SANDY'S SLOW COOKER CHILI
In our household we LOVE chili con carne. You can go the route of keeping it mild by using bell peppers or if you like it hot add your choice of hot peppers. I usually also add to my own bowl when done chili powder. This is really good served with biscuits or cornbread. In the picture I uploaded I had made honey cornbread. This...
Provided by Sandra Ann Marie Harvey
Categories Beef
Time 6h30m
Number Of Ingredients 7
Steps:
- 1. Cook ground beef and drain excess grease from frying. Add beef to crock pot. Add diced tomatoes and sauce, chopped onion, chopped peppers and kidney beans. Mix well!
- 2. Add chili seasoning packages and mix well.
- 3. Cook on low heat about 6 hours.
SANDY'S SLOW-COOKED CHILI
Steps:
- In a Dutch oven, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Transfer to a 5-qt. slow cooker; stir in the remaining ingredients. Cover and cook on low for 6 hours.
Nutrition Facts : Calories 183 calories, Fat 6g fat (3g saturated fat), Cholesterol 32mg cholesterol, Sodium 409mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 4g fiber), Protein 16g protein.
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