Sheet Tray Maple Cinnamon Trail Mix Recipe By Tasty Recipes

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MAPLE CINNAMON ROASTED CHICKPEAS RECIPE BY TASTY



Maple Cinnamon Roasted Chickpeas Recipe by Tasty image

Here's what you need: chickpeas, olive oil, cinnamon, sea salt, maple syrup

Provided by Crystal Hatch

Categories     Snacks

Yield 4 servings

Number Of Ingredients 5

15 oz chickpeas, 1 can, drained and rinsed
1 tablespoon olive oil
2 tablespoons cinnamon
¼ teaspoon sea salt
2 tablespoons maple syrup

Steps:

  • Preheat oven to 400°F (200°C).
  • Carefully dry the chickpeas. Removing the skins is optional and they will come off easily. The drier you get them, the crunchier they'll be!
  • In a medium bowl, add dried chickpeas, olive oil, maple syrup, salt and cinnamon. Toss well to coat evenly.
  • Spread chickpeas out on a parchment paper-lined baking sheet.
  • Roast for 15-20 minutes.
  • Mix around on baking sheet and roast for additional 15-20 minutes, or until browned.
  • Cool for 5-10 minutes.
  • Enjoy!

Nutrition Facts : Calories 225 calories, Carbohydrate 34 grams, Fat 6 grams, Fiber 9 grams, Protein 9 grams, Sugar 9 grams

SHEET TRAY MAPLE CINNAMON TRAIL MIX RECIPE BY TASTY



Sheet Tray Maple Cinnamon Trail Mix Recipe by Tasty image

Here's what you need: pumpkin seeds, walnuts, raw almond, ground cinnamon, maple syrup, salt, dried cranberry

Provided by Kahnita Wilkerson

Categories     Snacks

Time 30m

Yield 6 servings

Number Of Ingredients 7

1 cup pumpkin seeds
1 cup walnuts, chopped
1 cup raw almond, whole, unsalted
1 teaspoon ground cinnamon
3 tablespoons maple syrup
1 ½ teaspoons salt
1 cup dried cranberry

Steps:

  • Preheat oven to 350˚F (180˚C).
  • In a bowl, add the pumpkin seeds, walnuts, almonds, cinnamon, maple syrup, and salt, and stir to combine.
  • Transfer to a parchment paper-lined baking sheet and bake for 10 minutes.
  • Let cool completely, then toss with cranberries.
  • Store in an airtight container for up to 1 week.
  • Enjoy!

Nutrition Facts : Calories 404 calories, Carbohydrate 27 grams, Fat 30 grams, Fiber 5 grams, Protein 11 grams, Sugar 17 grams

SHEET TRAY PANCAKES RECIPE BY TASTY



Sheet Tray Pancakes Recipe by Tasty image

Here's what you need: whole wheat flour, baking powder, almond milk, unsweetened applesauce, eggs, vanilla extract, blueberry, strawberry, dark chocolate chip, banana

Provided by Tiffany Lo

Categories     Breakfast

Time 30m

Yield 8 servings

Number Of Ingredients 10

1 ½ cups whole wheat flour
1 teaspoon baking powder
⅔ cup almond milk
1 ¼ cups unsweetened applesauce
2 eggs
1 teaspoon vanilla extract
blueberry, to taste
strawberry, to taste
dark chocolate chip, to taste
banana, to taste

Steps:

  • Preheat oven to 425°F (220°C).
  • In a bowl, mix whole wheat flour and baking powder.
  • Add in milk, applesauce, egg, and vanilla extract. Mix until well combined.
  • Pour pancake mix on a greased baking sheet and evenly spread out.
  • Add desired toppings onto the whole pan or place in different corners for a variety.
  • Bake for 15 minutes.
  • Cut into squares. Serve now or freeze for up to a month.
  • Enjoy!

Nutrition Facts : Calories 97 calories, Carbohydrate 16 grams, Fat 2 grams, Fiber 2 grams, Protein 4 grams, Sugar 2 grams

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