Santa Fe Egg Scramble Recipes

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SANTA FE EGG SCRAMBLE



Santa Fe Egg Scramble image

Make and share this Santa Fe Egg Scramble recipe from Food.com.

Provided by Ridinthewind

Categories     Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

2 egg whites
1 ounce Velveeta reduced fat cheese product
2 tablespoons diced green chilies
1 whole wheat sandwich wrap (I use Flatout Multigrain Wrap)
black pepper, to taste

Steps:

  • Spray skillet and cook eggs until they are not runny.
  • Stir in chilis, cheese, and black pepper until cheese is melted.
  • Serve in a warm wrap or tortilla.

Nutrition Facts : Calories 100, Fat 3.1, SaturatedFat 2, Cholesterol 11.8, Sodium 749.1, Carbohydrate 4.6, Fiber 0.2, Sugar 3.4, Protein 12.8

SCRAMBLED EGGS SANTA FE



Scrambled Eggs Santa Fe image

Number Of Ingredients 4

6 eggs, beaten or 1 (12-ounce) package Morningstar Farms® Scramblers® egg substitute
1 (8-ounce) package Morningstar Farms® Breakfast veggie sausage patties
6 English muffins, split and toasted
1 1/2 cups chunky salsa

Steps:

  • 1. Cook eggs or egg substitute in nonstick frypan coated with vegetable cooking spray over medium-low heat, stirring occasionally.2. Prepare MORNINGSTAR FARMS Breakfast Patties according to package directions.3. Evenly portion eggs over 6 of the toasted English muffin halves. Place MORNINGSTAR FARMS Breakfast Patties over eggs and spoon salsa over top. Serve hot with remaining English muffin halves.

Nutrition Facts : Nutritional Facts Serves

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