Savoury Lamb Chops By June Recipes
SAVORY LAMB CHOP CASSEROLE
Drop the chops in a casserole dish and top with a tomato-based sauce and an array of spices. Throw it in the oven, forget about it for a couple hours, and voila, easiest lamb chops ever.
Provided by Guest Foodie
Time 5h
Yield 6
Number Of Ingredients 12
Steps:
- Trim fat off chops, then place in a shallow casserole. Mix all other ingredients and pour over chops. Marinate for several hours. Cover dish and bake at 300 degrees F for two hours. Serve hot with mashed potatoes and vegetables.
Nutrition Facts :
SAVORY MINT LAMB CHOPS
Categories Garlic Herb Lamb Broil Quick & Easy Mint Spring Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Place olive oil, chopped fresh mint, minced garlic, salt, cumin, coriander, cayenne pepper, and black pepper in small bowl; mix well. Spread herb mixture over both sides of lamb chops. Transfer chops to broiler pan. Let stand 10 minutes.
- Preheat broiler. Broil chops until brown and crusty, about 4 minutes per side for medium-rare. Arrange chops on platter, garnish with fresh mint sprigs, and serve.
SAVOURY LAMB CHOPS
My Mum made this recipe up when I was little. It's so yummy always surprising me how good when I make it again. I don't know anyone yet who doesn't like it so give it a try.
Provided by Dinner Time
Categories Lamb/Sheep
Time 3h5m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Trim as much of the fat off the chops as possible and place meat in casserole dish, mix ingrediants together and pour over meat.
- Bake at 150 degrees celcius for 3-4 hours.
- Great for tough meat, just cook for longer.
Nutrition Facts : Calories 471.4, Fat 38.1, SaturatedFat 16.8, Cholesterol 105.5, Sodium 682.2, Carbohydrate 6.6, Fiber 0.2, Sugar 3.3, Protein 23.8
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