Roadside Chicken Recipes
KERALA ROADSIDE CHICKEN
In the south Indian state of Kerala, a street stall selling food is called a thattukada, and one of the most well-known dishes served is something called chicken fry, or thattu chicken. The chef Asha Gomez, who grew up in the Kerala port city of Trivandrum and now lives in Atlanta, took that street chicken and adapted it into a quick-cooking recipe that relies on coconut oil for crispness, and curry leaves, ginger and garlic for flavor. It gets its heat and color from Kashmiri chile powder, a fruity pepper used in many Indian dishes. It's worth seeking out the pepper online, or at a market that caters to Indian shoppers, where you can also find the fresh curry leaves that are key to this dish. Ms. Gomez serves it with the flaky paratha that's unique to Kerala, but any flatbread, or even rice, works well. It's also a great dish to set out as a nibble with drinks, as they do in the toddy shops of southern India.
Provided by Kim Severson
Categories dinner, poultry, main course
Time 1h45m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Prepare the chicken: Smash and chop the garlic and ginger. Then, using a mortar and pestle, blend them together into a paste.
- In a large bowl, combine chicken, garlic-ginger paste, spices and salt. Mix well so the spices are evenly distributed. Set chicken aside, covered, in the refrigerator for an hour.
- In a 12-inch cast-iron skillet, heat the coconut oil on medium heat until a small piece of chicken sizzles vigorously when you add it. Add half the chicken (or however much fits comfortably in a single layer) and deep-fry for 5 to 6 minutes, turning any pieces poking out of the oil halfway through if necessary, until every piece is cooked through. Set the fried chicken aside to drain on a paper-towel-lined plate, and repeat with the remaining chicken.
- Make the garnish: Heat coconut oil in a medium sauté pan over high heat. When a small piece of shallot sizzles vigorously in the oil, add the shallots, dried chiles and curry leaves. Cook, stirring often, until shallots are golden brown, 6 to 8 minutes. Add the garnish to the fried chicken and serve with warm paratha or another flatbread.
Nutrition Facts : @context http, Calories 1198, UnsaturatedFat 11 grams, Carbohydrate 10 grams, Fat 122 grams, Fiber 2 grams, Protein 27 grams, SaturatedFat 103 grams, Sodium 397 milligrams, Sugar 2 grams, TransFat 0 grams
More about "roadside chicken recipes"
ROADSIDE CHICKEN BRAISED CELERY – AVA JANE KITCHEN
Web Aug 21, 2023 This recipe is easy and is a great way to use up a bunch of celery after you’ve chopped one stalk and added it to your chicken salad. It’s also shockingly delicious. The celery is first sautéed in a combination of Ava Jane’s Kitchen Avocado Oil and butter, then given a bath with some chicken broth and simmered gently until it’s tender ...
From avajaneskitchen.com
From avajaneskitchen.com
See details
BBQ MEXICAN ROADSIDE CHICKEN RECIPE | NAPOLEON
Web BBQ Mexican Roadside Chicken Recipe Print Ingredients 1 roasting chicken, spatchcocked 1½ tsp. chili powder 1 tbsp. fresh oregano, minced ½ tsp. ground cinnamon 2 cloves garlic, minced/grated 1 tsp. kosher salt 2 tbsp. red wine vinegar ½ fresh naval orange, juiced 4 ears corn ¼ cup melted butter
From napoleon.com
From napoleon.com
See details
GRILLED ROADSIDE CHICKEN WITH KNOB ONIONS - RICK BAYLESS
Web Ingredients. For the marinade. 1 1/2 tablespoons ground ancho chile powder (available from national companies like McCormick, Mexican groceries and internet sites) 1 teaspoon dried oregano, preferably Mexican oregano. A big pinch of cloves. 1/4 teaspoon ground cinnamon, preferably Mexican canela. 2 ...
From rickbayless.com
From rickbayless.com
See details
ROADSIDE CHICKEN - BIGOVEN
Web INGREDIENTS. 1 cup White vinegar. 1/2 cup veg oil. 1/4 cup Worcestershire Sauce. 1 TBS Sea or Kosher salt. 1 TBS Sugar. 1 teaspoon Garlic powder. 1 ... INSTRUCTIONS. NOTES. When I tried this recipe from the virtual weber bullet web site, it had 420+ comments. It's a well known recipe in the bbq ...
From bigoven.com
From bigoven.com
See details
HEALTHY ROADSIDE BBQ CHICKEN - CHEF'S PENCIL
Web May 29, 2018 1 Green Chili finely chopped 2 clove Garlic finely chopped 10 Curry leaves fresh leaves 2 teaspoons Salt 10 ml Olive Oil 1 teaspoon Tumeric Powder 1 teaspoon Paprika Powder Instructions Mix all the ingredients for the marinade. Marinate chicken and leave for 10 to 20 minutes. Grill on BBQ.
From chefspencil.com
From chefspencil.com
See details
DIVA Q'S ROADSIDE GLAZED ORANGE CHICKEN RECIPE - YOUTUBE
Web Click here to SUBSCRIBE: http://bit.ly/1jK56ZnLearn how to make delicious roadside chicken with an orange glaze! Chipotle Corn: http://bit.ly/1yjkaGeLemon Bu...
From youtube.com
From youtube.com
See details
ROADSIDE BBQ CHICKEN - BIGOVEN
Web Marrinate the chicken in the sauce for a minimum of 8 hrs before cooking. Discard marinade and make fresh for the cooking sauce. apply the sauce every 5 min to both sides and turn every 5-10 min. Apply one final coating 5 min before removing from the grill.
From bigoven.com
From bigoven.com
See details
ROADSIDE VINEGAR GRILLED CHICKEN - DEEP SOUTH DISH
Web Aug 28, 2017 Ingredients 2 pounds boneless, skinless chicken thighs or tenderloins 1-1/2 cups cooking oil (vegetable, corn, canola) 1 cup apple cider vinegar 1-1/2 tablespoons Worcestershire sauce 1 teaspoon hot sauce 1/8 cup light brown sugar, packed 2 tablespoons garlic salt 2 teaspoons onion powder 2 ...
From deepsouthdish.com
From deepsouthdish.com
See details
JUICIEST ROADSIDE CHICKEN | AVA JANE'S KITCHEN
Web Feb 10, 2022 Fortunately, it’s pretty simple to make an amazing chicken breast, and all you need is a killer seasoning blend, an oven, and a meat thermometer. For the seasoning, I used a combination of Roadside Chicken, Nana’s Italian Seasoning blend, and a tiny bit of brown sugar. The sugar is simply to promote browning.
From blog.avajaneskitchen.com
From blog.avajaneskitchen.com
See details
GRILLED ROADSIDE CHICKEN | THE SECRET RECIPE CLUB
Web Sep 1, 2014 For Marinade: 1 cup vinegar (white or apple cider) 1/4 cup Worcestershire sauce 1 Tbl. granulated sugar 1 Tbl. tsp. kosher salt 1 tsp. garlic powder 1 tsp. onion powder 1 tsp. fresh ground black pepper 1/2 tsp. celery salt
From wildflourskitchen.com
From wildflourskitchen.com
See details
TANGY ROADSIDE CHICKEN - PLAIN CHICKEN
Web Jul 1, 2016 Instructions: Whisk together cider vinegar, oil, orange juice, Worcestershire sauce, Montreal Chicken seasoning, sugar, chili powder,... Place chicken in a ziplock bag, pound to an even thickness. Pour marinade over chicken and refrigerate a few hours to... Remove chicken from marinade. Discard ...
From plainchicken.com
From plainchicken.com
See details
MEXICAN ROADSIDE CHICKEN WITH GREEN ONIONS RECIPE | GRILLING - SERIOUS EATS
Web Oct 1, 2018 Directions Light a chimney 3/4 full of charcoal. While the charcoal is lighting, mix all the ingredients for the rub together in a... When the charcoal is fully lit and covered in gray ash, pour coals out and arrange them on one side of the charcoal... While the chicken is resting, brush the onions ...
From seriouseats.com
From seriouseats.com
See details
MEXICAN ROADSIDE CHICKEN | MEXICAN PLEASE
Web Jan 13, 2016 Ingredients 1 whole chicken 1 onion 2 carrots 2 potatoes 1 ancho chile 2 morita chiles 1/2 teaspoon cumin dash onion powder 2-3 tablespoons oil 1 garlic bulb salt freshly ground pepper
From mexicanplease.com
From mexicanplease.com
See details
JUICIEST ROADSIDE CHICKEN – AVA JANE KITCHEN
Web Aug 19, 2023 For the seasoning, I used a combination of Roadside Chicken, Nana’s Italian Seasoning blend, and a tiny bit of brown sugar. The sugar is simply to promote browning. If you’re watching your sugar intake, you can certainly leave it out, just know that your chicken may not be as brown.
From avajaneskitchen.com
From avajaneskitchen.com
See details
ROADSIDE BBQ CHICKEN – MY DRAGONFLY CAFE
Web May 30, 2017 1 t. Poultry Seasoning 1 t. black pepper 1 T. Kosher salt ½ c. Apple Cider Vinegar ⅔ c. canola oil 1 t. dried basil 2 T. Worcestershire Sauce
From mydragonflycafe.com
From mydragonflycafe.com
See details
MAKE MEXICAN ROADSIDE CHICKEN AND LEAVE THE BURGERS BEHIND
Web Instructions In a small bowl, mix together all the marinade ingredients. Light a charcoal fire and let it burn until the charcoal is covered with white ash (and about medium hot); bank half the coals to one side of the grill, half to the other.
From rickbayless.com
From rickbayless.com
See details
MEXICAN ROADSIDE CHICKEN – WE ARE NOT FOODIES
Web Place the whole chicken breast side down on a clean work surface; Remove the backbone by using strong kitchen scissors or poultry shears. Start cutting the ribs on one side of the backbone and then the other side. Flatten the chicken; Mexican Roadside Chicken. Total time: 4 hours includes marinating time.
From wearenotfoodies.com
From wearenotfoodies.com
See details
GRILLED MEXICAN ROADSIDE CHICKEN RECIPE :: THE MEATWAVE
Web May 11, 2011 Ingredients 1 1/2 teaspoons ground ancho chile powder 1 teaspoon dried oregano, preferably Mexican A big pinch of ground cloves 1/2 teaspoon of ground cinnamon 2 garlic cloves, peeled and finely chopped or crushed through a garlic press 3 tablespoons apple cider vinegar 1/4 cup fresh orange juice
From meatwave.com
From meatwave.com
See details
ROADSIDE CHICKEN – EEZY RECIPES
Web Roadside Chicken Recipe Ingredients: 1 lb chicken breasts or thighs, cubed 1 tablespoon garlic paste 1 tablespoon ginger paste 1 teaspoon ground coriander 1 teaspoon curry powder 1/4 cup plain yogurt 1 onion, chopped 1 bell pepper, chopped 1 …
From eezyrecipes.com
From eezyrecipes.com
See details
ROADSIDE CHICKEN ~ HEAT OVEN TO 350
Web Jul 8, 2013 Ingredients For the marinade: 1 cup white vinegar 1/4 cup Worcestershire sauce 1 tablespoon sugar 1 tablespoon kosher salt 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon ground pepper 1/2 teaspoon celery salt 4-5 pounds chicken thighs or drumsticks, bone in
From heatovento350.com
From heatovento350.com
See details
MEXICAN ROADSIDE CHICKEN RECIPE - KOSMOS Q BBQ PRODUCTS
Web 1 Tbsp Kosher salt 1 bunch Green onions (optional) 2 whole Limes (optional) 2 tsp Sugar (if using limes) 2 whole Jalapenos (optional Wet Rub Ingredients 8 whole Allspice berries (or 1/4 tsp ground) 2 Tbsp Red wine vinegar 1 Tbsp Olive oil 1 Tbsp whole Mexican oregano, dried 2 Tbsp Kosmo’s Q Dirty Bird HOT Rub 1 Tbsp Kosmo’s Q Cow Cover Rub
From kosmosq.com
From kosmosq.com
See details
ROADSIDE CHICKEN | RENEE'S KITCHEN ADVENTURES
Web Jul 29, 2013 Roadside Chicken 1. In a small bowl or 2 cup glass measure or small canning jar. Combine the ingredients for the marinade. (if you are... 2. You can make the basting sauce at the same time you make the marinade and then just set aside until you are ready to... 3. Heat gas grill to medium/hot. Add ...
From reneeskitchenadventures.com
From reneeskitchenadventures.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
