Slow Cooked Baked Apples Recipes

SLOW-COOKER BAKED APPLES

Slow-Cooker Baked Apples image

Coming home to this irresistible dessert on a dreary day is just wonderful; it's slow-cooker easy. - Evangeline Bradford, Erlanger, Kentucky

Provided by Taste of Home

Categories Desserts

Time 4h25m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

6 medium tart apples
1/2 cup raisins
1/3 cup packed brown sugar
1 tablespoon grated orange zest
1 cup water
3 tablespoons thawed orange juice concentrate
2 tablespoons butter

Steps:

Core apples and peel the top third of each if desired. Combine the raisins, brown sugar and orange zest; spoon into apples. Place in a 5-qt. slow cooker., Pour water around apples. Drizzle with orange juice concentrate. Dot with butter. Cover and cook on low for 4-5 hours or until apples are tender.

Nutrition Facts : Calories 203 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 35mg sodium, Carbohydrate 44g carbohydrate (37g sugars, Fiber 4g fiber), Protein 1g protein.

SLOW COOKER BAKED APPLES

Slow Cooker Baked Apples image

These slow cooker baked apples make a delicious autumn dessert -- with the added bonus of making the kitchen smell delicious all day!

Provided by sheilathebard

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 4h10m

Yield 5

Number Of Ingredients 7

Ingredients

4 large apples - peeled, cored, and sliced
½ cup raisins
½ cup brown sugar
⅓ cup water
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves

Steps:

Combine apples, raisins, brown sugar, water, cinnamon, nutmeg, and cloves in a slow cooker; mix well.
Cook on High until soft, about 4 hours. Serve in bowls with cooking liquid poured over the top.

Nutrition Facts : Calories 218.2 calories, Carbohydrate 57.1 g, Fat 0.5 g, Fiber 4.9 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 10.3 mg, Sugar 47.6 g

SLOW-COOKED BAKED APPLES

Slow-Cooked Baked Apples image

OH MY! It is apple season here and what a recipe to have. While you are cooking, canning, reading a book, listening to music, dancing, what better way then to make in the crockpot? Bonus- YOUR house smells divine! (Cookbook Swap 2008, ALSKANN)

Provided by Chef1MOM-Connie

Categories Dessert

Time 1h20m

Yield 4-5 serving(s)

Number Of Ingredients 7

Ingredients

4 -5 baking apples
1 tablespoon lemon juice
1/3 cup craisins
1/2 cup pecans, chopped
3/4 cup brown sugar
1/2 teaspoon cinnamon
1/4 cup butter, softened

Steps:

Scoop out center of each apple and and leave cavity about 1/2 in from bottom.
Peel top of apples down about 1 in and brush lemon juice on top.
In bowl, combine craisins, pecans, brown sugar, cinnamon, and butter. Spoon mixture into apple cavities.
Pour 1/2 c water in sprayed crockpot and arrange apples inside.
Cover and cook on low 1-3 hrs or until tender.
Serve warm or room temperature with carmel ice cream topping.
(Serving over ice cream is optional and recommended).

Nutrition Facts : Calories 479.7, Fat 21.8, SaturatedFat 8.2, Cholesterol 30.5, Sodium 115, Carbohydrate 76.2, Fiber 6.4, Sugar 66.1, Protein 1.9

SLOW-COOKER STEWED CINNAMON APPLES

Slow-Cooker Stewed Cinnamon Apples image

Looking for a slow cooked side dish? Then try these stewed cinnamon apples - a tasty accompaniment to your meal.

Provided by By Betty Crocker Kitchens

Categories Side Dish

Time 3h50m

Yield 10

Number Of Ingredients 7

Ingredients

5 cups sliced peeled Granny Smith apples (4 medium)
5 cups sliced peeled Braeburn apples (4 medium)
1/4 cup butter or margarine, melted
2 tablespoons fresh lemon juice
3/4 cup packed brown sugar
2 teaspoons ground cinnamon
1/4 cup apple cider

Steps:

Spray 5- to 6-quart slow cooker with cooking spray. In slow cooker, mix apples, butter and lemon juice. Sprinkle with brown sugar and cinnamon; toss to coat. Pour cider over apples.
Cover; cook on Low heat setting 3 hours 30 minutes or until apples are tender.

Nutrition Facts : Calories 170, Carbohydrate 34 g, Fat 1, Fiber 2 g, Protein 0 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 45 mg

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