MAPLE-BACON BRUSSELS SPROUTS
Bacon and maple are a match made in heaven. Now add in Brussels sprouts and you have a trifecta of tasty goodness. This Allrecipes Magazine recipe is based on stefychefy's Maple Roasted Brussels Sprouts with Bacon.
Provided by Allrecipes Magazine
Categories Fruits and Vegetables Vegetables Brussels Sprouts Roasted
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Arrange Brussels sprouts in a single layer on a foil-lined 10x15-inch baking pan. Drizzle with oil; toss to coat. Sprinkle with salt and pepper.
- Roast in the preheated oven for 10 minutes. Drizzle with maple syrup; toss to coat. Roast until tender and beginning to brown, 10 to 15 minutes more.
- Toss Brussels sprouts mixture with bacon in a bowl.
Nutrition Facts : Calories 153.9 calories, Carbohydrate 15.4 g, Cholesterol 8.3 mg, Fat 8.6 g, Fiber 4.3 g, Protein 6.6 g, SaturatedFat 1.8 g, Sodium 347.8 mg, Sugar 7 g
ROASTED BRUSSELS SPROUTS WITH MAPLE PANCETTA BACON GLAZE
Roasted Brussels sprouts covered in sweet maple syrup and salty pancetta or bacon!
Provided by 2Teaspoons
Number Of Ingredients 6
Steps:
- Brussels Sprouts: Preheat oven to 425 degrees. Prepare Brussels sprouts by cutting lengthwise, scoring stem, and pulling off any super coarse outer leaves. Toss sprouts in olive oil and sprinkle with salt and pepper. Arrange sprouts cut side down on baking sheet or roasting pan. Roast sprouts in oven until fully cooked and browned, about 20 minutes.
- Glaze: Dice pancetta into small pieces. Sauté pancetta in a skillet, stirring frequently until fully cooked, about 5 minutes. Add maple syrup and vinegar and let simmer stirring often until reduced by half, about 2-5 minutes.
- Pour glaze over roasted Brussels sprouts and enjoy!
ROASTED BALSAMIC BRUSSELS SPROUTS WITH PANCETTA
I always loved Brussels sprouts growing up, so I decided as an adult to bring them home to our family table. I've been making them ever since.-Brenda Washnock, Negaunee, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 400°. Place Brussels sprouts in a 15x10x1-in. baking pan; toss with 2 tablespoons oil, salt and pepper. Roast 30-35 minutes or until lightly charred and tender, stirring halfway., Meanwhile, in a large skillet, heat remaining oil over medium-high heat. Add pancetta; cook and stir 4-6 minutes or until crisp. Add garlic; cook 1 minute longer. Remove from heat; stir in vinegar., In a large bowl, combine Brussels sprouts, cranberries and pancetta mixture; toss to combine. Sprinkle with pine nuts.
Nutrition Facts : Calories 253 calories, Fat 18g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 407mg sodium, Carbohydrate 20g carbohydrate (8g sugars, Fiber 6g fiber), Protein 8g protein.
MAPLE ROASTED BRUSSELS SPROUTS WITH BACON
Who knew Brussels sprouts could ever taste this good! Caramelized and crispy, these sprouts gain a nutty flavor from the roasting process.
Provided by stefychefy
Categories Fruits and Vegetables Vegetables Brussels Sprouts Roasted
Time 55m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place Brussels sprouts in a single layer in a baking dish. Drizzle with olive oil and maple syrup; toss to coat. Sprinkle with bacon; season with salt and black pepper.
- Roast in the preheated oven until bacon is crispy and Brussels sprouts are caramelized, 45 minutes, stirring halfway through.
Nutrition Facts : Calories 175.3 calories, Carbohydrate 13.6 g, Cholesterol 6.6 mg, Fat 12.1 g, Fiber 2.9 g, Protein 4.8 g, SaturatedFat 2.2 g, Sodium 352.2 mg, Sugar 7.6 g
ROASTED BRUSSELS SPROUTS WITH CRISPY PANCETTA
Provided by Nancy Fuller
Categories side-dish
Time 35m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 425 degrees F.
- Place the Brussels sprouts on a baking sheet, drizzle with the olive oil and balsamic vinegar, and sprinkle with salt and pepper. Roast until tender on the inside and golden on the outside, 15 minutes.
- Add the pancetta to a saute pan over medium heat. Cook until crisp and golden, 6 to 7 minutes.
- Transfer the roasted Brussels sprouts to a serving platter and garnish with fried pancetta and crumbled goat cheese.
BRUSSELS SPROUTS WITH PANCETTA AND MAPLE GLAZE
Make and share this Brussels Sprouts With Pancetta and Maple Glaze recipe from Food.com.
Provided by Brookelynne26
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 475°F.
- Heat 2 teaspoons olive oil in a medium saucepan over medium-high heat. Add the pancetta and sauté for 8-10 minutes, or until fat had rendered and the pancetta is crispy. Add the shallot and sauté 2 minutes longer.
- Stir in the sherry vinegar, maple syrup, and brown sugar. Bring to a boil, then lower the heat to medium and simmer to reduce the liquid by half. This will take 20-25 minutes.
- While the glaze is reducing, toss the brussels sprouts with the remaining 3 tablespoons olive oil and salt. Stir to coat evenly coat. Arrange them on a baking sheet in a single layer and roast 20-25 minutes.
- Toss the brussels sprouts with the glaze and serve hot.
Nutrition Facts : Calories 370.5, Fat 13, SaturatedFat 1.8, Sodium 473.4, Carbohydrate 64.5, Fiber 3, Sugar 51, Protein 3.4
ROASTED BRUSSELS SPROUTS WITH GARLIC AND PANCETTA
For maximum caramelization, make sure the cut side of the Brussels sprouts are flush with the bottom of the baking dish. As the whole thing bakes, the salty pancetta fat will melt over the sprouts imparting luscious porky flavor as the pancetta itself turns crisp.
Categories Gourmet Thanksgiving Fall Winter Side Vegetable Pork Garlic Roast Christmas Brussels Sprout Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Holiday 2018
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Toss together Brussels sprouts, pancetta, garlic, oil, and salt and pepper to taste in an 11- by 7-inch baking pan and spread in 1 layer.
- Roast in upper third of oven, stirring once halfway through roasting, until sprouts are brown on edges and tender, about 25 minutes total. Stir in water, scraping up brown bits. Serve warm.
More about "roasted brussels sprouts with maple pancetta bacon glaze recipes"
EASY ROASTED BRUSSELS SPROUTS WITH PANCETTA {SWEET
From playswellwithbutter.com
MAPLE GLAZED BRUSSELS SPROUTS WITH PANCETTA | BOURBON …
From bourbonandhoney.com
BALSAMIC MAPLE ROASTED BRUSSELS SPROUTS WITH BACON
From reciperunner.com
ROASTED BRUSSELS SPROUTS WITH PANCETTA AND BALSAMIC …
From justataste.com
ROASTED BRUSSELS SPROUTS RECIPE WITH BACON - LAURA …
From housebeautiful.com
ROASTED MAPLE BRUSSEL SPROUTS WITH BACON | THE RECIPE …
From therecipecritic.com
5/5 (2)Total Time 40 minsCategory Appetizer, Side DishCalories 400 per serving
- In a large saucepan add butter and melt. Add the garlic and saute for 1-2 minutes until tender. Add the chopped bacon and cook. Add the brussel sprouts and cook at medium high until they start to soften 1-2 minutes.
- Preheat oven to 350 degrees. Add ingredients to a 9x13 inch pan and sprinkle with salt and pepper. Drizzle with maple syrup. Bake for 30 minutes until the edges start to brown and the inside is tender.
ROASTED BRUSSELS SPROUTS WITH BACON - CAFE DELITES
From cafedelites.com
ROASTED BRUSSELS SPROUTS WITH MAPLE PANCETTA BACON GLAZE
From pinterest.com
MAPLE-GLAZED BRUSSELS SPROUTS WITH BACON RECIPE
From mygourmetconnection.com
ROASTED BRUSSELS SPROUTS WITH MAPLE PANCETTA BACON GLAZE
From pinterest.com
ROASTED BRUSSELS SPROUTS WITH MAPLE PANCETTA BACON …
From tfrecipes.com
SAUTéED BRUSSEL SPROUTS WITH PANCETTA | FOODIECRUSH.COM
From foodiecrush.com
BRUSSELS SPROUTS WITH BACON RECIPE | DINRECIPES
From dinrecipes.pages.dev
CRISPY BRUSSELS SPROUTS WITH CANDIED BACON - TASTEFULLY GRACE
From tastefullygrace.com
BALSAMIC HONEY GRILLED BRUSSELS SPROUTS RECIPE | RECIPECOOKER
From recipecooker.pages.dev
HOW TO MAKE MAPLE ROASTED BRUSSELS SPROUTS WITH BACON - YOUTUBE
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love