SPICY COCONUT AND LIME GRILLED SHRIMP
Steps:
- Combine the jalapeno, lime zest, lime juice, garlic, cilantro, coconut, olive oil, and soy sauce in a food processor; blend until smooth. Place the shrimp in a large bowl. Pour the sauce over the shrimp and toss to coat. Cover and allow to marinate at least 2 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Thread the shrimp onto skewers, piercing each shrimp near the head and tail.
- Cook the skewers on the preheated grill, turning frequently until nicely browned on all sides and the meat is no longer pink in the center, 2 to 3 minutes per side.
Nutrition Facts : Calories 169.2 calories, Carbohydrate 4.8 g, Cholesterol 115 mg, Fat 10.9 g, Fiber 1 g, Protein 13.4 g, SaturatedFat 2.5 g, Sodium 747 mg, Sugar 2.1 g
SPICY SHRIMP IN COCONUT MILK
Make and share this Spicy Shrimp In Coconut Milk recipe from Food.com.
Provided by MizzNezz
Categories Curries
Time 35m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Heat oil in lg skillet on med-hi heat.
- Add onions and stir cook for 3 minutes.
- Add garlic and ginger,cook 2 minutes.
- Add next 5 spices, cook 1 minute.
- Add tomatoes,cook 1 minute.
- Add coconut milk,water, and salt, and bring to a simmer.
- Simmer until thickened 5-10 minutes.
- Add shrimp, simmer, stirring for 5 minutes.
- Stir in cilantro.
- Serve with lime wedges.
SHRIMP (SPICY COCONUT) WITH SPICY BASIL SALSA AND LIME JASMINE RICE
Steps:
- Salsa: Combine all ingredients in mixing bowl. Make up to day in advance & refrigerate. Shrimp: In mixing bowl, combine jalpenos, garlic, ginger, brown sugar, soy sauce, basil, veg oil, salt & pepper. Add shrimp and marinate for at least 30 minutes and keep refrigerated. Heat nonstick skillet over high heat. Use tongs or fork to remove shrimp from marinade & place in even layer in pan, reserving marinade. Cook shrimp until well browned on each side, turning once, about 3-4 minutes total. Transfer to serving plate. Add reserved marinade to pan, bring to boil and cook until slightly thickened, about 5 minutes. Rice: Put rice, coconut milk, water and salt in saucepan and bring to simmer. Cover and gently simmer until water is absorbed, about 12-15 minutes. Fluff with fork and stir in lime zest. Serve immediately. Pour over the cooked shrimp and serve with Rice & Salsa
SPICY COCONUT SHRIMP, SPICY MANGO BASIL SALSA, LIME JASMINE RICE
Make and share this Spicy Coconut Shrimp, Spicy Mango Basil Salsa, Lime Jasmine Rice recipe from Food.com.
Provided by mandy6488
Categories Coconut
Time 3h30m
Yield 4 serving(s)
Number Of Ingredients 23
Steps:
- For the salsa: Combine all ingredients together in a mixing bowl. Make up to a day in advance. Keep covered in the refrigerator.
- For the shrimp: In a mixing bowl, combine jalapenos, garlic, ginger, brown sugar, soy sauce, lime zest, coconut milk, basil, vegetable oil, salt and pepper. Add the shrimp and marinate for at least 30 minutes and up to 4 hours, refridgerated.
- Heat a nonstick skillet over high heat. You don't need any kind of oil. Use tongs or a fork to remove the shrimp from the marinade and place in an even layer in the pan, reserving the marinade.
- Cook the shrimp until well browned on each side, turning once, about 3 to 4 minutes total. Transfer cooked shrimp to a serving plate.
- Add reserved marinade to pan, bring to a boil and cook until slightly thickened, about 5 minutes.
- Pour over the cooked shrimp and serve with Lime Jasmine Rice and Mango Salsa.
- Put the rice, coconut milk, water, and salt in a saucepan and bring to a simmer. Cover and gently simmer until liquid is absorbed, about 12 to 15 minutes. Fluff with a fork and stir in the lime zest. Serve immediately.
Nutrition Facts : Calories 570.8, Fat 21.8, SaturatedFat 13, Cholesterol 220.9, Sodium 1677.4, Carbohydrate 64.9, Fiber 5.5, Sugar 19.6, Protein 31
More about "shrimp spicy coconut with spicy basil salsa and lime jasmine rice recipes"
SPICY COCONUT SHRIMP WITH SPICY MANGO BASIL SALSA AND LIME …
Web Dec 10, 2016 Keep covered in the refrigerator. For the shrimp: In a mixing bowl, combine jalapenos, garlic, ginger, brown sugar, soy sauce, lime zest, coconut milk, basil, …
From cookingchanneltv.com
Servings 2-4Calories 642 per servingTotal Time 1 hr 20 mins
From cookingchanneltv.com
Servings 2-4Calories 642 per servingTotal Time 1 hr 20 mins
See details
SPICY COCONUT SHRIMP WITH SPICY MANGO BASIL SALSA AND LIME …
Web Jan 29, 2017 Keep covered in the refrigerator. For the shrimp: In a mixing bowl, combine jalapenos, garlic, ginger, brown sugar, soy sauce, lime zest, coconut milk, basil, …
From cookingchanneltv.com
Servings 2-4Total Time 1 hr 20 minsCategory Main-DishCalories 635 per serving
From cookingchanneltv.com
Servings 2-4Total Time 1 hr 20 minsCategory Main-DishCalories 635 per serving
See details
SPICY COCONUT SHRIMP WITH SPICY MANGO BASIL SALSA …
Web Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice, a gluten free recipe from Food Network. 1 hr 20 mins · 23 ingredients · Makes 2 to 4 servings · Recipe from Food Network Spicy Coconut …
From punchfork.com
From punchfork.com
See details
SPICY COCONUT BASIL SHRIMP WITH MANGO SALSA - RECIPEBRIDGE
Web A Recipe for Spicy Coconut Basil Shrimp With Mango Salsa & Lime Jasmine Rice that contains Jasmine Rice,Mango,Rice,Salsa,basil,brown sugar,cloves,coco
From recipebridge.com
From recipebridge.com
See details
COCONUT SHRIMP WITH MANGO BASIL SALSA & LIME JASMINE RICE
Web Dec 7, 2013 This is one of all-time favorite recipes— I’ve made this for crowds of 25+ and for intimate dinner parties. It’s got that sweet heat combo with a a cool mango basil …
From whatsonparkersplate.flywheelsites.com
From whatsonparkersplate.flywheelsites.com
See details
SPICY COCONUT SHRIMP WITH SPICY MANGO BASIL SALSA AND LIME …
Web Recipe Photos Nutrition INGREDIENTS Salsa: 1 Mango ; peeled and diced 3 Scallion ; sliced 5 basil leaves ; julienned 1 Lime ; juiced Salt and pepper For the Shrimp 2 …
From bigoven.com
From bigoven.com
See details
SPICY COCONUT SHRIMP WITH SPICY MANGO BASIL SALSA AND LIME …
Web Get Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice Recipe from Cooking Channel
From cookingchanneltv.cel02.sni.foodnetwork.com
From cookingchanneltv.cel02.sni.foodnetwork.com
See details
SPICY COCONUT SHRIMP WITH SPICY MANGO BASIL SALSA AND LIME …
Web For the shrimp: In a mixing bowl, combine jalapenos, garlic, ginger, brown sugar, soy sauce, lime zest, coconut milk, basil, vegetable oil, salt and pepper. Add the shrimp …
From cookingchanneltv.cel30.sni.foodnetwork.com
From cookingchanneltv.cel30.sni.foodnetwork.com
See details
SWEET AND SPICY COCONUT SHRIMP WITH MANGO BASIL …
Web To make the marinade combine a jalapeno, garlic, ginger, brown sugar, soy sauce, lime zest, coconut milk, basil, and vegetable. The spice of the jalapeno and ginger combined with the sweetness of the brown sugar …
From thesisterskitchen.com
From thesisterskitchen.com
See details
COCONUT SHRIMP WITH MANGO BASIL SALSA & LIME JASMINE RICE
Web Dec 29, 2017 In a mixing bowl, combine jalapenos, garlic, ginger, brown sugar, soy sauce, Thai chili sauce, lime zest, coconut milk, basil, vegetable oil, salt and pepper. Add the …
From parkersplate.com
From parkersplate.com
See details
BEST SPICY COCONUT SHRIMP RECIPES | FOOD NETWORK …
Web Jan 20, 2016 Add the lemon zest, lemon juice and coconut milk and bring to a simmer. Add the shrimp; simmer until just cooked through, about 3 minutes. Remove from the heat and stir in the butter until melted.
From foodnetwork.ca
From foodnetwork.ca
See details
SHRIMP LETTUCE WRAPS WITH MANGO SALSA - LITTLE BROKEN
Web Jun 18, 2022 Marinate Shrimp – In a medium bowl, combine red chili flakes, garlic, ginger, honey, soy sauce, lime zest, coconut milk, basil, oil, salt, and pepper. Add the shrimp and marinate in the refrigerator for 30 …
From littlebroken.com
From littlebroken.com
See details
SPICY COCONUT SHRIMP WITH SPICY MANGO BASIL SALSA AND LIME …
Web 1/4 cup coconut milk; 15 grinds pepper; 2 fresh jalapenos, sliced; 2 tablespoons dark brown sugar; 2 tablespoons soy sauce; 2 tablespoons vegetable oil; 3 cloves garlic, thinly …
From bottomlessbites.com
From bottomlessbites.com
See details
SPICY COCONUT SHRIMP WITH SPICY MANGO BASIL SALSA AND LIME …
Web Get Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice Recipe from Food Network
From foodnetwork.cel02.sni.foodnetwork.com
From foodnetwork.cel02.sni.foodnetwork.com
See details
SPICY COCONUT SHRIMP WITH MANGO BASIL SALSA AND JASMINE RICE
Web Sweet, spicy, crunchy shrimp over creamy coconutty Jasmine rice, and sweet mango salsa. Ingredients. Salsa: 1 mango, peeled and finely diced (frozen works just as well …
From rydersisters.recipes
From rydersisters.recipes
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love