SMOKED TURKEY AND APPLE SALAD
An eye-catching dish, this refreshing salad is a great main course for a summer lunch or light dinner. The dressing's Dijon flavor goes nicely with the turkey, and the apples add crunch. -Carolyn Johns, Lacey, Washington
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Whisk together first four ingredients. , Place watercress on a platter; top with carrot, tomatoes, turkey and apples. Drizzle with dressing; top with walnuts. Serve immediately.
Nutrition Facts :
TURKEY SALAD
Spread it on crackers! Make it into a sandwich! This melt in your mouth appetizer will have your whole party jumping! It's great during the holidays or anytime.
Provided by Gloria Burris
Categories Salad
Time 8h20m
Yield 24
Number Of Ingredients 9
Steps:
- Place cooked turkey meat, celery, green onions and red bell pepper in a blender or food processor. Finely chop using the pulse setting.
- Transfer the turkey mixture to a medium bowl. Mix in mayonnaise, prepared Dijon-style mustard, cider vinegar, white sugar and salt. Cover and refrigerate 8 hours, or overnight, before serving.
Nutrition Facts : Calories 40.3 calories, Carbohydrate 0.8 g, Cholesterol 11.4 mg, Fat 2.1 g, Fiber 0.1 g, Protein 4.2 g, SaturatedFat 0.4 g, Sodium 78.2 mg, Sugar 0.4 g
SMOKED TURKEY SALAD WITH RASPBERRIES
For a zingy spinach salad, I make a dressing with jalapeno jelly. No turkey on hand? Add grilled chicken. Try strawberries instead of raspberries, too. -Debra Keil, Owasso, Oklahoma
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, whisk vinegar, pepper jelly and mustard until blended. Gradually whisk in oil until blended., Divide spinach among four plates; top with remaining ingredients. Serve with dressing.
Nutrition Facts : Calories 345 calories, Fat 26g fat (7g saturated fat), Cholesterol 55mg cholesterol, Sodium 658mg sodium, Carbohydrate 11g carbohydrate (4g sugars, Fiber 4g fiber), Protein 19g protein.
SMOKED TURKEY SALAD
Provided by Alton Brown
Time 8h15m
Yield 2 servings
Number Of Ingredients 14
Steps:
- Remove the skins from the Smoked Turkey Legs, pull off the meat and chop into 1/2-inch cubes.
- Place the turkey, celery, apple, pecans, vinegar, parsley, black pepper and mayonnaise in a medium-sized bowl. Stir to combine and serve.
- Place the water, kosher salt and brown sugar in an 8-quart plastic container and stir until fully dissolved. Add the ice before submerging the turkey legs in the brine. Cover and refrigerate for 4 hours or up to 12 hours.
- Set up your favorite smoker and add a handful of hardwood chunks. If you have heat control, set it to 150 to 170 degrees F and allow the wood to smoke for approximately 30 minutes.
- While the smoker is heating, drain the legs, pat them dry and arrange them on a rack. Smoke the legs on the rack for 3 hours, rotating the legs halfway through.
- Heat your oven to 350 degrees F. Make 2 pouches out of double-layered heavy-duty tin foil, adding 3 legs and 1/2 cup of chicken stock to each pouch. Braise the legs in their pouches for 1 hour, then carefully drain and reserve the jus.
- Defat the jus, remove the skins and serve the legs alongside the smoky jus.
SMOKED TURKEY SALAD WITH GRAPES, CASHEWS AND SHERRY DRESSING
Provided by Food Network
Number Of Ingredients 12
Steps:
- Mix together turkey, grapes, celery, cashews, onions and parsley. Add remaining ingredients and toss well. Serve with additional cashews as garnish.
- If possible, add dressing at the last minute to keep the celery and cashews crunchy.
SMOKED TURKEY SALAD WITH GOAT CHEESE AND WALNUTS
Provided by Food Network Kitchen
Categories main-dish
Time 10m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Whisk the mustard, vinegar, 1/2 teaspoon salt, and pepper to taste in a small bowl. Gradually whisk in the oil, starting with a few drops and then adding the rest in a steady stream, to make a smooth, slightly thick dressing.
- Toss the salad greens with the fennel in a large bowl. Add the smoked turkey along with the goat cheese, and walnuts to the salad. Season with salt and pepper and toss with the dressing. Divide the salad among 2 plates and serve.
Nutrition Facts : Calories 218 calorie, Fat 34 grams, SaturatedFat 5.5 grams, Carbohydrate 11 grams, Fiber 3.5 grams
SMOKED TURKEY PASTA SALAD WITH CHEDDAR AND HARDBOILED EGGS
Toss penne with smoked turkey, sharp Cheddar, hard-boiled eggs and a creamy lemon dressing.
Provided by Food Network Kitchen
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of salted water to a boil.
- Whisk the mayonnaise, sour cream, lemon juice, 1/2 teaspoon salt and a few grinds of pepper together in a large bowl.
- Add the pasta to the boiling water and cook according to the package directions. Drain and rinse under cold water to cool. Add to the bowl with the dressing.
- Add the Cheddar, turkey, eggs, carrots and celery to the bowl and toss to combine. Season with salt and pepper. The pasta salad is best if served right away.
CREAMY SMOKED TURKEY AND BLUEBERRY SALAD
Steps:
- In a bowl combine the mayonnaise, yogurt, marmalade, lemon juice and pepper. Add peach slices, blueberries and turkey; toss until well coated. Serve on lettuce leaves, if desired.
SMOKED TURKEY PASTA SALAD
I made a large version of this colorful pasta salad for a Super Bowl party, and all my guests loved it. They wanted to know what I put in it to make it taste so good. -Ana Colon, Wisconsin Rapids, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 cups.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions; drain and rinse in cold water. In a serving bowl, combine the pasta, turkey, cheese, cucumber, red pepper and onion. , In a small bowl, whisk the sour cream, mayonnaise, milk, honey, mustard and pepper. Pour over salad and toss to coat. Cover and refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 243 calories, Fat 10g fat (5g saturated fat), Cholesterol 37mg cholesterol, Sodium 555mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 1g fiber), Protein 17g protein.
SMOKED TURKEY SALAD WITH BING CHERRIES AND HAZELNUTS
Categories Salad Leafy Green turkey Quick & Easy Mayonnaise Cherry Summer Hazelnut Bon Appétit
Yield Serves 6
Number Of Ingredients 10
Steps:
- Mix turkey, green onions, celery, 1/3 cup mayonnaise and 2 tablespoons chopped thyme in medium bowl. Season salad with salt and pepper.
- Whisk oil, vinegar and remaining 1 tablespoon chopped thyme in small bowl to blend. Season with salt and pepper.
- Toss greens and vinaigrette in large bowl. Divide among plates. Add cherries and nuts to turkey. Place atop greens.
SMOKED TURKEY, BLACK BEAN, BELL PEPPER AND CORN SALAD
Steps:
- Combine turkey, beans, corn, tomatoes, bell peppers and onion in a bowl. Whisk all dressing ingredients in another bowl. Season with salt and pepper. Add dressing to turkey mixture and toss to combine. Divide arugula among 4 plates and top with turkey salad.
KANSAS CITY SMOKED TURKEY SALAD
Make and share this Kansas City Smoked Turkey Salad recipe from Food.com.
Provided by Chef GreanEyes
Categories Poultry
Time 20m
Yield 6-8 , 6-8 serving(s)
Number Of Ingredients 10
Steps:
- combine turkey, onion, and eggs.
- in seperate bowl, combine mayo with remaining ingred.
- add mwyo mix to turkey mix and blend wel.
- refrigerate until ready to serve.
Nutrition Facts : Calories 375.8, Fat 30, SaturatedFat 5, Cholesterol 161.7, Sodium 655.9, Carbohydrate 23, Fiber 0.8, Sugar 6.8, Protein 5.5
More about "smoked turkey salad recipes"
EASY SMOKED TURKEY SALAD RECIPE | ALTON BROWN
From altonbrown.com
4.4/5 (43)Category Sides & SaladsServings 2Total Time 10 mins
- Remove the skins from the smoked turkey legs, pull off the meat and chop into 1/2-inch cubes. Transfer to a medium bowl.
- Add the mayonnaise, celery, apple, pecans, vinegar, parsley, and black pepper. Stir to combine and serve.
EASY SMOKED TURKEY SALAD RECIPE - LIFEBYLEANNA.COM
From lifebyleanna.com
Estimated Reading Time 1 min
THE BEST LEFTOVER TURKEY SALAD - JUST A TASTE
From justataste.com
LEFTOVER SMOKED TURKEY SALAD - SMARTYPANTSKITCHEN
From smartypantskitchen.com
Ratings 2Category Entree, SaladCuisine AmericanTotal Time 40 mins
GROUND TURKEY BOWLS - OHSNAPMACROS
From ohsnapmacros.com
OUR 11 BEST PELLET GRILL RECIPES TO TRY - SMOKED BBQ SOURCE
From smokedbbqsource.com
SMOKED TURKEY SALAD RECIPE | ALTON BROWN | COOKING CHANNEL
From cookingchanneltv.com
SMOKED TURKEY SANDWICH WITH SPICY MAYO - THE ORIGINAL DISH
From theoriginaldish.com
SMOKED TURKEY SALAD ROLL RECIPE | TURKEY SMOKE
From turkeysmoke.org
SMOKED TURKEY SALAD - MINCOFF CAFé
From mincoffcafe.com
TURKEY SALAD RECIPE (10 MINUTES!) - WHOLESOME YUM
From wholesomeyum.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love