OLD FASHIONED STRAWBERRY PIE
This is a two crust strawberry pie that has a thick juice. Any fresh berries can be substituted.
Provided by Cindy B.
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Place one crust in a nine inch pie pan.
- Mix together sugar, flour, and cinnamon. Mix lightly through the berries. Pour filling into pastry lined pan, and dot fruit with butter or margarine. Cover with top crust, and cut slits in the top. Seal and flute the edges.
- Bake for 35 to 45 minutes, or until the crust is slightly browned.
Nutrition Facts : Calories 412.1 calories, Carbohydrate 62.7 g, Cholesterol 7.6 mg, Fat 17.3 g, Fiber 2.2 g, Protein 3 g, SaturatedFat 4 g, Sodium 300.7 mg, Sugar 35 g
EASY FRESH STRAWBERRY PIE
For my mother's birthday, I made this strawberry pie recipe instead of a cake. Since it was mid-May in Oklahoma, the berries were absolutely perfect. It was a memorable occasion for the whole family. -Josh Carter, Birmingham, Alabama
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 450°. Unroll crust into a 9-in. pie plate. Trim edge. Line unpricked crust with a double thickness of heavy-duty foil or parchment. Bake 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack., In a small saucepan, combine the sugar, cornstarch and water until smooth. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from the heat; stir in gelatin until dissolved. Refrigerate until slightly cooled, 15-20 minutes., Meanwhile, arrange strawberries in the crust. Pour gelatin mixture over berries. Refrigerate until set. If desired, serve with whipped cream.
Nutrition Facts : Calories 264 calories, Fat 7g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 125mg sodium, Carbohydrate 49g carbohydrate (32g sugars, Fiber 2g fiber), Protein 2g protein.
FRESH STRAWBERRY PIE I
Delicious pies made with fresh strawberries. Top with whipped cream if you like.
Provided by Janice Papola
Categories Desserts Pies No-Bake Pie Recipes
Time 2h30m
Yield 16
Number Of Ingredients 6
Steps:
- In a saucepan, mix together the sugar and corn starch; make sure to blend corn starch in completely. Add boiling water, and cook over medium heat until mixture thickens. Remove from heat. Add gelatin mix, and stir until smooth. Let mixture cool to room temperature.
- Place strawberries in baked pie shells; position berries with points facing up. Pour cooled gel mixture over strawberries.
- Refrigerate until set. Serve with whipped cream, if desired.
Nutrition Facts : Calories 166.9 calories, Carbohydrate 31.6 g, Fat 4.4 g, Fiber 2.1 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 104.3 mg, Sugar 21.7 g
FRESH STRAWBERRY PIE
From a Houston Junior League cookbook, this is by far my favorite way to eat fresh strawberries. Quick, fresh, sweet and not at all gloppy. I think it's better when eaten right away than when chilled. If you purchase the red gloppy substance sold in your grocer's produce section to make strawberry shortcake or pie, please stop!!! This recipe can also be used as a quick strawberry shortcake or poundcake topping. You'll be suprised at the bright red color without food coloring, corn syrup or other nasty things that detract from beautiful fresh berries.
Provided by LonghornMama
Categories Pie
Time 35m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix sugar, cornstarch, 1/2 c of the strawberries, crushed, water and lemon juice in a saucepan. Cook until thickened. Chill.
- Fill cooled pie shell with remaining strawberries, halved, and cover with cooked mixture.
- Top with whipped cream. Chill.
REFRESHING STRAWBERRY PIE
This recipe came from my mother, and it's just as refreshing when made with peaches or blueberries.-Michelle Isenhoff, Wayland, Michigan
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim to 1/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to 425°. , Line crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack until edge is golden brown, 20-25 minutes. Remove foil and weights; bake until bottom is golden brown, 3-6 minutes longer. Cool on a wire rack. In a small saucepan, combine the sugar, cornstarch and water until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in gelatin until dissolved. Refrigerate 15-20 minutes or until slightly cooled. , Meanwhile, arrange strawberries in crust. Pour gelatin mixture over berries. Refrigerate until set. If desired, garnish with mint.
Nutrition Facts : Calories 317 calories, Fat 12g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 180mg sodium, Carbohydrate 51g carbohydrate (32g sugars, Fiber 2g fiber), Protein 4g protein.
RUBY RED STRAWBERRY PIE
Make and share this Ruby Red Strawberry Pie recipe from Food.com.
Provided by Bev I Am
Categories Pie
Time 15m
Yield 6 pieces
Number Of Ingredients 8
Steps:
- Mash enough strawberries to measure 1 cup.
- Mix sugar and cornstarch in 2-quart saucepan.
- Gradually stir in water and mashed strawberries (add 1 or 2 drops food color if deeper red color is desired).
- Cook over medium heat, stirring constantly, until mixture thickens and boils.
- Boil and stir 1 minute; cool.
- Beat cream cheese and lemon peel until smooth; spread into baked and cooled pie crust.
- Fill crust with remaining strawberries.
- Pour cooked strawberry mixture over top.
- Refrigerate about 3 hours or until set.
- Store covered in refrigerator.
Nutrition Facts : Calories 388.2, Fat 15.3, SaturatedFat 5.2, Cholesterol 15.6, Sodium 204.1, Carbohydrate 61.7, Fiber 4.2, Sugar 41.2, Protein 3.7
FRESH STRAWBERRY PIE
Here's an easy recipe to delight the eyes and palate for any strawberry pie lover...but that's not all. Substitute fresh blackberries, raspberries or peaches for the strawberries, and you'll be enjoying deee-licious fresh fruit pies all summer long.
Provided by Clever Cooking
Categories Pie
Time 15m
Yield 1 pie, 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Crush enough strawberries to make one cup of crushed berries.
- In a saucepan stir together sugar and cornstarch. Stir in the water, then stir in the crushed berries.
- On medium heat, stir until mixture thickens. Let cool.
- Place washed berries, whole or sliced in half, in a large bowl.
- Pour cooled berry mixture over berries and lightly stir to coat.
- Dish berries into the pre-baked pie shell. For a beautiful appearance, turn cut berries over so their rounded, red sides face up.
- Chill for several hours. Serve with whipped cream or ice cream.
- Watch the video here: https://www.youtube.com/watch?v=yx5Ma2rCCBY.
Nutrition Facts : Calories 264.8, Fat 7.9, SaturatedFat 1.9, Sodium 119.2, Carbohydrate 48.3, Fiber 3.5, Sugar 31.5, Protein 2.3
More about "refreshing strawberry pie recipes"
EASY STRAWBERRY PIE RECIPE - HOW TO MAKE STRAWBERRY PIE
From thepioneerwoman.com
STRAWBERRY PIE - WIKIPEDIA
From en.wikipedia.org
STRAWBERRY PIE RECIPES
From allrecipes.com
THE EASIEST FRESH STRAWBERRY PIE | THE RECIPE CRITIC
From therecipecritic.com
FRESH STRAWBERRY PIE RECIPE - FOOD.COM
From food.com
STRAWBERRY JELLO PIE RECIPE JELLO PIE DESSERTS REFRESHING DESSERTS
From xxphotoz.com
BEST STRAWBERRY PIE RECIPES
From allrecipes.com
FRESH STRAWBERRY PIE {NO-BAKE RECIPE} - GOODIE GODMOTHER
From goodiegodmother.com
NO-BAKE FRESH STRAWBERRY PIE RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
FRESH STRAWBERRY PIE I RECIPE | ALLRECIPES
From stage.element.allrecipes.com
FRESH STRAWBERRY PIE | FOODLAND
From foodland.ca
FRESH STRAWBERRY PIE RECIPE | CRAZY FOR CRUST
From crazyforcrust.com
STRAWBERRY BLUEBERRY PIE - BLUE BOWL
From bluebowlrecipes.com
THE BEST FRESH STRAWBERRY PIE [+ VIDEO] - OH SWEET BASIL
From ohsweetbasil.com
FRESH STRAWBERRY PIE RECIPE - EATRIGHT.ORG
From eatright.org
FRESH STRAWBERRY PIE RECIPE - PILLSBURY.COM
From pillsbury.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love