SILPANCHO FROM COCHABAMBA, BOLIVIA
A delicious typical food from Bolivia. Enjoy it!
Provided by María Renée Rada
Categories 100+ Everyday Cooking Recipes
Time 1h53m
Yield 6
Number Of Ingredients 12
Steps:
- Bring 4 cups water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 20 to 25 minutes.
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain. Cool until easily handled, about 5 minutes. Cut into 1/2-inch slices.
- Heat 1/4 cup vegetable oil in a deep skillet. Cook sliced potatoes in batches until golden brown, about 2 minutes per side. Drain on paper towels.
- Pour bread crumbs into a shallow bowl. Season beef with salt and press into the bread crumbs until evenly coated.
- Heat remaining 1/4 cup vegetable oil in the deep skillet. Cook beef in batches until browned, about 1 1/2 minutes per side. Drain on paper towels.
- Heat a large nonstick skillet over medium heat. Crack in eggs and cook until set, about 5 minutes.
- Combine onions, tomatoes, chile peppers, and olive oil in a bowl. Season with salt.
- Layer rice, potatoes, beef, and fried eggs on serving plates. Top with onion and tomato mixture.
Nutrition Facts : Calories 927.5 calories, Carbohydrate 133.8 g, Cholesterol 235 mg, Fat 23.7 g, Fiber 9.6 g, Protein 43.1 g, SaturatedFat 6.1 g, Sodium 558.4 mg, Sugar 9.7 g
More about "silpancho traditional bolivian meal recipes"
SILPANCHO FROM BOLIVIA - THE FOREIGN FORK
Web Jun 5, 2019 Step 1: Prepare the Potatoes Peel the two potatoes and place in a pot of boiling water. Boil until the potatoes are soft, but not …
From foreignfork.com
5/5 (2)Total Time 1 hrCategory DinnerCalories 827 per serving
From foreignfork.com
5/5 (2)Total Time 1 hrCategory DinnerCalories 827 per serving
- Peel the two potatoes and place in a pot of boiling water. Boil until the potatoes are soft, but not falling apart if poked by a fork... about 10 minutes. Remove from water and allow to cool in the fridge.
- In a separate bowl, mix together chopped red onions, roma tomatoes, parsley, olive oil, and vinegar. Set aside.
- In a separate bowl, combine ground meat with garlic powder, paprika, salt, cumin, and black pepper.
See details
SILPANCHO COCHABAMBINO - TRADITIONAL BOLIVIAN RECIPE
Web Sep 13, 2018 Save Print 3.50 from 2 votes Silpancho Silpancho is a traditional dish of Cochabamba (Bolivia), consisting of rice and …
From 196flavors.com
3.5/5 (2)Category Main CourseAuthor Renards GourmetsTotal Time 1 hr 15 mins
From 196flavors.com
3.5/5 (2)Category Main CourseAuthor Renards GourmetsTotal Time 1 hr 15 mins
See details
SILPANCHO (TRADITIONAL BOLIVIAN MEAL) RECIPE WITH CHEF …
Web #bolivianbunuelosrecipe #bolivianbunuelos #bolivianbunueloseasyrecipe #bolivianfoodrecipe #boliviandishes #boliviancuisine #bolivianstreetfoodrecipe #howtoco...
From youtube.com
From youtube.com
See details
BOLIVIAN FOOD RECIPES. MAIN COURSES AND SIDE DISHES.
Web Picante de Pollo - Spicy Chicken. Saice - Spicy Meat with Noodles or Rice. Silpancho - Thin Sliced Breaded Beef. Arroz con Queso - Sticky Rice with Cheese. Revuelto de Chuño - Dehydrated Potato Side Dish. Guiso de …
From boliviabella.com
From boliviabella.com
See details
SILPANCHO: TRADITIONAL BOLIVIAN FOOD, RECIPES AND MAIN …
Web 6 large potatoes 4 eggs 2 cups bread crumbs, finely ground 1/2 cup fresh red onion, finely chopped 2 diced fresh tomatoes (firm, Roma tomatoes work best) 1 fresh locoto (the small green pepper pictured above—you can …
From boliviabella.com
From boliviabella.com
See details
BOLIVIAN FOOD: 13 TRADITIONAL & TYPICAL DISHES TO TRY
Web 1. Anticucho A prevalent dish in Bolivia has skewered beef or chicken hearts, known as anticucho, a recipe that originated in the Andean mountain ranges back in the 16th century. Prepared similar to a …
From rainforestcruises.com
From rainforestcruises.com
See details
SILPANCHO | TRADITIONAL BREADED CUTLET FROM COCHABAMBA, …
Web Silpancho. Silpancho is a traditional Bolivian dish characterized by its huge size and ingredients that are rich in fat and carbohydrates. The dish typically consists of a layer of white rice topped with boiled or steamed …
From tasteatlas.com
From tasteatlas.com
See details
25 UNBELIEVABLE BOLIVIAN FOOD TRADITIONS & RECIPES …
Web Oct 31, 2022 Picante de Pollo (Bolivian Spicy Chicken) is a classic and traditional Bolivian chicken dish. Very spicy, rich, and satisfying. This recipe comes from the Cochabamba region of Bolivia. Pair this dish …
From ourbigescape.com
From ourbigescape.com
See details
BOLIVIAN SILPANCHO RECIPE | TRAVEL FOOD ATLAS
Web Apr 18, 2023 Ingredients White rice - 1 cup Idaho potatoes (peeled) - 2 Ground beef - 16 oz. Roma tomatoes (chopped) - 3 Red onion (chopped) - ½ Parsley (chopped) - ¼ cup Olive oil - 2 tbsp Apple cider vinegar - 1 …
From travelfoodatlas.com
From travelfoodatlas.com
See details
SILPANCHO – THE BEST BOLIVIAN SILPANCHO RECIPE!
Web 1 tomato, medium diced 2 tsp vinegar 2 tsp vegetable oil 1 lb. ground beef (with the least fat content possible, ideally 90% or more lean, buffalo meat is also delicious) salt pepper 3/4 …
From boliviancookbook.com
Estimated Reading Time 2 mins
From boliviancookbook.com
Estimated Reading Time 2 mins
See details
BOLIVIAN FOOD: 27 HEARTY AND AUTHENTIC DISHES TO EXPERIENCE
Web Jun 17, 2023 7. Majadito – Rice With Beef. This traditional meal stemmed from Cuz Santa – Bolivia’s commercial center. Typically, ‘majadito’ is a rice meal served with fried …
From lacademie.com
From lacademie.com
See details
10 MOST POPULAR BOLIVIAN MEAT DISHES - TASTEATLAS
Web Mar 13, 2023 Silpancho is a traditional Bolivian dish characterized by its huge size and ingredients that are rich in fat and carbohydrates. The dish typically consists of a layer of …
From tasteatlas.com
From tasteatlas.com
See details
BOLIVIA SILPANCHO – MEAT, POTATOES, RICE, EGG AND SALAD ON A PLATE
Web Sep 18, 2014 Cook each egg, sunny side up until white is cooked. Mix together the tomato, red onion, and pepper in a small bowl, toss with the oil and vinegar and add salt and …
From internationalcuisine.com
From internationalcuisine.com
See details
BOLIVIAN SILPANCHO | ALL ABOUT CUISINES
Web Aug 28, 2015 Cook each egg, sunny side up until white is cooked. Mix together the tomato, red onion, and pepper in a small bowl, toss with the oil and vinegar and add salt and …
From allaboutcuisines.com
From allaboutcuisines.com
See details
TOP 25 BOLIVIAN FOODS - BEST BOLIVIAN DISHES - CHEF'S PENCIL
Web Mar 3, 2021 19. Saice. Saice; photo credit: Pinterest. One of the most popular dishes of Tarija (valley area),this is a stew of well-seasoned and finely chopped beef with chili, …
From chefspencil.com
From chefspencil.com
See details
HOW TO MAKE SILPANCHO FROM BOLIVIA - YOUTUBE
Web Silpancho is an incredible Bolivian meal made by combining many ingredients on a platter. It begins with a bed of rice and is topped with a pan-fried burger,...
From youtube.com
From youtube.com
See details
BOLIVIAN FOOD: 22 MUST-TRY DISHES! - SOUTH AMERICA BACKPACKER
Web Nov 6, 2020 Fried chicken is the main ingredient and it is served alongside boiled potatoes, rice and salad. A rich, spicy sauce is also served over the top. The sauce is made from …
From southamericabackpacker.com
From southamericabackpacker.com
See details
SILPANCHO (TRADITIONAL BOLIVIAN MEAL) RECIPE - FOOD.COM
Web Jan 7, 2012 - This is a Bolivian Dish that I learned from my good friend's mom. I am posting the entire meal since I think everything goes so well together. I have. Jan 7, 2012 - This …
From pinterest.com
From pinterest.com
See details
SILPANCHO – THE BEST BOLIVIAN SILPANCHO RECIPE!
Web Feb 12, 2013 By boliviancookbook • Posted in Main Dishes • Tagged Bolivian food, cochabamba food, silpacho cochabamba, silpancho. 2. Post navigation. ← Puchero de …
From boliviancookbook.com
From boliviancookbook.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love