Slow Cooker Chili Bean Dip Recipes

SLOW COOKER CHILI & BEAN DIP

Steps:

• In large skillet, brown meat. Drain.
• In slow cooker, combine browned meat and remaining ingredients EXCEPT beans. Stir well.
• Cook on high setting for 1 hour. Reduce to low and cook 3 hours to allow flavors to blend. You can also let mixture cook on low for 6 to 7 hours.
• Add chili beans. Cook on low setting for 30 minutes or until thoroughly heated.
• Serve in bowls and add Frito's and shredded cheese if desired.

CROCK POT BEAN DIP RECIPE

Steps:

• In a medium bowl mix together the refried beans, sour cream, and cream cheese.
• Once combined add taco seasoning and up to 1/4 cup of salsa.
• Pour into the slow cooker and top with cheese.
• Cook on LOW for 2 hours.
• Serve with tortilla chips and enjoy!

SLOW COOKER HOT BEAN DIP

Steps:

• Mix cream cheese and sour cream together in a bowl.
• Mix in refried beans, 1 cup Cheddar cheese, 1 cup Monterey Jack cheese, and taco seasoning until well combined.
• Smooth mixture evenly over the bottom of a slow cooker.
• Add remaining cheese on top of the mixture, spreading it evenly.
• Cover and cook on High until heated through, about 2 hours.

SLOW COOKER 3-BEAN CHILI

Steps:

• Cook and stir turkey in a large skillet until completely browned, 7 to 10 minutes; transfer to slow cooker.
• Stir tomatoes, tomato sauce, pinto beans, kidney beans, black beans, onion, green chilies, chili powder, garlic, oregano, and cumin with the turkey in the slow cooker.
• Cook on High for 4 hours or on Low for 7 hours.

CHILI BEAN DIP

Steps:

• In a medium saucepan over medium low heat, mix together chili with beans, cream cheese, cream cheese with chives and Cheddar cheese. Stirring often, heat until melted and well blended, about 20 minutes.

SLOW COOKER WARM CHILI CHEESE DIP RECIPE

Steps:

• Spray a 3-4 quart slow cooker with non-stick cooking spray.
• Place all ingredients inside slow cooker and mix well.
• Cook on low for 3-4 hours or until completely heated through, stirring occasionally during cooking time (I stirred mine twice).
• Stir well before serving and top with additional shredded cheese and green onions (optional).
• Serve with chips or your favorite crackers or vegetables.