Red Velvet Elf Shake Recipes

RED VELVET ELF SHAKE

Red Velvet Elf Shake image

This delicious shake is a real treat-made with red velvet cake and topped with a candy decorated cone.

Provided by Food.com

Categories Ice Cream

Time 30m

Yield 1 serving(s)

Number Of Ingredients 13

Ingredients

1 ice cream, cone
red candy melts
red sanding sugar
1 marshmallows
green sanding sugar
green taffy candy
1 cream sandwich biscuit
1/2 cup red velvet cake
2 scoops vanilla ice cream
3/4 cup milk
1 teaspoon cocoa powder
3 drops red food coloring
1/2 cup whipping cream

Steps:

Firstly, heat the red candy melts in the microwave until smooth and melted. Brush all over the cone with a pastry brush and then sprinkle over the sanding sugar to cover completely. Place onto a chopstick in a tall glass to dry.
Roll the marshmallow in your hands till round and slightly sticky and then coat in the green sanding sugar.
Stick onto the top of the cone with a little candy melt and put aside to dry.
Flatten out the green taffy using a rolling pin and cut into a zig zag using a pair of kitchen scissors. Stick around the base of the cone using a little candy melt and mold into shape.
Cut the biscuit in half for the ears.
Whip the cream to soft peaks and put into the piping bag fitted with a star nozzle. Put the cupcake, ice-cream, milk, cocoa powder and red food dye into the blender and blitz for 1 minute until smooth.
Pour into the shake glass.
Pipe the cream on top in a large swirl.
Place the cone hat on top and finally stick the ears onto the side.

Nutrition Facts : Calories 1175.7, Fat 82.5, SaturatedFat 47.8, Cholesterol 277.6, Sodium 647.3, Carbohydrate 92, Fiber 2.9, Sugar 47.5, Protein 20.1

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