Red Satin Punch Recipes

RED SATIN PARTY PUNCH

Steps:

• Combine all ingredients in a large bowl or punch bowl.
• Just before serving, add soda ice cubes, if desired.

RED PUNCH IN A RUSH

Steps:

• Pour the Hawaiian Punch into a punch bowl.
• Add the chilled soda by pouring it down the side, slowly.
• Add ice and serve.

RED SATIN PUNCH

Steps:

• 1) On the night before serving, use about a half a bottle of sparkling red grape juice to make ice mold. 2) In large pitcher, stir together juice concentrate, water, and grenadine. Refrigerate until very cold, at least 2 hours. 3) Just before serving, put frozen grape juice into punch bowl, then add sherbet; stir to soften. 4) Slowly add sparkling wine, stirring gently. 5) Serve in punch cups or wineglasses.

RED HOLIDAY PUNCH

Steps:

• Mix concentrate and water. Chill.
• Before serving, very slowly add carbonated beverage to concentrate and water mixture.
• Add maraschino cherries as a garnish.
• NOTE: Carbonated beverages: Use ginger ale or lemon-lime soda to add sourness to punch or use club soda for a sweeter punch. If you prefer a more carbonated punch, substitute half the water with carbonated soda.