Salad Essentials Andys Secret Dressing Recipes

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SALAD ESSENTIALS: SPICY DRESSING - TWO WAYS



Salad Essentials: Spicy Dressing - Two Ways image

These are the two dressings that I will be serving tomorrow at a 2:00p Do. I am making a pasta and cod dish with a lemon cream sauce (yet to work out all the details but pushing on), freshly baked rolls and a side salad. And, wine, there will always be wine. These dressing have a lot of applications other than a simple salad,...

Provided by Andy Anderson !

Categories     Other Sauces

Time 10m

Number Of Ingredients 18

PLAN/PURCHASE
SPICY/VINEGARITTE DRESSING
1/4 c oil, more on this later
2 Tbsp apple cider vinegar
2 - 3 tsp fresh cover honey
2 tsp hot sauce, i prefer frank's, or to taste
1 tsp dijon mustard
salt, kosher variety, fine grind, to taste
black pepper, freshly ground, to taste
SPICY/ CREAMY DRESSING
1/2 c mayonnaise, i prefer duke's
2 Tbsp oil, more on this later
2 Tbsp red wine, dry variety
1 - 2 Tbsp hot sauce, i prefer frank's
1/2 tsp garlic powder
1 tsp white sugar, granulated variety
salt, kosher variety, fine grind, to taste
black pepper, freshly ground, to taste

Steps:

  • 1. PREP/PREPARE
  • 2. You will need a whisk and a bowl to make this recipe. And, some good non-reactive jars to store it in.
  • 3. You want a lite oil for these two recipes. I like grapeseed, and even vegetable oil would work nicely. If you want a hint of additional flavor, you might want to try a lite olive oil.
  • 4. Gather your ingredients (mise en place).
  • 5. In both recipes simply combine the ingredients into a bowl and whisk until nice and smooth.
  • 6. After whisking season with a bit of salt and pepper, to taste.
  • 7. Store in tightly sealed non-reactive containers in the fridge, until needed.
  • 8. PLATE/PRESENT
  • 9. Serving Suggestions On a salad with some yummy sauteed chicken. Use as a spread on a chicken or turkey sandwich. Use as a chicken marinade for added flavor. It is an excellent dip for veggies and chicken tenders. Or use as a dressing for a chicken Sharma. Enjoy.
  • 10. Keep the faith, and keep cooking.

SALAD ESSENTIALS: ANDY'S SECRET DRESSING



Salad Essentials: Andy's Secret Dressing image

There is nothing magical or secret about this dressing; it is just a combination of ingredients that I really like. It works great on a mess of greens, or I love it on some sautéed chicken breasts. The lemon juice gives it a piquant taste that blends on the palette very well with the sour cream, and buttermilk; plus, the white pepper gives it a "sweet" heat. I came up with it when I had a salad, but no dressing to put on it. So, I puttered about, and came up with this... call it the ravings of a mad scientist. So, you ready... Let's get into the kitchen.

Provided by Andy Anderson ! @ThePretentiousChef

Categories     Dressings

Number Of Ingredients 12

PLAN/PURCHASE
1/4 cup(s) sour cream
1 tablespoon(s) lemon juice, freshly squeezed
2 tablespoon(s) buttermilk
- white pepper, freshly ground, to taste
OPTIONAL ITEMS
1 tablespoon(s) pickle relish, sweet or dill
1 teaspoon(s) fresh dill, chopped
1 pinch(es) cayenne, or to taste
1/8 teaspoon(s) paprika, sweet or hot
1 dash(es) frank's hot sauce, or to taste
- substitute the sour cream with mayo

Steps:

  • PREP/PREPARE
  • Chef's Note: I have two types of recipes that I create: 1. Recipes I make for my clients and/or my houseguests. 2. Recipes I make for myself. The recipes I make for others tend to be based on my years of experience on what people like; conversely, the recipes I make for myself trend more towards what I personally like. This recipe is in the latter category.
  • Gather your Ingredients (mise en place).
  • Add the sour cream and the lemon juice to a bowl and whisk together. Then add the buttermilk, and white pepper.
  • Chef's Tip: Once I whisk the sour cream and lemon juice together, I then add the buttermilk to the desired consistency. I find that 2 tablespoons of buttermilk are just about right for me. I then add the white pepper to give it a bit of a kick.
  • Chef's Note: If you can give it an hour or two in the fridge, it will help give the ingredients a chance to know one another.
  • OPTIONAL ITEMS I listed a few optional items that I like to use to switch things around a bit; however, feel free to add any items that will make it your own.
  • PLATE/PRESENT
  • Drizzle on some salad greens, or possibly a nice sautéed chicken breast. Enjoy.
  • Keep the faith, and keep cooking.

'SECRET' SALAD DRESSING



'Secret' Salad Dressing image

My mom has made this dressing forever. It's been a family favorite right next to homemade ranch dressing.

Provided by ChefJoe

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 10m

Yield 16

Number Of Ingredients 8

½ cup ketchup
1 cup vegetable oil
¼ cup mayonnaise
¼ cup white vinegar
¼ cup white sugar
¼ cup diced onion
1 teaspoon salt
¼ teaspoon pepper

Steps:

  • Combine the ketchup, vegetable oil, mayonnaise, vinegar, sugar, onion, salt, and pepper in a blender; blend until smooth. Store in refrigerator.

Nutrition Facts : Calories 166.8 calories, Carbohydrate 5.4 g, Cholesterol 1.3 mg, Fat 16.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 248.5 mg, Sugar 5 g

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