garlic (or to taste)
1 jalapeno pepper (seeded and chopped, optional add in for more heat)
2 teaspoons curry powder
1/4-1/2 teaspoon cayenne pepper (or to taste)
2 1/2 cups smoked dry sausage, chopped
1 (15 ounce) can diced tomatoes, undrained
1 (15 ounce) can pork and beans, rinsed
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can butter beans, rinsed and drained
1 (15 ounce) can pinto beans, rinsed and drained
1 large red bell pepper, seeded and chopped
1 large green bell pepper, seeded and chopped
1/2 cup dark brown sugar, packed
3/4 cup Coca-Cola
1/2 cup carbonated lemon-lime beverage (7-Up soda is good to use)
1 teaspoon black pepper (or to taste)
salt

Steps:

In a large pot heat oil over medium heat; add in the onions, garlic, jalapeno pepper, curry powder and cayenne; saute for about 4 minutes.
Add in the chopped smoked sausage; saute for about 2-3 minutes.
Add in all the remaining ingredients; bring to a boil, stirring until the brown sugar dissolves.
Reduce the heat to medium-low and simmer uncovered until thickened, stirring occasionally for about 1 hour (or you can simmer for more time if desired).

Nutrition Facts : Calories 379.3, Fat 7, SaturatedFat 1.2, Cholesterol 4.2, Sodium 506.1, Carbohydrate 68.6, Fiber 15.5, Sugar 21.5, Protein 14.7

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