SKILLET CORNBREAD NO SUGAR
Make and share this Skillet Cornbread No Sugar recipe from Food.com.
Provided by hannahsmommma
Categories Breads
Time 50m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat cast iron skillet in at 450 degrees. Combine buttermilk, eggs, and baking soda Mix well. In a separate bowl, mix cornmeal and salt. Add the buttermilk mixture, melted butter, and vanilla. Mix well. Pour into skillet. Bake for 35 minutes, using toothpick to check for doneness.
Nutrition Facts : Calories 191.6, Fat 7.2, SaturatedFat 3.6, Cholesterol 66.8, Sodium 571.2, Carbohydrate 26.5, Fiber 2.2, Sugar 3.2, Protein 6.1
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